Name: Salmonella enterica subsp. enterica 775/W
Creator: BacDive
License: http://creativecommons.org/licenses/by-nc/4.0/

Strain identifier

BacDive ID: 5111

Type strain:

Species: Salmonella enterica subsp. enterica

Strain Designation: 775/W, Col Sal 385/57, 493, W 775, 775W

Culture col. no.: DSM 10062, ATCC 43845, NCTC 9959

Strain history: <- ATCC <- NCTC (Salmonella sp.) <- J. Taylor; 493

NCBI tax ID(s): 59201 (subspecies)

SI-ID 45171

ATCC 43845, NCTC 9959, CECT 4565, VTT E-072662, DSM 10062

Other strains from Salmonella enterica subsp. enterica

Section

Salmonella enterica subsp. enterica 775/W is a mesophilic, motile bacterium of the family Enterobacteriaceae.

motile
mesophilic
Bacteria
genome sequence

Information on the name and the taxonomic classification. Name and taxonomic classification

	Last LPSN update	14-12-2023 (DD-MM-YYYY)
	Domain	"Bacteria"
	Phylum	*Pseudomonadota*
	Class	*Gammaproteobacteria*
	Order	*Enterobacterales*
	Family	*Enterobacteriaceae*
	Genus	*Salmonella*
	Species	**Salmonella enterica subsp. enterica**
	Full Scientific Name (LPSN)	Salmonella enterica subsp. enterica (ex Kauffmann and Edwards 1952) Le Minor and Popoff 1987

Synonym

Salmonella choleraesuis subsp. choleraesuis

Information on morphological and physiological properties Morphology

[Ref.: #69480]	Gram stain	negative Confidence in %99.994

[Ref.: #69480]	Motility	yes Confidence in %95.012

Information on culture and growth conditions Culture and growth conditions

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Culture medium

TRYPTICASE SOY BROTH AGAR (DSMZ Medium 535)

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Culture medium growth

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Culture medium link

Medium recipe at MediaDive

[Ref.: #3788]

Culture medium composition

expand / minimize

[Ref.: #3788]

Culture medium

CASO AGAR (MERCK 105458) (DSMZ Medium 220)

[Ref.: #3788]

Culture medium growth

[Ref.: #3788]

Culture medium link

Medium recipe at MediaDive

[Ref.: #3788]

Culture medium composition

expand / minimize

	Temperatures	Kind of temperature		Temperature
[Ref.: #3788]			growth	37 °C

[Ref.: #3788]

Temperature range

mesophilic

Information on physiology and metabolism Physiology and metabolism

[Ref.: #69481]	Ability of spore formation	no Confidence in %100
[Ref.: #69480]	Ability of spore formation	no Confidence in %99.869

	Metabolite	Utilization activity	Kind of utilization tested
[Ref.: #68368]	amygdalin ChEBI	-	fermentation	* from API 20E
[Ref.: #68368]	arginine ChEBI	+	hydrolysis	* from API 20E
[Ref.: #68368]	citrate ChEBI	+	assimilation	* from API 20E
[Ref.: #68368]	D-glucose ChEBI	+	fermentation	* from API 20E
[Ref.: #68368]	D-mannitol ChEBI	+	fermentation	* from API 20E
[Ref.: #68368]	gelatin ChEBI	-	hydrolysis	* from API 20E
[Ref.: #68368]	L-arabinose ChEBI	+	fermentation	* from API 20E
[Ref.: #68368]	L-rhamnose ChEBI	+	fermentation	* from API 20E
[Ref.: #68368]	lysine ChEBI	+	degradation	* from API 20E
[Ref.: #68368]	melibiose ChEBI	+	fermentation	* from API 20E
[Ref.: #68368]	myo-inositol ChEBI	-	fermentation	* from API 20E
[Ref.: #68368]	ornithine ChEBI	+	degradation	* from API 20E
[Ref.: #68368]	sorbitol ChEBI	+	fermentation	* from API 20E
[Ref.: #68368]	sucrose ChEBI	-	fermentation	* from API 20E
[Ref.: #68368]	tryptophan ChEBI	-	energy source	* from API 20E
[Ref.: #68368]	urea ChEBI	-	hydrolysis	* from API 20E
	Only first 10 entries are displayed. Click here to see all.

	Metabolite production	Metabolite	Production
[Ref.: #68368]		hydrogen sulfide ChEBI	no	* from API 20E
[Ref.: #68368]		indole ChEBI	no	* from API 20E

	Physiological tests	Metabolite	Indole test
[Ref.: #68368]		indole ChEBI	-	* from API 20E

	Enzyme	Enzyme activity	EC number
[Ref.: #68368]	arginine dihydrolase	+	3.5.3.6	* from API 20E
[Ref.: #68368]	beta-galactosidase	-	3.2.1.23	* from API 20E
[Ref.: #68368]	cytochrome oxidase	-	1.9.3.1	* from API 20E
[Ref.: #68368]	gelatinase	-		* from API 20E
[Ref.: #68368]	lysine decarboxylase	+	4.1.1.18	* from API 20E
[Ref.: #68368]	ornithine decarboxylase	+	4.1.1.17	* from API 20E
[Ref.: #68368]	tryptophan deaminase	-	4.1.99.1	* from API 20E
[Ref.: #68368]	urease	-	3.5.1.5	* from API 20E

API® 20E:

Note that the displayed test results represent raw data and therefore may deviate!

	API ID	beta-GalactosidaseONPG	Arginine dihydrolaseADH (Arg)	Lysine decarboxylaseLDC (Lys)	Ornithine decarboxylaseODC	Citrate utilizationCIT	H2S productionH2S	Urease/urea hydrolysisURE	Tryptophan deaminaseTDA (Trp)	Indole productionIND	Acetoin production (Voges Proskauer test)VP	Gelatinase/gelatin hydrolysisGEL	Fermentation/oxidation of D-glucoseGLU	Fermentation/oxidation of D-mannitolMAN	Fermentation/oxidation of inositolINO	Fermentation/oxidation of sorbitolSor	Fermentation/oxidation of L-rhamnoseRHA	Fermentation/oxidation of sucroseSAC	Fermentation/oxidation of melibioseMEL	Fermentation/oxidation of amygdalinAMY	Fermentation/oxidation of L-arabinoseARA	Cytochrome oxidaseOX	Nitrite productionNO2	Reduction to N2N2	MotilityMOB	Growth on MacConkey mediumMAC	Oxidative catabolisation of D-glucoseOF-O	Fermentation of D-glucoseOF-F
[Ref.: #3788]	17944	-	+	+	+	+	-	-	-	-	+	-	+	+	-	+	+	-	+	-	+	-	not determinedn.d.	not determinedn.d.	not determinedn.d.	not determinedn.d.	not determinedn.d.	not determinedn.d.
[Ref.: #3788]	17642	-	+	+	+	+	-	-	-	-	-	-	+	+	-	+	+	-	+	-	+	-	not determinedn.d.	not determinedn.d.	not determinedn.d.	not determinedn.d.	not determinedn.d.	not determinedn.d.

Information on possible application of the strain and its possible interaction with e.g. potential hosts Safety information

[Ref.: #3788]

Biosafety level

Risk group (German classification)
According to TRBA 466

Information on genomic background e.g. entries in nucleic sequence databass Sequence information

Genome sequence information:

Only first 5 entries are displayed. Click here to see all.

	Sequence accession description	Seq. accession number	Assembly level	Sequence database	Associated NCBI tax ID
[Ref.: #66792]	Salmonella enterica enterica sv. Senftenberg ATCC 43845	2872672955	complete	JGI IMG/M	930772 tax ID	*
[Ref.: #66792]	Salmonella enterica subsp. enterica serovar Senftenberg str. ATCC 43845	GCA_000486525	complete	GenBank	930772 tax ID	*
[Ref.: #66792]	Salmonella enterica subsp. enterica serovar Senftenberg str. ATCC 43845	930772.3	wgs	PATRIC	930772 tax ID	*
[Ref.: #66792]	Salmonella enterica subsp. enterica serovar Senftenberg str. ATCC 43845	930772.4	plasmid	PATRIC	930772 tax ID	*
[Ref.: #66792]	Salmonella enterica subsp. enterica serovar Senftenberg strain 775W	28150.29	complete	PATRIC	28150 tax ID	*
[Ref.: #66792]	Salmonella enterica subsp. enterica serovar Senftenberg strain 775W strain 775W (ATCC 43845)	28150.46	plasmid	PATRIC	28150 tax ID	*

Data predicted using genome information as a basis Genome-based predictions

	Trait	Prediction	Confidence in %	In training data
	Predictions from GenomeNet Sporulation v. 1 based on: Salmonella enterica subsp. enterica serovar Senftenberg strain 775W PATRIC: 28150.29
[Ref.: #69481]	spore-forming	no	100	no

	Trait	Prediction	Confidence in %	In training data
	Predictions from Diaspora project based on: Salmonella enterica subsp. enterica serovar Senftenberg 775W NCBI: GCA_001969425.1
[Ref.: #69480]	flagellated	yes	54.319	no
[Ref.: #69480]	gram-positive	no	98.47	no
[Ref.: #69480]	anaerobic	no	91.127	no
[Ref.: #69480]	aerobic	yes	69.204	no
[Ref.: #69480]	halophile	no	93.59	no
[Ref.: #69480]	spore-forming	no	93.506	no
[Ref.: #69480]	glucose-util	yes	92.268	no
[Ref.: #69480]	thermophile	no	98.997	no
[Ref.: #69480]	motile	yes	91.152	no
[Ref.: #69480]	glucose-ferment	yes	92.647	yes

Availability in culture collections External links

[Ref.: #3788]

Culture collection no.

DSM 10062, ATCC 43845, NCTC 9959

[Ref.: #74604]

SI-ID 45171

Literature:

Topic	Title	Authors	Journal	DOI	Year
Genetics	Complete Genome Sequence of the Novel Virulent Phage PMBT28 with Lytic Activity against Thermotolerant Salmonella enterica subsp. enterica Serovar Senftenberg ATCC 43845.	Koberg S, Brinks E, Albrecht V, Neve H, Franz CMAP	Genome Announc	10.1128/genomeA.00568-18	2018	*
Genetics	Genome Sequence of the Thermotolerant Foodborne Pathogen Salmonella enterica Serovar Senftenberg ATCC 43845 and Phylogenetic Analysis of Loci Encoding Increased Protein Quality Control Mechanisms.	Nguyen SV, Harhay GP, Bono JL, Smith TP, Harhay DM	mSystems	10.1128/mSystems.00190-16	2017	*
Biotechnology	Predicting thermal inactivation in media of different pH of Salmonella grown at different temperatures.	Manas P, Pagan R, Raso J, Condon S	Int J Food Microbiol	10.1016/s0168-1605(03)00049-7	2003	*
Biotechnology	Inactivation of Salmonella Enteritidis, Salmonella Typhimurium, and Salmonella Senftenberg by ultrasonic waves under pressure.	Manas P, Pagan R, Raso J, Sala FJ, Condon S	J Food Prot	10.4315/0362-028x-63.4.451	2000	*

References

#3788

Leibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH ; Curators of the DSMZ; DSM 10062

#20215

Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M.: List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ. IJSEM ( DOI 10.1099/ijsem.0.004332 )

#66792

Julia Koblitz, Joaquim Sardà, Lorenz Christian Reimer, Boyke Bunk, Jörg Overmann: Automatically annotated for the DiASPora project (Digital Approaches for the Synthesis of Poorly Accessible Biodiversity Information) .

#68368

Automatically annotated from API 20E .

#69480

Julia Koblitz, Joaquim Sardà, Lorenz Christian Reimer, Boyke Bunk, Jörg Overmann: Predictions based on genome sequence made in the Diaspora project (Digital Approaches for the Synthesis of Poorly Accessible Biodiversity Information) .

#69481

Xiao-Yin To, René Mreches, Martin Binder, Alice C. McHardy, Philipp C. Münch: Predictions based on the model GenomeNet Sporulation v. 1 . ( DOI 10.21203/rs.3.rs-2527258/v1 )

#74604

Reimer, L.C., Lissin, A.,Schober, I., Witte,J.F., Podstawka, A., Lüken, H., Bunk, B.,Overmann, J.: StrainInfo: A central database for resolving microbial strain identifiers . ( DOI 10.60712/SI-ID45171.1 )

* These data were automatically processed and therefore are not curated

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Salmonella enterica subsp. enterica serovar Senftenberg strain 775W

Salmonella enterica subsp. enterica serovar Senftenberg 775W

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