Name: Bacillus cereus Waksmann 0
Creator: BacDive
License: http://creativecommons.org/licenses/by-nc/4.0/

Strain identifier

BacDive ID: 605

Type strain:

Species: Bacillus cereus

Strain Designation: Waksmann 0, 9634, O

Variant: Isotype of BacDive ID 623

Culture col. no.: DSM 345, ATCC 11778, ATCC 9634, BTCC 924, CCM 869, CECT 193, HNCMB 100003, IMET 10883, IMET 10884, NBIMCC 1085, NCDO 720, NCIMB 8012, NCIMB 8849, NCIMB 9231, NCTC 10320, WDCM 00001, PCI 213, FDA PCI 213, CIP 64.52, LMG 8221

Strain history: CIP <- 1964, Y.A. Chabbert, Inst. Pasteur, Paris, France <- ATCC: strain 9634 <- S.A. Waksnan: strain O

NCBI tax ID(s): 1396 (species)

SI-ID 1104

LMG 8221, ATCC 11778, ATCC 9634, DSM 345, NCIB 8012, NCIB 9231, NCTC 10320, ATCC 19637, CCUG 7415, CCM 869, CCUG 10781, NCIB 8849, CECT 193, IMET 10883, IMET 10884, NBIMCC 1085, NCDO 720, NCIMB 8012, NCIMB 8849, NCIMB 9231, CCM896, ICMP 5924, IFO 3836, CCM 2219, VKM B-789, CIP 64.52, LMD 61.21, CCRC 10446, CFBP 488, CFBP 1964, NCFB 720, CECT 5051, KCTC 1012, NCCB 61021, NBRC 3836, BCRC 10446, BCRC 13841, CCRC 13841, CCT 1436, NCTC 1032, NCAIM B.01879, NCIM 2106, NCIM 2457, NCIM 2459, CDBB 1019, ACM 1133, NRRL B-1530, NRRL B-4379, CNCTC 6226, DSM 4490

Other strains from Bacillus cereus

Section

Bacillus cereus Waksmann 0 is a facultative anaerobe, spore-forming, mesophilic bacterium of the family Bacillaceae.

Gram-positive
rod-shaped
spore-forming
facultative anaerobe
mesophilic
16S sequence
Bacteria

Information on the name and the taxonomic classification. Name and taxonomic classification

	Last LPSN update	14-12-2023 (DD-MM-YYYY)
	Domain	"Bacteria"
	Phylum	*Bacillota*
	Class	*Bacilli*
	Order	*Caryophanales*
	Family	*Bacillaceae*
	Genus	*Bacillus*
	Species	**Bacillus cereus**
	Full Scientific Name (LPSN)	Bacillus cereus Frankland and Frankland 1887 (Approved Lists 1980)

Information on morphological and physiological properties Morphology

[Ref.: #118205]	Gram stain	positive

[Ref.: #118205]	Cell shape	rod-shaped

[Ref.: #118205]	Motility	no

[Ref.: #118205]

Hemolysis ability

Information on culture and growth conditions Culture and growth conditions

[Ref.: #41810]

Culture medium

MEDIUM 29- Brain heart agar

[Ref.: #41810]

Culture medium growth

[Ref.: #41810]

Culture medium composition

expand / minimize

[Ref.: #138]

Culture medium

NUTRIENT AGAR (DSMZ Medium 1)

[Ref.: #138]

Culture medium growth

[Ref.: #138]

Culture medium link

Medium recipe at MediaDive

[Ref.: #138]

Culture medium composition

expand / minimize

[Ref.: #138]

Culture medium

COLUMBIA BLOOD MEDIUM (DSMZ Medium 693)

[Ref.: #138]

Culture medium growth

[Ref.: #138]

Culture medium link

Medium recipe at MediaDive

[Ref.: #138]

Culture medium composition

expand / minimize

[Ref.: #138]

Culture medium

TRYPTICASE SOY YEAST EXTRACT MEDIUM (DSMZ Medium 92)

[Ref.: #138]

Culture medium growth

[Ref.: #138]

Culture medium link

Medium recipe at MediaDive

[Ref.: #138]

Culture medium composition

expand / minimize

[Ref.: #118205]

Culture medium

CIP Medium 29

[Ref.: #118205]

Culture medium growth

[Ref.: #118205]

Culture medium link

Medium recipe provided by DSMZ

	Kind of temperature		Temperature
[Ref.: #138]		growth	30 °C
[Ref.: #41810]		growth	30 °C
[Ref.: #118205]		growth	10-45 °C
[Ref.: #118205]	no	growth	55 °C

[Ref.: #138]	Temperature range	mesophilic
[Ref.: #41810]	Temperature range	mesophilic
[Ref.: #118205]	Temperature range	thermophilic

	pH	Kind of pH		pH
[Ref.: #118205]			growth	6

Information on physiology and metabolism Physiology and metabolism

[Ref.: #118205]

Oxygen tolerance

facultative anaerobe

Note that the displayed test results represent raw data and therefore may deviate!

Antibiotic susceptibility testing

Test 1

Test 2

Test 3

Test 4

Reference

[Ref.: #138]
Mueller-Hinton Agar
30

aerob
yes
Inhibition zone diameter in mm
10
resistant0
10
14
26
14
12
14-16
resistant0
40
40
30
28
32
22
34-36
18-20
28-30
28
resistant0
18
26
12-14
10
24
28
40
18-20
28-30
20
30
38-40
resistant0
20
20-22
28

[Ref.: #138]
Mueller-Hinton Agar
30
1
aerob
yes
Inhibition zone diameter in mm
12
resistant0
12
14
24-26
14
14
16
resistant0
42
40
30
26
28-30
22
36
18
28
26
resistant0
16-18
26
12
10
22
24
40
20
30
24
30
40
resistant0
22
20
28

[Ref.: #138]
Mueller-Hinton Agar



yes
Inhibition zone diameter in mm
12
resistant0
10
16-18
26-28
16
12
20
resistant0
44
40
32-34
26
30
24-26
36
16-18
30
28-30
10
18
30
18-20
12-14
38-40
22-24
40
20-22
30
24-26
30-32
36-38
resistant0
24
22
30

[Ref.: #138]
Mueller Hinton
30

aerob
yes
Inhibition zone diameter in mm
10
6
12
12-14
24
14-16
12
18
resistant0
40
38
30
24
30
20
32-34
14-16
28
26
6
16
26
12
8
24
22
38
20
26-28
22
28
38
resistant0
20
20
28

Only first 15 entries are displayed. Click here to see all.

[Ref.: #118205]

Ability of spore formation

yes

	Salt	Tested relation		Salt conc.
[Ref.: #118205]	NaCl		growth	0-6	%
[Ref.: #118205]	NaCl	no	growth	8	%
[Ref.: #118205]	NaCl	no	growth	10	%

	Metabolite	Utilization activity	Kind of utilization tested
[Ref.: #118205]	citrate ChEBI	+	carbon source
[Ref.: #118205]	esculin ChEBI	+	hydrolysis
[Ref.: #118205]	nitrate ChEBI	+	reduction
[Ref.: #118205]	nitrate ChEBI	+	respiration
[Ref.: #118205]	nitrite ChEBI	+	reduction

	Metabolite production	Metabolite	Production
[Ref.: #118205]		indole ChEBI	no

	Physiological tests	Metabolite	Voges-Proskauer-test	Methylred-test
[Ref.: #118205]		acetoin ChEBI	+
[Ref.: #118205]		glucose ChEBI		+

	Enzyme	Enzyme activity	EC number
[Ref.: #118205]	alcohol dehydrogenase	+	1.1.1.1
[Ref.: #118205]	amylase	+
[Ref.: #118205]	beta-galactosidase	-	3.2.1.23
[Ref.: #118205]	caseinase	+	3.4.21.50
[Ref.: #118205]	catalase	+	1.11.1.6
[Ref.: #118205]	gamma-glutamyltransferase	-	2.3.2.2
[Ref.: #118205]	gelatinase	+
[Ref.: #118205]	lecithinase	+
[Ref.: #118205]	lysine decarboxylase	-	4.1.1.18
[Ref.: #118205]	ornithine decarboxylase	-	4.1.1.17
[Ref.: #118205]	oxidase	+
[Ref.: #118205]	urease	-	3.5.1.5
	Only first 10 entries are displayed. Click here to see all.

Information on isolation source, the sampling and environmental conditions Isolation, sampling and environmental information

[Ref.: #69479]

Global distribution of 16S sequence AB592487 (>99% sequence identity) for Bacillus from Microbeatlas

Aquatic Samples	446
Soil Samples	1920
Animal Samples	1524
Plant Samples	1079
Total Samples	4969

Information on possible application of the strain and its possible interaction with e.g. potential hosts Safety information

[Ref.: #138]	Biosafety level	2	Risk group (German classification) According to TRBA 466
[Ref.: #118205]	Biosafety level	1	Risk group (French classification)

Information on genomic background e.g. entries in nucleic sequence databass Sequence information

16S Sequence information:

	Sequence accession description	Seq. accession number	Sequence length (bp)	Sequence database	Associated NCBI tax ID
[Ref.: #20218]	Bacillus cereus ATCC 11778 16S rRNA gene, partial sequence	U02893	375	ENA	1396 tax ID	*
[Ref.: #20218]	Bacillus cereus strain ATCC 9634 16S ribosomal RNA gene, partial sequence	JF749280	806	ENA	1396 tax ID	*
[Ref.: #20218]	Bacillus cereus strain ATCC11778 16S ribosomal RNA gene, partial sequence	AF290546	1482	ENA	1396 tax ID	*
[Ref.: #20218]	Bacillus cereus gene for 16S rRNA, partial sequence, strain: GTC 00419	AB592487	1325	ENA	1396 tax ID	*

Availability in culture collections External links

[Ref.: #138]

Culture collection no.

DSM 345, ATCC 11778, ATCC 9634, BTCC 924, CCM 869, CECT 193, HNCMB 100003, IMET 10883, IMET 10884, NBIMCC 1085, NCDO 720, NCIMB 8012, NCIMB 8849, NCIMB 9231, NCTC 10320, WDCM 00001, PCI 213, FDA PCI 213, CIP 64.52, LMG 8221

[Ref.: #70282]

SI-ID 1104

Literature:

Only first 10 entries are displayed. Click here to see all.

	Title	Authors	Journal	DOI	Year
Pathogenicity	Antibacterial activity and mechanism of action of trigonostemone against Staphylococcus aureus and Bacillus cereus.	Sangdee A, Sangdee K, Bunchalee P, Seephonkai P	Trop Biomed	10.47665/tb.38.4.093	2021	*
Pathogenicity	Bruguiera gymnorhiza (L.) Lam. at the Forefront of Pharma to Confront Zika Virus and Microbial Infections-An In Vitro and In Silico Perspective.	Bibi Sadeer N, Haddad JG, Oday Ezzat M, Despres P, Abdallah HH, Zengin G, Uysal A, El Kalamouni C, Gallo M, Montesano D, Mahomoodally MF	Molecules	10.3390/molecules26195768	2021	*
Enzymology	Chemical Composition, Acetylcholine Esterase and Anti-bacterial Activities of Essential Oils of Elaeosilenum thapsioides (Desf.) Maire from Algeria.	Barbeche Z, Laouer H, Erenler R, Hajji M, Flamini G, Pieracci Y, Khattabi L, Bensouici C, Akkal S	Curr Top Med Chem	10.2174/1568026621666210813110847	2021	*
Phylogeny	Selective Thermotolerant Lactic Acid Bacteria Isolated From Fermented Juice of Epiphytic Lactic Acid Bacteria and Their Effects on Fermentation Quality of Stylo Silages.	Pitiwittayakul N, Bureenok S, Schonewille JT	Front Microbiol	10.3389/fmicb.2021.673946	2021	*
Pathogenicity	Investigating antimicrobial compounds in South African Combretaceae species using a biochemometric approach.	Anokwuru CP, Sandasi M, Chen W, van Vuuren S, Elisha IL, Combrinck S, Viljoen AM	J Ethnopharmacol	10.1016/j.jep.2020.113681	2020	*
Pathogenicity	Unravelling the Antibacterial Activity of Terminalia sericea Root Bark through a Metabolomic Approach.	Anokwuru CP, Tankeu S, van Vuuren S, Viljoen A, Ramaite IDI, Taglialatela-Scafati O, Combrinck S	Molecules	10.3390/molecules25163683	2020	*
Enzymology	Antimicrobial Activity of Cultivable Endophytic and Rhizosphere Fungi Associated with "Mile-a-Minute," Mikania cordata (Asteraceae).	Jayatilake PL, Munasinghe H	Biomed Res Int	10.1155/2020/5292571	2020	*
Pathogenicity	Potential probiotic of Lactobacillus strains isolated from the intestinal tracts of pigs and feces of dogs with antibacterial activity against multidrug-resistant pathogenic bacteria.	Lin CF, Lin MY, Lin CN, Chiou MT, Chen JW, Yang KC, Wu MC	Arch Microbiol	10.1007/s00203-020-01908-w	2020	*
Enzymology	Contamination of Animal Feed with Undeclared Tetracyclines-Confirmatory Analysis by Liquid Chromatography-Mass Spectrometry after Microbiological Plate Test.	Przenioslo-Siwczynska M, Patyra E, Grelik A, Chylek-Purchala M, Kozak B, Kwiatek K	Molecules	10.3390/molecules25092162	2020	*
Enzymology	A quantitative model of Bacillus cereus ATCC 9634 growth inhibition by bifidobacteria for synbiotic effect evaluation.	Karetkin BA, Guseva EV, Evdokimova SA, Mishchenko AS, Khabibulina NV, Grosheva VD, Menshutina NV, Panfilov VI	World J Microbiol Biotechnol	10.1007/s11274-019-2665-2	2019	*
Phylogeny	Antioxidant, antibacterial, and anti-adhesive activities of biosurfactants isolated from Bacillus strains.	Giri SS, Ryu EC, Sukumaran V, Park SC	Microb Pathog	10.1016/j.micpath.2019.04.035	2019	*
Pathogenicity	Photodynamic inactivation of foodborne bacteria by eosin Y.	Bonin E, Dos Santos AR, Fiori da Silva A, Ribeiro LH, Favero ME, Campanerut-Sa PAZ, de Freitas CF, Caetano W, Hioka N, Mikcha JMG	J Appl Microbiol	10.1111/jam.13727	2018	*
Pathogenicity	Synthesis of silver nanoparticles from a Desmodium adscendens extract and its antibacterial evaluation on wound dressing material.	Lakkakula JR, Ndinteh DT, van Vuuren SF, Olivier DK, Krause RWM	IET Nanobiotechnol	10.1049/iet-nbt.2017.0084	2017	*
Pathogenicity	Self assembled snowball-like hybrid nanostructures comprising Viburnum opulus L. extract and metal ions for antimicrobial and catalytic applications.	Ildiz N, Baldemir A, Altinkaynak C, Ozdemir N, Yilmaz V, Ocsoy I	Enzyme Microb Technol	10.1016/j.enzmictec.2017.04.003	2017	*
Phylogeny	Microbiological analysis, antimicrobial activity, and heavy-metals content of Jordanian Ma'in hot-springs water.	Shakhatreh MAK, Jacob JH, Hussein EI, Masadeh MM, Obeidat SM, Juhmani AF, Abd Al-Razaq MA	J Infect Public Health	10.1016/j.jiph.2017.01.010	2017	*
Pathogenicity	Effects of Ethyl Acetate Extracts from the Polycephalomyces nipponicus Isolate Cod-MK1201 (Ascomycetes) against Human Pathogenic Bacteria and a Breast Cancer Cell Line.	Sangdee K, Seephonkai P, Buranrat B, Surapong N, Sangdee A	Int J Med Mushrooms	10.1615/IntJMedMushrooms.v18.i8.90	2016	*
Pathogenicity	Antibacterial effects of Alchornea cordifolia (Schumach. and Thonn.) Mull. Arg extracts and compounds on gastrointestinal, skin, respiratory and urinary tract pathogens.	Noundou XS, Krause RW, van Vuuren SF, Ndinteh DT, Olivier DK	J Ethnopharmacol	10.1016/j.jep.2015.12.043	2015	*
Pathogenicity	Antimicrobial evaluation of plants used for the treatment of diarrhoea in a rural community in northern Maputaland, KwaZulu-Natal, South Africa.	van Vuuren SF, Nkwanyana MN, de Wet H	BMC Complement Altern Med	10.1186/s12906-015-0570-2	2015	*
Pathogenicity	Chemical composition and antibacterial activities of seven Eucalyptus species essential oils leaves.	Sebei K, Sakouhi F, Herchi W, Khouja ML, Boukhchina S	Biol Res	10.1186/0717-6287-48-7	2015	*
Pathogenicity	Implementation of the Bacillus cereus microbiological plate used for the screening of tetracyclines in raw milk samples with STAR protocol - the problem with false-negative results solved.	Raspor Lainscek P, Biasizzo M, Henigman U, Dolenc J, Kirbis A	Food Addit Contam Part A Chem Anal Control Expo Risk Assess	10.1080/19440049.2014.966157	2014	*
Pathogenicity	Cobalt(II) complexes with the antimicrobial drug enrofloxacin: structure, antimicrobial activity, DNA- and albumin-binding.	Protogeraki C, Andreadou EG, Perdih F, Turel I, Pantazaki AA, Psomas G	Eur J Med Chem	10.1016/j.ejmech.2014.08.043	2014	*
Pathogenicity	Biosynthesis of silver nanoparticles using lingonberry and cranberry juices and their antimicrobial activity.	Puiso J, Jonkuviene D, Macioniene I, Salomskiene J, Jasutiene I, Kondrotas R	Colloids Surf B Biointerfaces	10.1016/j.colsurfb.2014.05.001	2014	*
Enzymology	Chemical constituents and antimicrobial properties of the essential oil and ethanol extract from the stem of Aglaia odorata Lour.	Joycharat N, Thammavong S, Voravuthikunchai SP, Plodpai P, Mitsuwan W, Limsuwan S, Subhadhirasakul S	Nat Prod Res	10.1080/14786419.2014.924934	2014	*
Pathogenicity	Antibacterial effects of ellagitannins from Acalypha wilkesiana var. macafeana hort.: surface morphology analysis with environmental scanning electron microscopy and synergy with antibiotics.	Din WM, Jin KT, Ramli R, Khaithir TM, Wiart C	Phytother Res	10.1002/ptr.4876	2012	*
Pathogenicity	Chemical composition and antimicrobial activity of the essential oil of Linum pubescens growing wild in Jordan.	Al-Qudah MA	Nat Prod Res	10.1080/14786419.2012.715291	2012	*
Pathogenicity	Semisynthesis and antimicrobial activity of novel guttiferone-A derivatives.	Dias KS, Januario JP, D' Dego JL, Dias AL, dos Santos MH, Camps I, Coelho LF, Viegas C Jr	Bioorg Med Chem	10.1016/j.bmc.2012.02.023	2012	*
Pathogenicity	Antimicrobial activity of plant essential oils against bacterial and fungal species involved in food poisoning and/or food decay.	Lixandru BE, Dracea NO, Dragomirescu CC, Dragulescu EC, Coldea IL, Anton L, Dobre E, Rovinaru C, Codita I	Roum Arch Microbiol Immunol		2010	*
Pathogenicity	Screening of some Kenyan medicinal plants for antibacterial activity.	Wagate CG, Mbaria JM, Gakuya DW, Nanyingi MO, Kareru PG, Njuguna A, Gitahi N, Macharia JK, Njonge FK	Phytother Res	10.1002/ptr.2866	2010	*
Pathogenicity	Structure-activity relationship of antibacterial chalcones.	Avila HP, Smania Ede F, Monache FD, Smania A Jr	Bioorg Med Chem	10.1016/j.bmc.2008.09.064	2008	*
Pathogenicity	Antibacterial effect of some essential oils administered alone or in combination with Norfloxacin.	Rosato A, Vitali C, De Laurentis N, Armenise D, Antonietta Milillo M	Phytomedicine	10.1016/j.phymed.2007.01.005	2007	*
Pathogenicity	Preliminary analysis of tetracycline residues in marketed pork in Hanoi, Vietnam.	Duong VN, Paulsen P, Suriyasathaporn W, Smulders FJ, Kyule MN, Baumann MP, Zessin KH, Pham HN	Ann N Y Acad Sci	10.1196/annals.1373.081	2006	*
Enzymology	Alteration of pharmacokinetics of oxytetracycline following oral administration of Piper longum in hens.	Singh M, Varshneya C, Telang RS, Srivastava AK	J Vet Sci	200509197	2005	*
Enzymology	Purification and molecular characterization of antibacterial compounds produced by Lactobacillus murinus strain L1.	Nardi RM, Santoro MM, Oliveira JS, Pimenta AM, Ferraz VP, Benchetrit LC, Nicoli JR	J Appl Microbiol	10.1111/j.1365-2672.2005.02632.x	2005	*
Pathogenicity	Synthesis of Schiff bases of 4-(4-aminophenyl)-morpholine as potential antimicrobial agents.	Panneerselvam P, Nair RR, Vijayalakshmi G, Subramanian EH, Sridhar SK	Eur J Med Chem	10.1016/j.ejmech.2004.09.003	2005	*
Enzymology	Bacteriocins from Pediococcus pentosaceus L and S from pork meat.	Yin LJ, Wu CW, Jiang ST	J Agric Food Chem	10.1021/jf025838f	2003	*
Pathogenicity	Lactic acid bacteria from healthy oral cavity of Thai volunteers: inhibition of oral pathogens.	Sookkhee S, Chulasiri M, Prachyabrued W	J Appl Microbiol	10.1046/j.1365-2672.2001.01229.x	2001	*
Pathogenicity	Decontamination of human sclera: an in vitro study.	Lucci LM, Yu MC, Hofling-Lima AL	Cornea	00003226-199909000-00011	1999	*
Enzymology	Aspects of the pharmacokinetics of doxycycline given to healthy and pneumonic East African dwarf goats by intramuscular injection.	Ole-Mapenay IM, Mitema ES, Maitho TE	Vet Res Commun	10.1023/a:1005863520483	1997	*
Enzymology	Some pharmacokinetic parameters of doxycycline in east African goats after intramuscular administration of a long-acting formulation.	Ole-Mapenay IM, Mitema ES	Vet Res Commun	10.1007/BF01839322	1995	*
Metabolism	Physical maps of the genomes of three Bacillus cereus strains.	Carlson CR, Gronstad A, Kolsto AB	J Bacteriol	10.1128/jb.174.11.3750-3756.1992	1992	*
Metabolism	Residues of doxycycline and oxytetracycline in eggs after medication via drinking water to laying hens.	Yoshimura H, Osawa N, Rasa FS, Hermawati D, Werdiningsih S, Isriyanthi NM, Sugimori T	Food Addit Contam	10.1080/02652039109373956	1991	*
Enzymology	Antibiotic identification by high voltage electrophoresis bioautography.	Lott AF, Smither R, Vaughan DR	J Assoc Off Anal Chem		1985	*
Pathogenicity	Structural changes induced by subinhibitory concentrations of fosfomycin on Staphylococcus aureus and Bacillus cereus.	Carlone NA, Cuffini AM, Cattaneo O	Microbios		1982	*
Pathogenicity	Drug design of new therapeutic agents: molecular docking, molecular dynamics simulation, DFT and POM analyses of new Schiff base ligands and impact of substituents on bioactivity of their potential antifungal pharmacophore site.	Akkoc S, Karatas H, Muhammed MT, Kokbudak Z, Ceylan A, Almalki F, Laaroussi H, Ben Hadda T	J Biomol Struct Dyn	10.1080/07391102.2022.2111360	2022	*
Phylogeny	Complete genome sequencing and strain characterization of a novel marine Bacillus velezensis FTL7 with a potential broad inhibitory spectrum against foodborne pathogens.	Johny LC, Suresh PV	World J Microbiol Biotechnol	10.1007/s11274-022-03351-z	2022	*
	Schiff-base ligands containing phenanthroline terminals: Synthesis, characterization, biological activities and molecular docking study.	Ulucam G, Bagci U, Suekinci Yilmaz A, Yenturk B	Spectrochim Acta A Mol Biomol Spectrosc	10.1016/j.saa.2022.121429	2022	*
	A Study and Modeling of Bifidobacterium and Bacillus Coculture Continuous Fermentation under Distal Intestine Simulated Conditions.	Evdokimova SA, Karetkin BA, Guseva EV, Gordienko MG, Khabibulina NV, Panfilov VI, Menshutina NV, Gradova NB	Microorganisms	10.3390/microorganisms10050929	2022	*
	Chemical Compounds, Antitumor and Antimicrobial Activities of Dry Ethanol Extracts from Koelreuteria paniculata Laxm.	Andonova T, Muhovski Y, Fidan H, Slavov I, Stoyanova A, Dimitrova-Dyulgerova I	Plants (Basel)	10.3390/plants10122715	2021	*
	Comparison of Phytochemical Contents, Antioxidant and Antibacterial Activities of Various Solvent Extracts Obtained from 'Maluma' Avocado Pulp Powder.	Nguyen TV, Nguyen QD, Nguyen NN, Nguyen TT	Molecules	10.3390/molecules26247693	2021	*
	Characterization of Pediococcus acidilactici PFC69 and Lactococcus lactis PFC77 Bacteriocins and Their Antimicrobial Activities in Tarhana Fermentation.	Kaya HI, Simsek O	Microorganisms	10.3390/microorganisms8071083	2020	*
	Using Potential Lactic Acid Bacteria Biofilms and their Compounds to Control Biofilms of Foodborne Pathogens.	Tatsaporn T, Kornkanok K	Biotechnol Rep (Amst)	10.1016/j.btre.2020.e00477	2020	*
	Synergistic Effects of Mild Heating and Dielectric Barrier Discharge Plasma on the Reduction of Bacillus Cereus in Red Pepper Powder.	Bi Jeon E, Choi MS, Kim JY, Park SY	Foods	10.3390/foods9020171	2020	*
	Pretreatment With Bacillus cereus Preserves Against D-Galactosamine-Induced Liver Injury in a Rat Model.	Li YT, Ye JZ, Lv LX, Xu H, Yang LY, Jiang XW, Wu WR, Shi D, Fang DQ, Bian XY, Wang KC, Wang QQ, Xie JJ, Lu YM, Li LJ	Front Microbiol	10.3389/fmicb.2019.01751	2019	*
	Sterilization protocol for porous dental implants made by Selective Laser Melting.	Manea A, Bran S, Baciut M, Armencea G, Pop D, Berce P, Vodnar DC, Hedesiu M, Dinu C, Petrutiu A, Tomina D, Baciut G	Clujul Med	10.15386/cjmed-987	2018	*
	Synthesis, Structural Analysis, and Biological Activities of Some Imidazolium Salts.	Ulucam G, Turkyilmaz M	Bioinorg Chem Appl	10.1155/2018/1439810	2018	*
	Antimicrobial activity of solvent fractions and bacterial isolates of Korean domestic honey from different floral sources.	Lee SK, Lee H	Food Sci Biotechnol	10.1007/s10068-016-0234-0	2016	*
	Antimicrobial activities of endophytic fungi of the Sri Lankan aquatic plant Nymphaea nouchali and chaetoglobosin A and C, produced by the endophytic fungus Chaetomium globosum.	Dissanayake RK, Ratnaweera PB, Williams DE, Wijayarathne CD, Wijesundera RLC, Andersen RJ, de Silva ED	Mycology	10.1080/21501203.2015.1136708	2016	*
	Cytotoxic Potential of Bacillus cereus Strains ATCC 11778 and 14579 Against Human Lung Epithelial Cells Under Microaerobic Growth Conditions.	Kilcullen K, Teunis A, Popova TG, Popov SG	Front Microbiol	10.3389/fmicb.2016.00069	2016	*
	Lactic acid bacteria: promising supplements for enhancing the biological activities of kombucha.	Nguyen NK, Dong NT, Nguyen HT, Le PH	Springerplus	10.1186/s40064-015-0872-3	2015	*
	Synthesis and anti-microbial screening of novel schiff bases of 3-amino-2-methyl quinazolin 4-(3H)-one.	Saravanan G, Pannerselvam P, Prakash CR	J Adv Pharm Technol Res	10.4103/0110-5558.72426	2010	*
	Identification and semiquantitative estimation of antibiotics added to complete feeds, premixes, and concentrates.	Gafner JL	J AOAC Int		1999	*
	Testing of raw milk for tetracycline residues.	Nouws JF, Loeffen G, Schouten J, Van Egmond H, Keukens H, Stegeman H	J Dairy Sci	10.3168/jds.S0022-0302(98)70124-9	1998	*
	Detection of Heated Bacterial Spores with Fluid Thioglycollate and Soybean Casein Digest Broths Containing Variable Concentrations of Solids.	Kallander KD, Romer JC, Sofos JN, Kreuzer KS, Singleton ER	J Food Prot	10.4315/0362-028X-58.4.421	1995	*
	Oxytetracycline residue levels in chicken eggs after oral administration of medicated drinking water to laying chickens.	Omija B, Mitema ES, Maitho TE	Food Addit Contam	10.1080/02652039409374265	1994	*
	Evaluation of the Swab Test on Premises, the Calf Antibiotic and Sulfa Test, and a Microbial Inhibitor Test with Standard Solutions of 22 Antibiotics.	Korsrud GO, Macneil JD	J Food Prot	10.4315/0362-028X-51.1.43	1988	*
	Differentiation between spores of Bacillus anthracis and Bacillus cereus by a quantitative immunofluorescence technique.	Phillips AP, Martin KL, Broster MG	J Clin Microbiol	10.1128/jcm.17.1.41-47.1983	1983	*
	Evaluation of Green Silver Nanoparticles Fabricated by Spirulina platensis Phycocyanin as Anticancer and Antimicrobial Agents.	Soror AS, Ahmed MW, Hassan AEA, Alharbi M, Alsubhi NH, Al-Quwaie DA, Alrefaei GI, Binothman N, Aljadani M, Qahl SH, Jaber FA, Abdalla H	Life (Basel)	10.3390/life12101493	2022	*
	Active Thermoplastic Starch Film with Watermelon Rind Extract for Future Biodegradable Food Packaging.	Todhanakasem T, Jaiprayat C, Sroysuwan T, Suksermsakul S, Suwapanich R, Maleenont KK, Koombhongse P, Young BM	Polymers (Basel)	10.3390/polym14163232	2022	*

References

#138	Leibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH ; Curators of the DSMZ; DSM 345

#20215

Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M.: List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ. IJSEM ( DOI 10.1099/ijsem.0.004332 )

#20218

Verslyppe, B., De Smet, W., De Baets, B., De Vos, P., Dawyndt P.: StrainInfo introduces electronic passports for microorganisms.. Syst Appl Microbiol. 37: 42 - 50 2014 ( DOI 10.1016/j.syapm.2013.11.002 , PubMed 24321274 )

#41810 ; Curators of the CIP;

#69479

João F Matias Rodrigues, Janko Tackmann,Gregor Rot, Thomas SB Schmidt, Lukas Malfertheiner, Mihai Danaila,Marija Dmitrijeva, Daniela Gaio, Nicolas Näpflin and Christian von Mering. University of Zurich.: MicrobeAtlas 1.0 beta .

#70282

Reimer, L.C., Lissin, A.,Schober, I., Witte,J.F., Podstawka, A., Lüken, H., Bunk, B.,Overmann, J.: StrainInfo: A central database for resolving microbial strain identifiers . ( DOI 10.60712/SI-ID1104.1 )

#118205 Collection of Institut Pasteur ; Curators of the CIP; CIP 64.52
* These data were automatically processed and therefore are not curated

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