Bacillus cereus CRBIP3.5559 is a bacterium that was isolated from Food, Fresh cheese.
Bacteria| @ref 20215 |
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| Domain Bacteria |
| Phylum Bacillota |
| Class Bacilli |
| Order Caryophanales |
| Family Bacillaceae |
| Genus Bacillus |
| Species Bacillus cereus |
| Full scientific name Bacillus cereus Frankland and Frankland 1887 (Approved Lists 1980) |
| @ref | Chebi-ID | Metabolite | Utilization activity | Kind of utilization tested | |
|---|---|---|---|---|---|
| 68371 | 27613 ChEBI | amygdalin | - | builds acid from | from API 50CH acid |
| 68371 | 18305 ChEBI | arbutin | - | builds acid from | from API 50CH acid |
| 68371 | 17057 ChEBI | cellobiose | - | builds acid from | from API 50CH acid |
| 68371 | 17108 ChEBI | D-arabinose | - | builds acid from | from API 50CH acid |
| 68371 | 18333 ChEBI | D-arabitol | - | builds acid from | from API 50CH acid |
| 68371 | 15824 ChEBI | D-fructose | - | builds acid from | from API 50CH acid |
| 68371 | 28847 ChEBI | D-fucose | - | builds acid from | from API 50CH acid |
| 68371 | 12936 ChEBI | D-galactose | - | builds acid from | from API 50CH acid |
| 68371 | 17634 ChEBI | D-glucose | - | builds acid from | from API 50CH acid |
| 68371 | 62318 ChEBI | D-lyxose | - | builds acid from | from API 50CH acid |
| 68371 | 16899 ChEBI | D-mannitol | - | builds acid from | from API 50CH acid |
| 68371 | 16024 ChEBI | D-mannose | - | builds acid from | from API 50CH acid |
| 68371 | 16988 ChEBI | D-ribose | - | builds acid from | from API 50CH acid |
| 68371 | 17924 ChEBI | D-sorbitol | - | builds acid from | from API 50CH acid |
| 68371 | 16443 ChEBI | D-tagatose | - | builds acid from | from API 50CH acid |
| 68371 | 65327 ChEBI | D-xylose | - | builds acid from | from API 50CH acid |
| 68371 | 17113 ChEBI | erythritol | - | builds acid from | from API 50CH acid |
| 68371 | 4853 ChEBI | esculin | - | builds acid from | from API 50CH acid |
| 68371 | 16813 ChEBI | galactitol | - | builds acid from | from API 50CH acid |
| 68371 | 28066 ChEBI | gentiobiose | - | builds acid from | from API 50CH acid |
| 68371 | 24265 ChEBI | gluconate | - | builds acid from | from API 50CH acid |
| 118000 | 17234 ChEBI | glucose | + | fermentation | |
| 68371 | 17754 ChEBI | glycerol | - | builds acid from | from API 50CH acid |
| 68371 | 28087 ChEBI | glycogen | - | builds acid from | from API 50CH acid |
| 68371 | 15443 ChEBI | inulin | - | builds acid from | from API 50CH acid |
| 118000 | 2759 ChEBI | inuline | - | fermentation | |
| 68371 | 30849 ChEBI | L-arabinose | - | builds acid from | from API 50CH acid |
| 68371 | 18403 ChEBI | L-arabitol | - | builds acid from | from API 50CH acid |
| 68371 | 18287 ChEBI | L-fucose | - | builds acid from | from API 50CH acid |
| 68371 | 62345 ChEBI | L-rhamnose | - | builds acid from | from API 50CH acid |
| 68371 | 17266 ChEBI | L-sorbose | - | builds acid from | from API 50CH acid |
| 68371 | 65328 ChEBI | L-xylose | - | builds acid from | from API 50CH acid |
| 118000 | 17716 ChEBI | lactose | - | fermentation | |
| 68371 | 17716 ChEBI | lactose | - | builds acid from | from API 50CH acid |
| 68371 | 17306 ChEBI | maltose | - | builds acid from | from API 50CH acid |
| 68371 | 6731 ChEBI | melezitose | - | builds acid from | from API 50CH acid |
| 68371 | 28053 ChEBI | melibiose | - | builds acid from | from API 50CH acid |
| 68371 | 320061 ChEBI | methyl alpha-D-glucopyranoside | - | builds acid from | from API 50CH acid |
| 68371 | 43943 ChEBI | methyl alpha-D-mannoside | - | builds acid from | from API 50CH acid |
| 68371 | 74863 ChEBI | methyl beta-D-xylopyranoside | - | builds acid from | from API 50CH acid |
| 68371 | 17268 ChEBI | myo-inositol | - | builds acid from | from API 50CH acid |
| 68371 | 59640 ChEBI | N-acetylglucosamine | - | builds acid from | from API 50CH acid |
| 118000 | 17632 ChEBI | nitrate | + | reduction | |
| 68371 | 0 ChEBI | Potassium 2-ketogluconate | - | builds acid from | from API 50CH acid |
| 68371 | 0 ChEBI | Potassium 5-ketogluconate | - | builds acid from | from API 50CH acid |
| 68371 | 16634 ChEBI | raffinose | - | builds acid from | from API 50CH acid |
| 68371 | 15963 ChEBI | ribitol | - | builds acid from | from API 50CH acid |
| 68371 | 17814 ChEBI | salicin | - | builds acid from | from API 50CH acid |
| 68371 | 28017 ChEBI | starch | - | builds acid from | from API 50CH acid |
| 68371 | 17992 ChEBI | sucrose | - | builds acid from | from API 50CH acid |
| 68371 | 27082 ChEBI | trehalose | - | builds acid from | from API 50CH acid |
| 68371 | 32528 ChEBI | turanose | - | builds acid from | from API 50CH acid |
| 68371 | 17151 ChEBI | xylitol | - | builds acid from | from API 50CH acid |
| 118000 | 18222 ChEBI | xylose | - | fermentation |
| @ref | ControlQ | GLY | ERY | DARA | LARA | RIB | DXYL | LXYL | ADO | MDX | GAL | GLU | FRU | MNE | SBE | RHA | DUL | INO | MAN | SOR | MDM | MDG | NAG | AMY | ARB | ESC | SAL | CEL | MAL | LAC | MEL | SAC | TRE | INU | MLZ | RAF | AMD | GLYG | XLT | GEN | TUR | LYX | TAG | DFUC | LFUC | DARL | LARL | GNT | 2KG | 5KG | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 118000 | not determinedn.d. | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - |
| @ref | Sample type | Country | Country ISO 3 Code | Continent | Isolation date | |
|---|---|---|---|---|---|---|
| 118000 | Food, Fresh cheese | Peru | PER | Middle and South America | 1984 |
| @ref | Biosafety level | Biosafety level comment | |
|---|---|---|---|
| 118000 | 1 | Risk group (French classification) |
| Topic | Title | Authors | Journal | DOI | Year | |
|---|---|---|---|---|---|---|
| Molecular and metabolic characterization of petroleum hydrocarbons degrading Bacillus cereus | Hussain N, Muccee F, Hammad M, Mohiuddin F, Bunny S, Shahab A. | Pol J Microbiol | ||||
| Effects of Whey and Plant-Based Additives on Technological and Microbiological Characterization of Fermented Raw-Dried Pork Meat Snacks of Human Grade Standard. | Barton M, Waraczewski R, Muszynski S, Stasiak DM, Solowiej BG. | Foods | 10.3390/foods14223960 | 2025 | ||
| Berberine influences multiple diseases by modifying gut microbiota. | Yang F, Gao R, Luo X, Liu R, Xiong D. | Front Nutr | 10.3389/fnut.2023.1187718 | 2023 | ||
| Evaluation of Antioxidant, Xanthine Oxidase-Inhibitory, and Antibacterial Activity of Syzygium cumini Linn. Seed Extracts. | Pandey J, Jaishwal N, Jayswal M, Gupta DC, Dhakal B, Budean D, Lamichhane G, Devkota HP. | Plants (Basel) | 10.3390/plants14030316 | 2025 | ||
| Starch bio-based composite active edible film functionalized with Carum carvi L. essential oil: antimicrobial, rheological, physic-mechanical and optical attributes. | Bharti SK, Pathak V, Alam T, Arya A, Singh VK, Verma AK, Rajkumar V. | J Food Sci Technol | 10.1007/s13197-021-05028-1 | 2022 | ||
| Metabolism | Comparative Genomic Analysis of the DUF34 Protein Family Suggests Role as a Metal Ion Chaperone or Insertase. | Reed CJ, Hutinet G, de Crecy-Lagard V. | Biomolecules | 10.3390/biom11091282 | 2021 | |
| The Novel Compounds with Biological Activity Derived from Soil Fungi in the Past Decade. | Zhang D, Li S, Fan M, Zhao C. | Drug Des Devel Ther | 10.2147/dddt.s377921 | 2022 | ||
| Metabolism | S. aureus alpha-toxin monomer binding and heptamer formation in host cell membranes - Do they determine sensitivity of airway epithelial cells toward the toxin? | Moller N, Ziesemer S, Hildebrandt P, Assenheimer N, Volker U, Hildebrandt JP. | PLoS One | 10.1371/journal.pone.0233854 | 2020 | |
| Enzymology | Red Algae (Rhodophyta) from the Coast of Madagascar: Preliminary Bioactivity Studies and Isolation of Natural Products. | Rahelivao MP, Gruner M, Andriamanantoanina H, Andriamihaja B, Bauer I, Knolker HJ. | Mar Drugs | 10.3390/md13074197 | 2015 | |
| Metabolism | The Bacillus cereus Hbl and Nhe tripartite enterotoxin components assemble sequentially on the surface of target cells and are not interchangeable. | Sastalla I, Fattah R, Coppage N, Nandy P, Crown D, Pomerantsev AP, Leppla SH. | PLoS One | 10.1371/journal.pone.0076955 | 2013 | |
| Advancements in application of chitosan and cyclodextrins in biomedicine and pharmaceutics: recent progress and future trends. | Bahavarnia F, Hasanzadeh M, Bahavarnia P, Shadjou N. | RSC Adv | 10.1039/d4ra01370k | 2024 | ||
| Endophytic fungi: a reservoir of antibacterials. | Deshmukh SK, Verekar SA, Bhave SV. | Front Microbiol | 10.3389/fmicb.2014.00715 | 2014 | ||
| Do Antibiotics Cause Obesity Through Long-term Alterations in the Gut Microbiome? A Review of Current Evidence. | Vallianou N, Dalamaga M, Stratigou T, Karampela I, Tsigalou C. | Curr Obes Rep | 10.1007/s13679-021-00438-w | 2021 | ||
| Pathogenicity | Chemical composition and antibacterial activity of Gongronema latifolium. | Eleyinmi AF. | J Zhejiang Univ Sci B | 10.1631/jzus.2007.b0352 | 2007 | |
| Activity, expression and genetic variation of canine beta-defensin 103: a multifunctional antimicrobial peptide in the skin of domestic dogs. | Leonard BC, Marks SL, Outerbridge CA, Affolter VK, Kananurak A, Young A, Moore PF, Bannasch DL, Bevins CL. | J Innate Immun | 10.1159/000334566 | 2012 | ||
| Rapid DNA library construction for functional genomic and metagenomic screening. | Schmitz JE, Daniel A, Collin M, Schuch R, Fischetti VA. | Appl Environ Microbiol | 10.1128/aem.01864-07 | 2008 | ||
| Pathogenicity | Antimicrobial activity of geranium oil against clinical strains of Staphylococcus aureus. | Bigos M, Wasiela M, Kalemba D, Sienkiewicz M. | Molecules | 10.3390/molecules170910276 | 2012 | |
| Pathogenicity | Cyclodextrin Inclusion Complexes with Antibiotics and Antibacterial Agents as Drug-Delivery Systems-A Pharmaceutical Perspective. | Boczar D, Michalska K. | Pharmaceutics | 10.3390/pharmaceutics14071389 | 2022 | |
| Metabolism | Endogenous respiration of Bacillus cereus. | CLIFTON CE, SOBEK JM. | J Bacteriol | 10.1128/jb.82.2.252-256.1961 | 1961 | |
| Phylogeny | A Structure-Based Classification of Class A beta-Lactamases, a Broadly Diverse Family of Enzymes. | Philippon A, Slama P, Deny P, Labia R. | Clin Microbiol Rev | 10.1128/cmr.00019-15 | 2016 | |
| Biochemistry of sporulation. I. Metabolism of acetate by vegetative and sporulating cells. | HANSON RS, SRINIVASAN VR, HALVORSON HO. | J Bacteriol | 10.1128/jb.85.2.451-460.1963 | 1963 | ||
| Pathogenicity | LB11058, a new cephalosporin with high penicillin-binding protein 2a affinity and activity in experimental endocarditis due to homogeneously methicillin-resistant Staphylococcus aureus. | Vouillamoz J, Entenza JM, Hohl P, Moreillon P. | Antimicrob Agents Chemother | 10.1128/aac.48.11.4322-4327.2004 | 2004 | |
| Transfusion-associated bacterial sepsis. | Wagner SJ, Friedman LI, Dodd RY. | Clin Microbiol Rev | 10.1128/cmr.7.3.290 | 1994 |
| #20215 | Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M.: List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ. IJSEM ( DOI 10.1099/ijsem.0.004332 ) |
| #68371 | Automatically annotated from API 50CH acid . |
| #118000 | Collection of Institut Pasteur ; Curators of the CIP; CRBIP3.5559 |
| #126262 | A. Lissin, I. Schober, J. F. Witte, H. Lüken, A. Podstawka, J. Koblitz, B. Bunk, P. Dawyndt, P. Vandamme, P. de Vos, J. Overmann, L. C. Reimer: StrainInfo—the central database for linked microbial strain identifiers. ( DOI 10.1093/database/baaf059 ) |
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