Lactobacillus helveticus 12 is an anaerobe, Gram-positive, rod-shaped bacterium that was isolated from emmental cheese.
Gram-positive rod-shaped anaerobe genome sequence 16S sequence Bacteria| @ref 20215 |
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| Domain Bacteria |
| Phylum Bacillota |
| Class Bacilli |
| Order Lactobacillales |
| Family Lactobacillaceae |
| Genus Lactobacillus |
| Species Lactobacillus helveticus |
| Full scientific name Lactobacillus helveticus (Orla-Jensen 1919) Bergey et al. 1925 (Approved Lists 1980) |
| Synonyms (2) |
| @ref | Name | Growth | Medium link | Composition | |
|---|---|---|---|---|---|
| 8503 | MRS MEDIUM (DSMZ Medium 11) | Medium recipe at MediaDive | Name: MRS MEDIUM (DSMZ Medium 11) Composition: Glucose 20.0 g/l Casein peptone 10.0 g/l Meat extract 10.0 g/l Na-acetate 5.0 g/l Yeast extract 5.0 g/l (NH4)3 citrate 2.0 g/l K2HPO4 2.0 g/l Tween 80 1.0 g/l MgSO4 x 7 H2O 0.2 g/l MnSO4 x H2O 0.05 g/l Distilled water | ||
| 37298 | MEDIUM 40- for Lactobacillus and Leuconostoc | Distilled water make up to (1000.000 ml);Man Rogosa Sharp agar (68.000 g) | |||
| 119869 | CIP Medium 40 | Medium recipe at CIP |
| @ref | Murein short key | Type | |
|---|---|---|---|
| 8503 | A11.31 | A4alpha L-Lys-D-Asp |
| @ref | Chebi-ID | Metabolite | Utilization activity | Kind of utilization tested | |
|---|---|---|---|---|---|
| 68371 | 27613 ChEBI | amygdalin | - | builds acid from | from API 50CH acid |
| 68371 | 18305 ChEBI | arbutin | - | builds acid from | from API 50CH acid |
| 68371 | 17057 ChEBI | cellobiose | - | builds acid from | from API 50CH acid |
| 68371 | 17108 ChEBI | D-arabinose | - | builds acid from | from API 50CH acid |
| 68371 | 18333 ChEBI | D-arabitol | - | builds acid from | from API 50CH acid |
| 68371 | 28847 ChEBI | D-fucose | - | builds acid from | from API 50CH acid |
| 68371 | 12936 ChEBI | D-galactose | + | builds acid from | from API 50CH acid |
| 68371 | 17634 ChEBI | D-glucose | + | builds acid from | from API 50CH acid |
| 68371 | 62318 ChEBI | D-lyxose | - | builds acid from | from API 50CH acid |
| 68371 | 16899 ChEBI | D-mannitol | - | builds acid from | from API 50CH acid |
| 68371 | 16988 ChEBI | D-ribose | - | builds acid from | from API 50CH acid |
| 68371 | 17924 ChEBI | D-sorbitol | - | builds acid from | from API 50CH acid |
| 68371 | 16443 ChEBI | D-tagatose | - | builds acid from | from API 50CH acid |
| 68371 | 65327 ChEBI | D-xylose | - | builds acid from | from API 50CH acid |
| 68371 | 17113 ChEBI | erythritol | - | builds acid from | from API 50CH acid |
| 68371 | 4853 ChEBI | esculin | - | builds acid from | from API 50CH acid |
| 68371 | 16813 ChEBI | galactitol | - | builds acid from | from API 50CH acid |
| 68371 | 28066 ChEBI | gentiobiose | - | builds acid from | from API 50CH acid |
| 68371 | 24265 ChEBI | gluconate | - | builds acid from | from API 50CH acid |
| 68371 | 17754 ChEBI | glycerol | - | builds acid from | from API 50CH acid |
| 68371 | 28087 ChEBI | glycogen | - | builds acid from | from API 50CH acid |
| 68371 | 15443 ChEBI | inulin | - | builds acid from | from API 50CH acid |
| 68371 | 30849 ChEBI | L-arabinose | - | builds acid from | from API 50CH acid |
| 68371 | 18403 ChEBI | L-arabitol | - | builds acid from | from API 50CH acid |
| 68371 | 18287 ChEBI | L-fucose | - | builds acid from | from API 50CH acid |
| 68371 | 62345 ChEBI | L-rhamnose | - | builds acid from | from API 50CH acid |
| 68371 | 17266 ChEBI | L-sorbose | - | builds acid from | from API 50CH acid |
| 68371 | 65328 ChEBI | L-xylose | - | builds acid from | from API 50CH acid |
| 68371 | 17716 ChEBI | lactose | + | builds acid from | from API 50CH acid |
| 68371 | 6731 ChEBI | melezitose | - | builds acid from | from API 50CH acid |
| 68371 | 28053 ChEBI | melibiose | - | builds acid from | from API 50CH acid |
| 68371 | 320061 ChEBI | methyl alpha-D-glucopyranoside | - | builds acid from | from API 50CH acid |
| 68371 | 43943 ChEBI | methyl alpha-D-mannoside | - | builds acid from | from API 50CH acid |
| 68371 | 74863 ChEBI | methyl beta-D-xylopyranoside | - | builds acid from | from API 50CH acid |
| 68371 | 17268 ChEBI | myo-inositol | - | builds acid from | from API 50CH acid |
| 68371 | 59640 ChEBI | N-acetylglucosamine | + | builds acid from | from API 50CH acid |
| 119869 | 17632 ChEBI | nitrate | - | reduction | |
| 119869 | 17632 ChEBI | nitrate | + | respiration | |
| 119869 | 16301 ChEBI | nitrite | - | reduction | |
| 68371 | 0 ChEBI | Potassium 2-ketogluconate | - | builds acid from | from API 50CH acid |
| 68371 | 0 ChEBI | Potassium 5-ketogluconate | - | builds acid from | from API 50CH acid |
| 68371 | 16634 ChEBI | raffinose | - | builds acid from | from API 50CH acid |
| 68371 | 15963 ChEBI | ribitol | - | builds acid from | from API 50CH acid |
| 68371 | 17814 ChEBI | salicin | - | builds acid from | from API 50CH acid |
| 68371 | 28017 ChEBI | starch | - | builds acid from | from API 50CH acid |
| 68371 | 17992 ChEBI | sucrose | - | builds acid from | from API 50CH acid |
| 68371 | 27082 ChEBI | trehalose | + | builds acid from | from API 50CH acid |
| 68371 | 32528 ChEBI | turanose | - | builds acid from | from API 50CH acid |
| 68371 | 17151 ChEBI | xylitol | - | builds acid from | from API 50CH acid |
| @ref | ControlQ | GLY | ERY | DARA | LARA | RIB | DXYL | LXYL | ADO | MDX | GAL | GLU | FRU | MNE | SBE | RHA | DUL | INO | MAN | SOR | MDM | MDG | NAG | AMY | ARB | ESC | SAL | CEL | MAL | LAC | MEL | SAC | TRE | INU | MLZ | RAF | AMD | GLYG | XLT | GEN | TUR | LYX | TAG | DFUC | LFUC | DARL | LARL | GNT | 2KG | 5KG | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 8503 | - | - | - | - | - | - | - | - | - | - | + | + | + | + | - | - | - | - | - | - | - | - | + | - | - | - | - | - | + | + | - | - | + | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | |
| 8503 | - | - | - | - | - | - | - | - | - | - | + | + | + | + | - | - | - | - | - | - | - | - | + | - | - | - | - | - | + | + | - | - | + | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | |
| 8503 | - | - | - | - | - | - | - | - | - | - | + | + | - | +/- | - | - | - | - | - | - | - | - | + | - | - | - | - | - | - | + | - | - | + | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | |
| 8503 | - | - | - | - | - | - | - | - | - | - | + | + | + | + | - | - | - | - | - | - | - | - | + | - | - | - | - | - | - | + | - | - | + | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | |
| 8503 | - | - | - | - | - | - | - | - | - | - | + | + | + | + | - | - | - | - | - | - | - | - | + | - | - | - | - | - | - | + | - | - | + | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | |
| 8503 | - | - | - | - | - | - | - | - | - | - | + | + | + | + | - | - | - | - | - | - | - | - | + | - | - | - | - | - | +/- | + | - | - | + | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | |
| 8503 | - | - | - | - | - | - | - | - | - | - | + | + | + | + | - | - | - | - | - | - | - | - | + | - | - | - | - | - | + | + | - | - | + | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | |
| 8503 | - | - | - | - | - | - | - | - | - | - | + | + | + | + | - | - | - | - | - | - | - | - | + | - | - | - | - | - | +/- | + | - | - | + | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - |
Global distribution of 16S sequence LC062899 (>99% sequence identity) for Lactobacillus from Microbeatlas ![]()
| @ref | Description | Assembly level | INSDC accession | BV-BRC accession | IMG accession | NCBI tax ID | Score | |
|---|---|---|---|---|---|---|---|---|
| 67770 | ASM16085v1 assembly for Lactobacillus helveticus DSM 20075 = CGMCC 1.1877 | scaffold | 585520 | 31.93 | ||||
| 66792 | ASM2982369v1 assembly for Lactobacillus helveticus DSM 20075 = CGMCC 1.1877 | scaffold | 585520 | 27.7 | ||||
| 67770 | ASM143494v1 assembly for Lactobacillus helveticus DSM 20075 = CGMCC 1.1877 | scaffold | 585520 | 26.71 | ||||
| 66792 | ASM1569822v1 assembly for Lactobacillus helveticus JCM 1120 | contig | 1587 | 0 |
| @ref | Description | Accession | Length | Database | NCBI tax ID | |
|---|---|---|---|---|---|---|
| 20218 | Lactobacillus helveticus gene for 16S rRNA, partial sequence, strain: YIT 0083 (= ATCC 15009) | AB008210 | 1552 | 1587 | ||
| 20218 | Lactobacillus helveticus strain ATCC 15009; CRL 974 16S ribosomal RNA gene, partial sequence | AF213704 | 525 | 585520 | ||
| 20218 | Lactobacillus helveticus ATCC 15009 16S ribosomal RNA gene, partial sequence | AF429509 | 504 | 585520 | ||
| 20218 | Lactobacillus helveticus strain ATCC 15009 16S ribosomal RNA gene, partial sequence; 16S-23S intergenic spacer, complete sequence; and 23S ribosomal RNA gene, partial sequence | AF429596 | 540 | 585520 | ||
| 20218 | Lactobacillus helveticus strain LMG 6413 16S-23S ribosomal RNA intergenic spacer, complete sequence | DQ123574 | 203 | 1587 | ||
| 20218 | L.helveticus rrn operon, 16S-23S rRNA spacer (long), tRNA-Ile and tRNA-Ala genes | Z75482 | 455 | 585520 | ||
| 20218 | L.helveticus rrn operon, 16S-23S rRNA spacer (short) | Z75483 | 204 | 585520 | ||
| 20218 | Lactobacillus helveticus partial 16S rRNA gene, type strain DSM 20075T | FR683085 | 1516 | 1587 | ||
| 20218 | Lactobacillus helveticus partial 16S rRNA gene, strain type strain:DSM 20075 | AM113779 | 1554 | 1587 | ||
| 20218 | Lactobacillus helveticus gene for 16S rRNA, partial sequence, strain: JCM 1120 | AB289155 | 651 | 1587 | ||
| 20218 | Lactobacillus helveticus 16S ribosomal RNA, partial sequence; 16S/23S intergenic spacer region, complete sequence; and 23S ribosomal RNA partial sequence | AF182728 | 660 | 1587 | ||
| 20218 | Lactobacillus helveticus gene for 16S ribosomal RNA, partial sequence | D31692 | 177 | 1587 | ||
| 20218 | Lactobacillus helveticus gene for 16S rRNA, partial sequence, strain: NBRC 15019 | AB680751 | 1487 | 1587 | ||
| 20218 | L.helveticus 16S rRNA gene | X61141 | 1333 | 1587 | ||
| 20218 | Lactobacillus helveticus strain NCIMB 11971 16S ribosomal RNA gene, partial sequence | AY369116 | 1529 | 1587 | ||
| 67770 | Lactobacillus helveticus gene for 16S ribosomal RNA, partial sequence, strain: JCM 1120 | LC062899 | 1463 | 1587 | ||
| 124043 | Lactobacillus helveticus DSM 20075 = CGMCC 1.1877 16S ribosomal RNA gene, partial sequence. | MN326668 | 1469 | 585520 | ||
| 124043 | Lactobacillus helveticus DSM 20075 = CGMCC 1.1877 16S ribosomal RNA gene, partial sequence. | PV625076 | 1554 | 585520 |
| @ref | Trait | Model | Prediction | Confidence in % | In training data |
|---|---|---|---|---|---|
| 125439 | oxygen_tolerance | BacteriaNetⓘ | facultative anaerobe | 96.45 | no |
| 125439 | gram_stain | BacteriaNetⓘ | positive | 61.83 | no |
| 125439 | motility | BacteriaNetⓘ | no | 65.95 | no |
| 125439 | spore_formation | BacteriaNetⓘ | no | 92.31 | no |
| @ref | Trait | Model | Prediction | Confidence in % | In training data |
|---|---|---|---|---|---|
| 125438 | gram-positive | gram-positiveⓘ | yes | 94.79 | no |
| 125438 | anaerobic | anaerobicⓘ | no | 72.94 | no |
| 125438 | spore-forming | spore-formingⓘ | no | 90.44 | no |
| 125438 | aerobic | aerobicⓘ | no | 96.67 | yes |
| 125438 | thermophilic | thermophileⓘ | no | 95.50 | no |
| 125438 | flagellated | motile2+ⓘ | no | 93.50 | no |
| Topic | Title | Authors | Journal | DOI | Year | |
|---|---|---|---|---|---|---|
| Insights into the molecular mechanisms of microbial agent fermentation on the formation of sensory quality in air-dried geese via metabolomics | Zhao W, Cao Q, Shi Z, Chen C, Zhou C, Sun Y, Xia Q, Yao K, Sun X, Pan D, Fan X. | Lebensm Wiss Technol | 2025 | |||
| Enzymatic catalytic dynamics of lactic-acetic acid co-fermentation: Effect of cellulase on the physicochemical, phytochemicals, volatiles, and antioxidant activity of jujube puree extracts | Boasiako TA, Hua F, YuQing X, Boateng ID, Ma Y. | Industrial crops and products. | 2024 | |||
| NMN Synbiotics: A Multifaceted Therapeutic Approach for Alzheimer's Disease. | Li C, Zhao X, Xu H, Liu X, He Y, Gu J. | Neurochem Res | 10.1007/s11064-024-04210-z | 2024 | ||
| Evaluating the efficacy of probiotic bacterial strain Lactobacillus plantarum for inhibition of fungal strains associated with historical manuscript deterioration: An experimental study. | Abdel-Nasser M, Abdel-Maksoud G, Eid AM, Abdel-Rahman MA, Hassan SE, Abdel-Nasser A, Fouda A. | Fungal Biol | 10.1016/j.funbio.2024.07.006 | 2024 | ||
| Biotechnology | Development of Delivery Systems with Prebiotic and Neuroprotective Potential of Industrial-Grade Cannabis sativa L. | Sip S, Stasilowicz-Krzemien A, Sip A, Szulc P, Neumann M, Kryszak A, Cielecka-Piontek J. | Molecules | 10.3390/molecules29153574 | 2024 | |
| PMA-qPCR method for the selective quantitation of viable lactic acid bacteria in fermented milk. | Shi Z, Li X, Fan X, Xu J, Liu Q, Wu Z, Pan D. | Front Microbiol | 10.3389/fmicb.2022.984506 | 2022 | ||
| A Review on the Interaction of Acetic Acid Bacteria and Microbes in Food Fermentation: A Microbial Ecology Perspective. | Han D, Yang Y, Guo Z, Dai S, Jiang M, Zhu Y, Wang Y, Yu Z, Wang K, Rong C, Yu Y. | Foods | 10.3390/foods13162534 | 2024 | ||
| Lactobacillus plantarum supplementation alleviates liver and intestinal injury in parenteral nutrition-fed piglets. | Wang W, Wang Y, Liu Y, Tian X, Chen S, Lu Y, Wu B, Xiao Y, Cai W. | JPEN J Parenter Enteral Nutr | 10.1002/jpen.2429 | 2022 | ||
| Purification and characterization of Lactobacillus plantarum-derived bacteriocin with activity against Staphylococcus argenteus planktonic cells and biofilm. | Zhang YM, Jiang YH, Li HW, Li XZ, Zhang QL. | J Food Sci | 10.1111/1750-3841.16148 | 2022 | ||
| Biotechnology | Manipulating the growth environment through co-culture to enhance stress tolerance and viability of probiotic strains in the gastrointestinal tract. | Oana K, Shimizu K, Takada T, Makino H, Yamazaki M, Katto M, Ando M, Kurakawa T, Oishi K. | Appl Environ Microbiol | 10.1128/aem.01502-23 | 2023 | |
| Pediococcus acidilactici attenuates chronic stress-induced depression via generating metabolite indole-3-lactic acid and downregulating neuroinflammation. | Wang Y, Gong J, Geng K, Chen X, Jia M, Yang C, Zhang S, Pan J, Wu R, Liu Z, Yuan T. | J Neuroinflammation | 10.1186/s12974-025-03580-7 | 2025 | ||
| Biopreservation of Chocolate Mousse with Lactobacillus helveticus 2/20: Microbial Challenge Test | Goranov B, Teneva D, Denkova-Kostova R, Shopska V, Oulahal N, Denkova Z, Kostov G, Degraeve P, Pagan R. | Molecules | 10.3390/molecules27175631 | 2022 | ||
| Interaction of acetic acid bacteria and lactic acid bacteria in multispecies solid-state fermentation of traditional Chinese cereal vinegar. | Xia M, Zhang X, Xiao Y, Sheng Q, Tu L, Chen F, Yan Y, Zheng Y, Wang M. | Front Microbiol | 10.3389/fmicb.2022.964855 | 2022 | ||
| Fermentation of Lupin Protein Hydrolysates-Effects on Their Functional Properties, Sensory Profile and the Allergenic Potential of the Major Lupin Allergen Lup an 1. | Schlegel K, Lidzba N, Ueberham E, Eisner P, Schweiggert-Weisz U. | Foods | 10.3390/foods10020281 | 2021 | ||
| Comparative Structure Analysis of the Multi-Domain, Cell Envelope Proteases of Lactic Acid Bacteria. | Christensen LF, Hoie MH, Bang-Berthelsen CH, Marcatili P, Hansen EB. | Microorganisms | 10.3390/microorganisms11092256 | 2023 | ||
| A comprehensive overview of the effects of probiotics, prebiotics and synbiotics on the gut-brain axis. | Kezer G, Paramithiotis S, Khwaldia K, Harahap IA, Cagalj M, Simat V, Smaoui S, Elfalleh W, Ozogul F, Esatbeyoglu T. | Front Microbiol | 10.3389/fmicb.2025.1651965 | 2025 | ||
| The Effect of Lactobacillus plantarum on the Fecal Microbiota, Short Chain Fatty Acids, Odorous Substances, and Blood Biochemical Indices of Cats. | Han B, Liang S, Sun J, Tao H, Wang Z, Liu B, Wang X, Liu J, Wang J. | Microorganisms | 10.3390/microorganisms12010091 | 2024 | ||
| Genetics | Probiotic Lactobacillus and Bifidobacterium strains possess safety characteristics, antiviral activities and host adherence factors revealed by genome mining. | Abdelhamid AG, El-Masry SS, El-Dougdoug NK, El-Dougdoug NK. | EPMA J | 10.1007/s13167-019-00184-z | 2019 | |
| Pathogenicity | Lactobacillus acidophilus and Clostridium butyricum ameliorate colitis in murine by strengthening the gut barrier function and decreasing inflammatory factors. | Wang Y, Gu Y, Fang K, Mao K, Dou J, Fan H, Zhou C, Wang H. | Benef Microbes | 10.3920/bm2017.0035 | 2018 | |
| Metabolism | Lactobacillus brevis CGMCC 1306 glutamate decarboxylase: Crystal structure and functional analysis. | Huang J, Fang H, Gai ZC, Mei JQ, Li JN, Hu S, Lv CJ, Zhao WR, Mei LH. | Biochem Biophys Res Commun | 10.1016/j.bbrc.2018.07.102 | 2018 | |
| The Role and Mechanism of Probiotics Supplementation in Blood Glucose Regulation: A Review. | Shen X, Ma C, Yang Y, Liu X, Wang B, Wang Y, Zhang G, Bian X, Zhang N. | Foods | 10.3390/foods13172719 | 2024 | ||
| Engineered Probiotic-Based Biomaterials for Inflammatory Bowel Disease Treatment. | Sang G, Wang B, Xie Y, Chen Y, Yang F. | Theranostics | 10.7150/thno.103983 | 2025 | ||
| Biosynthetic Gene Clusters from Swine Gut Microbiome. | Wang L, Zhang Y, Xu J, Wang C, Yin L, Tu Q, Yang H, Yin J. | Microorganisms | 10.3390/microorganisms11020434 | 2023 | ||
| Probiotics and other adjuvants in allergen-specific immunotherapy for food allergy: a comprehensive review. | Mennini M, Piccirillo M, Furio S, Valitutti F, Ferretti A, Strisciuglio C, De Filippo M, Parisi P, Peroni DG, Di Nardo G, Ferrari F. | Front Allergy | 10.3389/falgy.2024.1473352 | 2024 | ||
| Enzymology | Improving the alcohol respiratory chain and energy metabolism by enhancing PQQ synthesis in Acetobacter pasteurianus. | Zhang W, Feng C, Zhang C, Song J, Li L, Xia M, Ding W, Zheng Y, Wang M. | J Ind Microbiol Biotechnol | 10.1093/jimb/kuae036 | 2024 | |
| Production of polyunsaturated fatty acids in pork backfat fermented by Mucor circinelloides. | Shi H, Zhang Y, Lin H, Yan Y, Wang R, Wu R, Wu J. | Appl Microbiol Biotechnol | 10.1007/s00253-024-13018-4 | 2024 | ||
| Early Detection of Food Safety and Spoilage Incidents Based on Live Microbiome Profiling and PMA-qPCR Monitoring of Indicators. | Cohen Hakmon M, Buhnik-Rosenblau K, Hanani H, Korach-Rechtman H, Mor D, Etkin E, Kashi Y. | Foods | 10.3390/foods13152459 | 2024 | ||
| A Novel Method for gamma-Aminobutyric Acid Biosynthesis Using Glutamate Decarboxylase Entrapped in Polyvinyl Alcohol-Sodium Alginate Capsules. | Zhu F, Hu S, Zhao W, Mei L. | Molecules | 10.3390/molecules28196844 | 2023 | ||
| Phylogeny | Complete genome sequence of Lactobacillus helveticus R0052, a commercial probiotic strain. | Tompkins TA, Barreau G, Broadbent JR. | J Bacteriol | 10.1128/jb.01638-12 | 2012 | |
| Cloning and analysis of bile salt hydrolase genes from Lactobacillus plantarum CGMCC No. 8198 | Gu XC, Luo XG, Wang CX, Ma DY, Wang Y, He YY, Li W, Zhou H, Zhang TC. | Biotechnol Lett | 2014 | |||
| Decorating probiotics with a triggerable and catalytic shell for synergistically enhanced colitis biotherapy | Li Z, Wei X, Chen W, Qiu X, Shi J, Li Y, Wang Z, Chen X, Wang Y, Cheng L, Teng B, Corke H, Zhang B, Yang Q. | Mater Today Bio | 2025 | |||
| Enzymology | Cloning and analysis of bile salt hydrolase genes from Lactobacillus plantarum CGMCC No. 8198. | Gu XC, Luo XG, Wang CX, Ma DY, Wang Y, He YY, Li W, Zhou H, Zhang TC. | Biotechnol Lett | 10.1007/s10529-013-1434-9 | 2014 | |
| Effect of controlled lactic acid fermentation on selected bioactive and nutritional parameters of tempeh obtained from unhulled common bean (Phaseolus vulgaris) seeds | Starzynska-Janiszewska A, Stodolak B, Mickowska B. | Journal of the Science of Food and Agriculture. | 2014 | |||
| Metabolism | Production of bacterial cellulose by Gluconacetobacter hansenii CGMCC 3917 using only waste beer yeast as nutrient source. | Lin D, Lopez-Sanchez P, Li R, Li Z. | Bioresour Technol | 10.1016/j.biortech.2013.10.052 | 2014 | |
| Optimization of Gamma Aminobutyric Acid Production Using High Pressure Processing (HPP) by Lactobacillus brevis PML1. | Ghafurian Nasab A, Mortazavi SA, Tabatabaei Yazdi F, Sarabi Jamab M. | Biomed Res Int | 10.1155/2022/8540736 | 2022 | ||
| The impact of lactic acid bacteria inoculation on the fermentation and metabolomic dynamics of indigenous Beijing douzhi microbial communities. | Han D, Bao X, Wang Y, Liao X, Wang K, Chen J, Li X, Yang Z, Wang Y. | Front Microbiol | 10.3389/fmicb.2024.1435834 | 2024 | ||
| Metabolism | Effect of controlled lactic acid fermentation on selected bioactive and nutritional parameters of tempeh obtained from unhulled common bean (Phaseolus vulgaris) seeds. | Starzynska-Janiszewska A, Stodolak B, Mickowska B. | J Sci Food Agric | 10.1002/jsfa.6385 | 2014 | |
| Metabolism | Efficient production of dihydroxyacetone from biodiesel-derived crude glycerol by newly isolated Gluconobacter frateurii. | Liu YP, Sun Y, Tan C, Li H, Zheng XJ, Jin KQ, Wang G. | Bioresour Technol | 10.1016/j.biortech.2013.05.055 | 2013 | |
| An Update on the Pivotal Roles of Probiotics, Their Components, and Metabolites in Preventing Colon Cancer. | Deng X, Yang J, Zhang Y, Chen X, Wang C, Suo H, Song J. | Foods | 10.3390/foods12193706 | 2023 | ||
| Gentiobiose and cellobiose content in fresh and fermenting cucumbers and utilization of such disaccharides by lactic acid bacteria in fermented cucumber juice medium. | Ucar RA, Perez-Diaz IM, Dean LL. | Food Sci Nutr | 10.1002/fsn3.1830 | 2020 | ||
| The Probiotic Kluyveromyces lactis JSA 18 Alleviates Obesity and Hyperlipidemia in High-Fat Diet C57BL/6J Mice. | Hong Y, Song G, Feng X, Niu J, Wang L, Yang C, Luo X, Zhou S, Ma W. | Foods | 10.3390/foods13071124 | 2024 | ||
| Biotechnology | Adaptive Laboratory Evolution as a Means To Generate Lactococcus lactis Strains with Improved Thermotolerance and Ability To Autolyze. | Dorau R, Chen J, Liu J, Ruhdal Jensen P, Solem C. | Appl Environ Microbiol | 10.1128/aem.01035-21 | 2021 | |
| Cloning, sequencing and expression of a glutamate decarboxylase gene from the GABA-producing strain Lactobacillus brevis CGMCC 1306 | Fan E, Huang J, Hu S, Mei L, Yu K. | Ann Microbiol | 10.1007/s13213-011-0307-5 | 2012 | ||
| Metabolism | C-terminal truncation of glutamate decarboxylase from Lactobacillus brevis CGMCC 1306 extends its activity toward near-neutral pH. | Yu K, Lin L, Hu S, Huang J, Mei L. | Enzyme Microb Technol | 10.1016/j.enzmictec.2012.01.010 | 2012 | |
| Complete Genome Sequence of Lactobacillus plantarum CGMCC 8198. | Dong QQ, Hu HJ, Luo XG, Wang QT, Gu XC, Zhou H, Zhou WJ, Ni XM, Zhang TC. | Genome Announc | 10.1128/genomea.01559-16 | 2017 | ||
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| Massiliamide, a cyclic tetrapeptide with potent tyrosinase inhibitory properties from the Gram-negative bacterium Massilia albidiflava DSM 17472T. | Frediansyah A, Straetener J, Brotz-Oesterhelt H, Gross H. | J Antibiot (Tokyo) | 10.1038/s41429-020-00394-y | 2021 | ||
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| Characterization of the structural gene encoding nisin F, a new lantibiotic produced by a Lactococcus lactis subsp. lactis isolate from freshwater catfish (Clarias gariepinus). | de Kwaadsteniet M, Ten Doeschate K, Dicks LM. | Appl Environ Microbiol | 10.1128/aem.01862-07 | 2008 | ||
| Pathogenicity | Characterization and cloning of the genes encoding enterocin 1071A and enterocin 1071B, two antimicrobial peptides produced by Enterococcus faecalis BFE 1071. | Balla E, Dicks LM, Du Toit M, Van Der Merwe MJ, Holzapfel WH. | Appl Environ Microbiol | 10.1128/aem.66.4.1298-1304.2000 | 2000 | |
| Enzymology | Detection, purification, and partial characterization of plantaricin C, a bacteriocin produced by a Lactobacillus plantarum strain of dairy origin. | Gonzalez B, Arca P, Mayo B, Suarez JE. | Appl Environ Microbiol | 10.1128/aem.60.6.2158-2163.1994 | 1994 | |
| Pathogenicity | Lactobacillus helveticus HY7804 Modulates the Gut-Liver Axis to Improve Metabolic Dysfunction-Associated Steatotic Liver Disease in a Mouse Model. | Kim H, Jeon HJ, Jeong JW, Lee K, Gwon H, Lee D, Kim JY, Shim JJ, Lee JH. | Int J Mol Sci | 10.3390/ijms26083557 | 2025 | |
| Hydrolysis of oligosaccharides in the gastrointestinal tract alters their prebiotic effects on probiotic strains. | Lee WM, Song YB, Han KS, Sim WS, Lee BH. | Food Sci Biotechnol | 10.1007/s10068-023-01474-z | 2024 | ||
| Fermentation of Cucumber Extract with Hydromagnesite as a Neutralizing Agent to Produce an Ingredient for Dermal Magnesium Products. | Nguyen VK, Tran T, Crimmins T, Luong VT, Kang HY. | Materials (Basel) | 10.3390/ma12101701 | 2019 | ||
| Preservative effect of Chinese cabbage (Brassica rapa subsp. pekinensis) extract on their molecular docking, antioxidant and antimicrobial properties. | Rubab M, Chellia R, Saravanakumar K, Mandava S, Khan I, Tango CN, Hussain MS, Daliri EB, Kim SH, Ramakrishnan SR, Wang MH, Lee J, Kwon JH, Chandrashekar S, Oh DH. | PLoS One | 10.1371/journal.pone.0203306 | 2018 | ||
| Enzymology | Mur-LH, the broad-spectrum endolysin of Lactobacillus helveticus temperate bacteriophage phi-0303. | Deutsch SM, Guezenec S, Piot M, Foster S, Lortal S. | Appl Environ Microbiol | 10.1128/aem.70.1.96-103.2004 | 2004 | |
| Molecular diversity within Lactobacillus helveticus as revealed by genotypic characterization. | Giraffa G, Gatti M, Rossetti L, Senini L, Neviani E. | Appl Environ Microbiol | 10.1128/aem.66.4.1259-1265.2000 | 2000 | ||
| Phylogeny | Bifidobacterium lactis DSM 10140: identification of the atp (atpBEFHAGDC) operon and analysis of its genetic structure, characteristics, and phylogeny. | Ventura M, Canchaya C, van Sinderen D, Fitzgerald GF, Zink R. | Appl Environ Microbiol | 10.1128/aem.70.5.3110-3121.2004 | 2004 | |
| Compilation of small ribosomal subunit RNA structures. | Neefs JM, Van de Peer Y, De Rijk P, Chapelle S, De Wachter R. | Nucleic Acids Res | 10.1093/nar/21.13.3025 | 1993 | ||
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| Metabolism | Structural Comparison of Different Galacto-oligosaccharide Mixtures Formed by beta-Galactosidases from Lactic Acid Bacteria and Bifidobacteria. | Kittibunchakul S, van Leeuwen SS, Dijkhuizen L, Haltrich D, Nguyen TH | J Agric Food Chem | 10.1021/acs.jafc.9b08156 | 2020 | |
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| Enzymology | beta-Galactosidase from Lactobacillus helveticus DSM 20075: Biochemical Characterization and Recombinant Expression for Applications in Dairy Industry. | Kittibunchakul S, Pham ML, Tran AM, Nguyen TH | Int J Mol Sci | 10.3390/ijms20040947 | 2019 | |
| Phylogeny | Isolation and characterization of Lactobacillus helveticus DSM 20075 variants with improved autolytic capacity. | Spus M, Liu H, Wels M, Abee T, Smid EJ | Int J Food Microbiol | 10.1016/j.ijfoodmicro.2016.10.020 | 2016 | |
| Pathogenicity | Functional Probiotic Characterization and In Vivo Cholesterol-Lowering Activity of Lactobacillus helveticus Isolated from Fermented Cow Milk. | Damodharan K, Palaniyandi SA, Yang SH, Suh JW | J Microbiol Biotechnol | 10.4014/jmb.1603.03005 | 2016 | |
| Metabolism | Distinctive proteolytic activity of cell envelope proteinase of Lactobacillus helveticus isolated from airag, a traditional Mongolian fermented mare's milk. | Miyamoto M, Ueno HM, Watanabe M, Tatsuma Y, Seto Y, Miyamoto T, Nakajima H | Int J Food Microbiol | 10.1016/j.ijfoodmicro.2014.12.012 | 2014 | |
| Pathogenicity | Lactobacillus helveticus MIMLh5-specific antibodies for detection of S-layer protein in Grana Padano protected-designation-of-origin cheese. | Stuknyte M, Brockmann EC, Huovinen T, Guglielmetti S, Mora D, Taverniti V, Arioli S, De Noni I, Lamminmaki U | Appl Environ Microbiol | 10.1128/AEM.03057-13 | 2013 | |
| Metabolism | Lactic acid production by mixed cultures of Kluyveromyces marxianus, Lactobacillus delbrueckii ssp. bulgaricus and Lactobacillus helveticus. | Plessas S, Bosnea L, Psarianos C, Koutinas AA, Marchant R, Banat IM | Bioresour Technol | 10.1016/j.biortech.2007.10.039 | 2007 | |
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| Enzymology | Complete sequence of plasmid pLH1 from lactobacillus helveticus ATCC15009: analysis reveals the presence of regions homologous to other native plasmids from the host strain. | Thompson JK, Foley S, McConville KJ, Nicholson C, Collins MA, Pridmore RD | Plasmid | 10.1006/plas.1999.1428 | 1999 | |
| Enzymology | Isolation, purification, and amino acid sequence of lactobin A, one of the two bacteriocins produced by Lactobacillus amylovorus LMG P-13139. | Contreras BG, De Vuyst L, Devreese B, Busanyova K, Raymaeckers J, Bosman F, Sablon E, Vandamme EJ | Appl Environ Microbiol | 10.1128/aem.63.1.13-20.1997 | 1997 | |
| Mapping of three plasmids from Lactobacillus helveticus ATCC 15009. | Fortina MG, Parini C, Rossi P, Manachini PL | Lett Appl Microbiol | 10.1111/j.1472-765x.1993.tb01473.x | 1993 | ||
| Phylogeny | Epilithonimonas ginsengisoli sp. nov., isolated from soil of a ginseng field. | Hoang VA, Kim YJ, Ponnuraj SP, Nguyen NL, Hwang KH, Yang DC. | Int J Syst Evol Microbiol | 10.1099/ijs.0.065466-0 | 2015 | |
| Phylogeny | Rhodococcus enclensis sp. nov., a novel member of the genus Rhodococcus. | Dastager SG, Mawlankar R, Tang SK, Krishnamurthi S, Ramana VV, Joseph N, Shouche YS. | Int J Syst Evol Microbiol | 10.1099/ijs.0.061390-0 | 2014 |
| #8503 | Leibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH ; Curators of the DSMZ; DSM 20075 |
| #20215 | Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M.: List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ. IJSEM ( DOI 10.1099/ijsem.0.004332 ) |
| #20216 | Curators of the JMRC: Jena Microbial Resource Collection (JMRC): |
| #20218 | Verslyppe, B., De Smet, W., De Baets, B., De Vos, P., Dawyndt P.: StrainInfo introduces electronic passports for microorganisms.. Syst Appl Microbiol. 37: 42 - 50 2014 ( DOI 10.1016/j.syapm.2013.11.002 , PubMed 24321274 ) |
| #37298 | ; Curators of the CIP; |
| #49933 | Culture Collection University of Gothenburg (CCUG) ; Curators of the CCUG; CCUG 30139 |
| #66792 | Julia Koblitz, Joaquim Sardà, Lorenz Christian Reimer, Boyke Bunk, Jörg Overmann: Automatically annotated for the DiASPora project (Digital Approaches for the Synthesis of Poorly Accessible Biodiversity Information) . |
| #67770 | Japan Collection of Microorganism (JCM) ; Curators of the JCM; |
| #68371 | Automatically annotated from API 50CH acid . |
| #69479 | João F Matias Rodrigues, Janko Tackmann,Gregor Rot, Thomas SB Schmidt, Lukas Malfertheiner, Mihai Danaila,Marija Dmitrijeva, Daniela Gaio, Nicolas Näpflin and Christian von Mering. University of Zurich.: MicrobeAtlas 1.0 beta . |
| #119869 | Collection of Institut Pasteur ; Curators of the CIP; CIP 103146 |
| #124043 | Isabel Schober, Julia Koblitz: Data extracted from sequence databases, automatically matched based on designation and taxonomy . |
| #125438 | Julia Koblitz, Lorenz Christian Reimer, Rüdiger Pukall, Jörg Overmann: Predicting bacterial phenotypic traits through improved machine learning using high-quality, curated datasets. 2024 ( DOI 10.1101/2024.08.12.607695 ) |
| #125439 | Philipp Münch, René Mreches, Martin Binder, Hüseyin Anil Gündüz, Xiao-Yin To, Alice McHardy: deepG: Deep Learning for Genome Sequence Data. R package version 0.3.1 . |
| #126262 | A. Lissin, I. Schober, J. F. Witte, H. Lüken, A. Podstawka, J. Koblitz, B. Bunk, P. Dawyndt, P. Vandamme, P. de Vos, J. Overmann, L. C. Reimer: StrainInfo—the central database for linked microbial strain identifiers. ( DOI 10.1093/database/baaf059 ) |
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