Name: Salmonella enterica CIP 81.3
Creator: BacDive
License: https://creativecommons.org/licenses/by/4.0/

Strain identifier

BacDive ID: 137045

Type strain:

Species: Salmonella enterica

Culture col. no.: CIP 81.3

Strain history: CIP <- 1981, L. Le Minor, Inst. Pasteur, Paris, France: strain 9.81, Salmonella enteritidis <- Saint Brieuc Hosp., Saint Brieuc, France

NCBI tax ID(s): 28901 (species)

Special Collections

Other strains from Salmonella enterica

Section

Salmonella enterica CIP 81.3 is a facultative anaerobe, Gram-negative, motile bacterium of the family Enterobacteriaceae.

Gram-negative
motile
rod-shaped
facultative anaerobe
Bacteria

Information on the name and the taxonomic classification. Name and taxonomic classification

	Last LPSN update	14-12-2023 (DD-MM-YYYY)
	Domain	"Bacteria"
	Phylum	*Pseudomonadota*
	Class	*Gammaproteobacteria*
	Order	*Enterobacterales*
	Family	*Enterobacteriaceae*
	Genus	*Salmonella*
	Species	**Salmonella enterica**
	Full Scientific Name (LPSN)	Salmonella enterica (ex Kauffmann and Edwards 1952) Le Minor and Popoff 1987

	Synonym	"Bacillus* typhi"*
	Synonym	"Bacillus* typhimurium"*
	Synonym	"Bacillus* enteritidis"*
	Synonym	"Bacillus* choleraesuis"*
	Synonym	Salmonella typhi
	Synonym	Salmonella choleraesuis
	Synonym	Salmonella paratyphi
	Synonym	Salmonella typhimurium
	Synonym	Salmonella enteritidis

Information on morphological and physiological properties Morphology

[Ref.: #36885]	Gram stain	negative

[Ref.: #36885]	Cell shape	rod-shaped

[Ref.: #36885]	Motility	yes

Information on culture and growth conditions Culture and growth conditions

[Ref.: #36885]

Culture medium

MEDIUM 72- for trypto casein soja agar

[Ref.: #36885]

Culture medium growth

[Ref.: #36885]

Culture medium composition

expand / minimize

[Ref.: #36885]

Culture medium

CIP Medium 29

[Ref.: #36885]

Culture medium growth

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Culture medium link

Medium recipe provided by DSMZ

[Ref.: #36885]

Culture medium

CIP Medium 72

[Ref.: #36885]

Culture medium growth

[Ref.: #36885]

Culture medium link

Medium recipe provided by DSMZ

	Kind of temperature		Temperature
[Ref.: #36885]		growth	30 °C
[Ref.: #36885]		growth	30-41 °C
[Ref.: #36885]	no	growth	5 °C
[Ref.: #36885]	no	growth	10 °C

Information on physiology and metabolism Physiology and metabolism

[Ref.: #36885]

Oxygen tolerance

facultative anaerobe

	Metabolite	Utilization activity	Kind of utilization tested
[Ref.: #36885]	citrate ChEBI	+	carbon source
[Ref.: #36885]	glucose ChEBI	+	fermentation
[Ref.: #36885]	glucose ChEBI	+	degradation
[Ref.: #36885]	lactose ChEBI	-	fermentation
[Ref.: #36885]	malonate ChEBI	-	assimilation
[Ref.: #36885]	mannitol ChEBI	+	fermentation
[Ref.: #36885]	nitrate ChEBI	+	reduction
[Ref.: #36885]	nitrite ChEBI	-	reduction
[Ref.: #36885]	sodium thiosulfate ChEBI	+	builds gas from

	Antibiotica	Metabolite	Antibiotic sensitivity	Antibiotic resistance
[Ref.: #36885]		0129 (2,4-Diamino-6,7-di-iso-propylpteridine phosphate)	yes	no

	Metabolite production	Metabolite	Production
[Ref.: #36885]		indole ChEBI	no

	Physiological tests	Metabolite	Voges-Proskauer-test	Methylred-test
[Ref.: #36885]		acetoin ChEBI	-
[Ref.: #36885]		glucose ChEBI		+

	Enzyme	Enzyme activity	EC number
[Ref.: #36885]	alcohol dehydrogenase	-	1.1.1.1
[Ref.: #36885]	beta-galactosidase	-	3.2.1.23
[Ref.: #36885]	catalase	+	1.11.1.6
[Ref.: #36885]	gelatinase	-
[Ref.: #36885]	lysine decarboxylase	+	4.1.1.18
[Ref.: #36885]	ornithine decarboxylase	+	4.1.1.17
[Ref.: #36885]	oxidase	-
[Ref.: #36885]	phenylalanine ammonia-lyase	-	4.3.1.24
[Ref.: #36885]	tryptophan deaminase	-
[Ref.: #36885]	urease	-	3.5.1.5

Information on isolation source, the sampling and environmental conditions Isolation, sampling and environmental information

[Ref.: #36885]	Sample type/isolated from	Human, Faeces
[Ref.: #36885]	Geographic location (country and/or sea, region)	Saint Brieuc
[Ref.: #36885]	Country	France
[Ref.: #36885]	Country ISO 3 Code	FRA
[Ref.: #36885]	Continent	Europe
[Ref.: #36885]	Isolation date	1980

[Ref.: #36885]	Geographic location (country and/or sea, region)	Saint-Brieuc
[Ref.: #36885]	Country	France
[Ref.: #36885]	Country ISO 3 Code	FRA
[Ref.: #36885]	Continent	Europe
* marker position based on {}

Information on possible application of the strain and its possible interaction with e.g. potential hosts Safety information

[Ref.: #36885]

Biosafety level

Risk group (French classification)

Availability in culture collections External links

[Ref.: #36885]

Culture collection no.

CIP 81.3

References

#20215

Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M.: List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ. IJSEM ( DOI 10.1099/ijsem.0.004332 )

#36885 Collection of Institut Pasteur ; Curators of the CIP; CIP 81.3
* These data were automatically processed and therefore are not curated

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