Salmonella enterica | CIP 57.13, NCTC 5737, CCUG 49678

Strain identifier

BacDive ID: 137105

Type strain:

Species: Salmonella enterica

Culture col. no.: CIP 57.13, NCTC 5737, CCUG 49678

Section

Name and taxonomic classification
Culture and growth conditions
Physiology and metabolism

External links

Salmonella enterica CIP 57.13 is an aerobe, mesophilic bacterium of the family Enterobacteriaceae.

aerobe
mesophilic
Bacteria

Information on the name and the taxonomic classification.Name and taxonomic classification

	Last LPSN update	23-11-2020 (DD-MM-YYYY)
	Domain	Bacteria
	Phylum	Proteobacteria
	Class	Gammaproteobacteria
	Order	Enterobacterales
	Family	Enterobacteriaceae
	Genus	Salmonella
	Species	Salmonella enterica
	Full Scientific Name (PNU)	Salmonella enterica (ex Kauffmann and Edwards 1952) Le Minor and Popoff 1987

	Synonym	Bacillus typhimurium
	Synonym	Bacillus typhi
	Synonym	Salmonella choleraesuis
	Synonym	Salmonella typhimurium
	Synonym	Bacillus enteritidis
	Synonym	Bacillus choleraesuis
	Synonym	Salmonella paratyphi
	Synonym	Salmonella enteritidis
	Synonym	Salmonella typhi

Information on culture and growth conditionsCulture and growth conditions

[Ref.: #36960]

Culture medium

MEDIUM 3 - Columbia agar

[Ref.: #36960]

Culture medium growth

[Ref.: #36960]

Culture medium composition

expand / minimize

	Temperatures	Kind of temperature		Temperature
[Ref.: #36960]			growth	30 ̊C
[Ref.: #58652]			growth	30-37 ̊C

[Ref.: #36960]	Temperature range	mesophilic
[Ref.: #58652]	Temperature range	mesophilic

Information on physiology and metabolismPhysiology and metabolism

[Ref.: #58652]

Oxygen tolerance

aerobe

API® ID32E:

Note that the displayed test results represent raw data and therefore may deviate!

	API ID	Ornithine decarboxylaseODC	Arginine dihydrolaseADH (Arg)	Lysine decarboxylaseLDC (Lys)	Urease/urea hydrolysisURE	Acid from L-arabitolLARL	Acid from D-galacturonic acidGAT	Acid from 5-Ketogluconate5KG	LipaseLIP	Phenol red (Acidification)RP	beta-Glucosidasebeta GLU	Acid from D-mannitolMAN	Acid from maltoseMAL	Acid from D-adonitolADO	Acid from palatinosePLE	beta-Glucuronidasebeta GUR	MalonateMNT	Indole productionIND	N-Acetyl-beta-Glucosaminidasebeta NAG	beta-Galactosidasebeta GAL	Acid from D-glucoseGLU	Acid from sucroseSAC	Acid from L-arabinoseLARA	Acid from D-arabitolDARL	alpha-Glucosidasealpha GLU	alpha-Galactosidasealpha GAL	Acid from trehaloseTRE	Acid from L-rhamnoseRHA	Acid from inositolINO	Acid from cellobioseCEL	Acid from sorbitolSOR	alpha-MaltosidasealphaMAL	L-aspartic acid arylamidaseAspA
[Ref.: #58652]	1747	+	+	+	-	-	-	+	+	+	+	+	+	-	-	-	-	-	-	-	+	-	-	-	-	+	-	+	-	-	+	-	-

Availability in culture collectionsExternal links

[Ref.: #36960]

Culture collection no.

CIP 57.13, NCTC 5737, CCUG 49678

[Ref.: #20218]

Associated Passport(s) in StrainInfo

234652, 154782, 532506

References

#20215

Leibniz Institute DSMZ D.Gleim, M.Kracht, N.Weiss et. al.: Prokaryotic Nomenclature Up-to-date - compilation of all names of Bacteria and Archaea, validly published according to the Bacteriological Code since 1. Jan. 1980, and validly published nomenclatural changes since .

#20218

Verslyppe, B., De Smet, W., De Baets, B., De Vos, P., Dawyndt P.: StrainInfo introduces electronic passports for microorganisms.. Syst Appl Microbiol. 37: 42 - 50 2014 ( DOI 10.1016/j.syapm.2013.11.002 , PubMed 24321274 )

#36960 Collection of Institut Pasteur ; Curators of the CIP; CIP 57.13
#58652 Culture Collection University of Gothenburg (CCUG) ; Curators of the CCUG; CCUG 49678
* These References are textmined

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