Strain identifier

BacDive ID: 157600

Type strain: No

Species: Bacillus sp.

Strain Designation: 0.98, BF98

Culture col. no.: DSM 21124

Strain history: <- E. Stackebrandt, Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH <- E. Brambilla; BF98

NCBI tax ID(s): 1409 (species)

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Bacillus sp. 0.98 is a mesophilic bacterium that was isolated from tufa-core.

  1. mesophilic
  2. 16S sequence
  3. Bacteria
  • Availability in culture collections External linksarrow_down
  • [Ref.: #64169] Culture collection no. DSM 21124
    Literature: Only first 10 entries are displayed. Click here to see all.Click here to see only first 10 entries.
    Topicarrow to sort Titlearrow to sort Authorsarrow to sort Journalarrow to sort DOIarrow to sort Yeararrow to sort
    Metabolism Preparation and functional evaluation of oligopeptide-enriched hydrolysate from shrimp (Acetes chinensis) treated with crude protease from Bacillus sp. SM98011. He H, Chen X, Sun C, Zhang Y, Gao P Bioresour Technol 10.1016/j.biortech.2005.03.016 2005 *
    Biotechnology Efficient production of polymer-grade L-lactic acid from corn stover hydrolyzate by thermophilic Bacillus sp. strain XZL4. Xue Z, Wang L, Ju J, Yu B, Xu P, Ma Y Springerplus 10.1186/2193-1801-1-43 2012 *
    Metabolism Optimization of antifungal lipopeptide production from Bacillus sp. BH072 by response surface methodology. Zhao X, Han Y, Tan XQ, Wang J, Zhou ZJ J Microbiol 10.1007/s12275-014-3354-3 2014 *
    Metabolism A homofermentative Bacillus sp. BC-001 and its performance as a potential L-lactate industrial strain. Thitiprasert S, Kodama K, Tanasupawat S, Prasitchoke P, Rampai T, Prasirtsak B, Tolieng V, Piluk J, Assabumrungrat S, Thongchul N Bioprocess Biosyst Eng 10.1007/s00449-017-1833-8 2017 *
    Enzymology Exploration of Performance Kinetics and Mechanism of Action of a Potential Novel Bioflocculant BF-VB2 on Clay and Dye Wastewater Flocculation. Bisht V, Lal B Front Microbiol 10.3389/fmicb.2019.01288 2019 *
    Distribution of epiphytic bacteria on olive leaves and the influence of leaf age and sampling time. Ercolani GL Microb Ecol 10.1007/BF02539143 1991 *

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