Name: Enterococcus faecium L3
Creator: BacDive
License: https://creativecommons.org/licenses/by/4.0/

Strain identifier

BacDive ID: 172797

Type strain:

Species: Enterococcus faecium

Strain Designation: L3

Culture col. no.: CIP 111811

Strain history: CIP <- 2019, A. Ait Meddour, Bejaia Univ., Bejaia, Algeria: strain L3

NCBI tax ID(s): 1352 (species)

Special Collections

Other strains from Enterococcus faecium

Section

Enterococcus faecium L3 is a Gram-positive, coccus-shaped bacterium that was isolated from Food, Fermented milk.

coccus-shaped
Gram-positive
Bacteria

Information on the name and the taxonomic classification. Name and taxonomic classification

	Last LPSN update	14-12-2023 (DD-MM-YYYY)
	Domain	"Bacteria"
	Phylum	*Bacillota*
	Class	*Bacilli*
	Order	*Lactobacillales*
	Family	*Enterococcaceae*
	Genus	*Enterococcus*
	Species	**Enterococcus faecium**
	Full Scientific Name (LPSN)	Enterococcus faecium (Orla-Jensen 1919) Schleifer and Kilpper-Bälz 1984

Synonym

Streptococcus faecium

Information on morphological and physiological properties Morphology

[Ref.: #119267]	Gram stain	positive

[Ref.: #119267]	Cell shape	coccus-shaped

[Ref.: #119267]	Motility	no

Information on culture and growth conditions Culture and growth conditions

[Ref.: #119267]

Culture medium

CIP Medium 29

[Ref.: #119267]

Culture medium growth

[Ref.: #119267]

Culture medium link

Medium recipe provided by DSMZ

Information on physiology and metabolism Physiology and metabolism

[Ref.: #119267]

Ability of spore formation

Information on isolation source, the sampling and environmental conditions Isolation, sampling and environmental information

[Ref.: #119267]	Sample type/isolated from	Food, Fermented milk
[Ref.: #119267]	Geographic location (country and/or sea, region)	Bejaïa
[Ref.: #119267]	Country	Algeria
[Ref.: #119267]	Country ISO 3 Code	DZA
[Ref.: #119267]	Continent	Africa
[Ref.: #119267]	Isolation date	2019-02-12
* marker position based on {}

Information on possible application of the strain and its possible interaction with e.g. potential hosts Safety information

[Ref.: #119267]

Biosafety level

Risk group (French classification)

Availability in culture collections External links

[Ref.: #119267]

Culture collection no.

CIP 111811

References

#20215

Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M.: List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ. IJSEM ( DOI 10.1099/ijsem.0.004332 )

#119267 Collection of Institut Pasteur ; Curators of the CIP; CIP 111811
* These data were automatically processed and therefore are not curated

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