Lactobacillus gasseri V 4020/4079 is an anaerobe bacterium that was isolated from septic urinary infection.
anaerobe Bacteria| @ref 20215 |
Last LPSN update
2026-02-09 11:19:13 |
| Domain Bacteria |
| Phylum Bacillota |
| Class Bacilli |
| Order Lactobacillales |
| Family Lactobacillaceae |
| Genus Lactobacillus |
| Species Lactobacillus gasseri |
| Full scientific name Lactobacillus gasseri Lauer and Kandler 1980 |
| @ref | Name | Growth | Medium link | Composition | |
|---|---|---|---|---|---|
| 8952 | MRS MEDIUM (DSMZ Medium 11) | Medium recipe at MediaDive  | Name: MRS MEDIUM (DSMZ Medium 11) Composition: Glucose 20.0 g/l Casein peptone 10.0 g/l Meat extract 10.0 g/l Na-acetate 5.0 g/l Yeast extract 5.0 g/l (NH4)3 citrate 2.0 g/l K2HPO4 2.0 g/l Tween 80 1.0 g/l MgSO4 x 7 H2O 0.2 g/l MnSO4 x H2O 0.05 g/l Distilled water |
| @ref | Growth | Type | Temperature (°C) | |
|---|---|---|---|---|
| 8952 | positive | growth | 37 |
| @ref | Chebi-ID | Metabolite | Utilization activity | Kind of utilization tested | |
|---|---|---|---|---|---|
| 68371 | 27613 ChEBI | amygdalin | - | builds acid from | from API 50CH acid |
| 68371 | 18305 ChEBI | arbutin | - | builds acid from | from API 50CH acid |
| 68371 | 17057 ChEBI | cellobiose | + | builds acid from | from API 50CH acid |
| 68371 | 17108 ChEBI | D-arabinose | - | builds acid from | from API 50CH acid |
| 68371 | 18333 ChEBI | D-arabitol | - | builds acid from | from API 50CH acid |
| 68371 | 15824 ChEBI | D-fructose | + | builds acid from | from API 50CH acid |
| 68371 | 28847 ChEBI | D-fucose | - | builds acid from | from API 50CH acid |
| 68371 | 12936 ChEBI | D-galactose | - | builds acid from | from API 50CH acid |
| 68371 | 17634 ChEBI | D-glucose | + | builds acid from | from API 50CH acid |
| 68371 | 62318 ChEBI | D-lyxose | - | builds acid from | from API 50CH acid |
| 68371 | 16899 ChEBI | D-mannitol | - | builds acid from | from API 50CH acid |
| 68371 | 16024 ChEBI | D-mannose | - | builds acid from | from API 50CH acid |
| 68371 | 16988 ChEBI | D-ribose | - | builds acid from | from API 50CH acid |
| 68371 | 17924 ChEBI | D-sorbitol | - | builds acid from | from API 50CH acid |
| 68371 | 16443 ChEBI | D-tagatose | - | builds acid from | from API 50CH acid |
| 68371 | 65327 ChEBI | D-xylose | - | builds acid from | from API 50CH acid |
| 68371 | 17113 ChEBI | erythritol | - | builds acid from | from API 50CH acid |
| 68371 | 4853 ChEBI | esculin | - | builds acid from | from API 50CH acid |
| 68371 | 16813 ChEBI | galactitol | - | builds acid from | from API 50CH acid |
| 68371 | 28066 ChEBI | gentiobiose | + | builds acid from | from API 50CH acid |
| 68371 | 24265 ChEBI | gluconate | - | builds acid from | from API 50CH acid |
| 68371 | 17754 ChEBI | glycerol | - | builds acid from | from API 50CH acid |
| 68371 | 28087 ChEBI | glycogen | - | builds acid from | from API 50CH acid |
| 68371 | 15443 ChEBI | inulin | - | builds acid from | from API 50CH acid |
| 68371 | 30849 ChEBI | L-arabinose | - | builds acid from | from API 50CH acid |
| 68371 | 18403 ChEBI | L-arabitol | - | builds acid from | from API 50CH acid |
| 68371 | 18287 ChEBI | L-fucose | - | builds acid from | from API 50CH acid |
| 68371 | 62345 ChEBI | L-rhamnose | - | builds acid from | from API 50CH acid |
| 68371 | 17266 ChEBI | L-sorbose | - | builds acid from | from API 50CH acid |
| 68371 | 65328 ChEBI | L-xylose | - | builds acid from | from API 50CH acid |
| 68371 | 17716 ChEBI | lactose | - | builds acid from | from API 50CH acid |
| 68371 | 17306 ChEBI | maltose | - | builds acid from | from API 50CH acid |
| 68371 | 6731 ChEBI | melezitose | - | builds acid from | from API 50CH acid |
| 68371 | 28053 ChEBI | melibiose | - | builds acid from | from API 50CH acid |
| 68371 | 320061 ChEBI | methyl alpha-D-glucopyranoside | - | builds acid from | from API 50CH acid |
| 68371 | 43943 ChEBI | methyl alpha-D-mannoside | - | builds acid from | from API 50CH acid |
| 68371 | 74863 ChEBI | methyl beta-D-xylopyranoside | - | builds acid from | from API 50CH acid |
| 68371 | 17268 ChEBI | myo-inositol | - | builds acid from | from API 50CH acid |
| 68371 | 59640 ChEBI | N-acetylglucosamine | - | builds acid from | from API 50CH acid |
| 68371 | Potassium 2-ketogluconate | - | builds acid from | from API 50CH acid | |
| 68371 | Potassium 5-ketogluconate | - | builds acid from | from API 50CH acid | |
| 68371 | 16634 ChEBI | raffinose | - | builds acid from | from API 50CH acid |
| 68371 | 15963 ChEBI | ribitol | - | builds acid from | from API 50CH acid |
| 68371 | 17814 ChEBI | salicin | + | builds acid from | from API 50CH acid |
| 68371 | 28017 ChEBI | starch | - | builds acid from | from API 50CH acid |
| 68371 | 17992 ChEBI | sucrose | + | builds acid from | from API 50CH acid |
| 68371 | 32528 ChEBI | turanose | - | builds acid from | from API 50CH acid |
| 68371 | 17151 ChEBI | xylitol | - | builds acid from | from API 50CH acid |
| @ref | ControlQ | GLY | ERY | DARA | LARA | RIB | DXYL | LXYL | ADO | MDX | GAL | GLU | FRU | MNE | SBE | RHA | DUL | INO | MAN | SOR | MDM | MDG | NAG | AMY | ARB | ESC | SAL | CEL | MAL | LAC | MEL | SAC | TRE | INU | MLZ | RAF | AMD | GLYG | XLT | GEN | TUR | LYX | TAG | DFUC | LFUC | DARL | LARL | GNT | 2KG | 5KG | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 8952 | - | - | - | - | - | - | - | - | - | - | - | + | + | - | - | - | - | - | - | - | - | - | - | - | - | - | + | + | - | - | - | + | +/- | - | - | - | - | - | - | + | - | - | - | - | - | - | - | - | - | - |
| Topic | Title | Authors | Journal | DOI | Year | |
|---|---|---|---|---|---|---|
| Synthesis of novel lactose-derived oligosaccharides by two-step enzymatic reactions and structural characterization of the oligomers | Hu H, Hu G, Zhang M, Ren Q, `Aziz T, Sarwar A, Alasmari AF, Yang Z, Yang Z. | Food Research International. | 2025 | | ||
| Synthesis of novel lactose-derived oligosaccharides by two-step enzymatic reactions and structural characterization of the oligomers. | Hu H, Hu G, Zhang M, Ren Q, Aziz T, Sarwar A, Alasmari AF, Yang Z, Yang Z. | Food Res Int | 10.1016/j.foodres.2025.116177 | 2025 | | |
| Small-scale fed-batch cultivations of Vibrio natriegens: overcoming challenges for early process development. | Luchtrath C, Forsten E, Polis R, Hoffmann M, Genis AS, Kuhn AL, Hovels M, Deppenmeier U, Magnus J, Buchs J. | Bioprocess Biosyst Eng | 10.1007/s00449-025-03159-9 | 2025 | | |
| Metabolism | Dietary Supplementation of Microbial Dextran and Inulin Exerts Hypocholesterolemic Effects and Modulates Gut Microbiota in BALB/c Mice Models. | Jawad I, Bin Tawseen H, Irfan M, Ahmad W, Hassan M, Sattar F, Awan FR, Khaliq S, Akhtar N, Akhtar K, Anwar MA, Munawar N. | Int J Mol Sci | 10.3390/ijms24065314 | 2023 | |
| A comprehensive overview of the effects of probiotics, prebiotics and synbiotics on the gut-brain axis. | Kezer G, Paramithiotis S, Khwaldia K, Harahap IA, Cagalj M, Simat V, Smaoui S, Elfalleh W, Ozogul F, Esatbeyoglu T. | Front Microbiol | 10.3389/fmicb.2025.1651965 | 2025 | | |
| Variability of Bacterial Homopolysaccharide Production and Properties during Food Processing. | Nabot M, Guerin M, Sivakumar D, Remize F, Garcia C. | Biology (Basel) | 10.3390/biology11020171 | 2022 | | |
| Effect of Fermentation on the Nutritional Quality of the Selected Vegetables and Legumes and Their Health Effects. | Knez E, Kadac-Czapska K, Grembecka M. | Life (Basel) | 10.3390/life13030655 | 2023 | | |
| Metabolism | High-resolution method for isocratic HPLC analysis of inulin-type fructooligosaccharides. | Wienberg F, Hovels M, Kosciow K, Deppenmeier U | J Chromatogr B Analyt Technol Biomed Life Sci | 10.1016/j.jchromb.2020.122505 | 2020 | |
| Fermentation by Probiotic Lactobacillus gasseri Strains Enhances the Carotenoid and Fibre Contents of Carrot Juice. | Xu Y, Hlaing MM, Glagovskaia O, Augustin MA, Terefe NS | Foods | 10.3390/foods9121803 | 2020 | | |
| Metabolism | Production and Physicochemical Properties of Food-Grade High-Molecular-Weight Lactobacillus Inulin. | Ni D, Zhu Y, Xu W, Pang X, Lv J, Mu W | J Agric Food Chem | 10.1021/acs.jafc.9b07894 | 2020 | |
| Enzymology | Biosynthesis of inulin from sucrose using inulosucrase from Lactobacillus gasseri DSM 20604. | Ni D, Zhu Y, Xu W, Bai Y, Zhang T, Mu W | Int J Biol Macromol | 10.1016/j.ijbiomac.2017.11.120 | 2017 | |
| Enzymology | Synthesis and structural characterization of raffinosyl-oligofructosides upon transfructosylation by Lactobacillus gasseri DSM 20604 inulosucrase. | Diez-Municio M, Herrero M, de Las Rivas B, Munoz R, Jimeno ML, Moreno FJ | Appl Microbiol Biotechnol | 10.1007/s00253-016-7405-z | 2016 | |
| Enzymology | Synthesis of potentially-bioactive lactosyl-oligofructosides by a novel bi-enzymatic system using bacterial fructansucrases. | Diez-Municio M, Gonzalez-Santana C, de Las Rivas B, Jimeno ML, Munoz R, Moreno FJ, Herrero M | Food Res Int | 10.1016/j.foodres.2015.09.035 | 2015 | |
| Enzymology | Enzymatic synthesis and characterization of fructooligosaccharides and novel maltosylfructosides by inulosucrase from Lactobacillus gasseri DSM 20604. | Diez-Municio M, de las Rivas B, Jimeno ML, Munoz R, Moreno FJ, Herrero M | Appl Environ Microbiol | 10.1128/AEM.00854-13 | 2013 | |
| Enzymology | Inulin and levan synthesis by probiotic Lactobacillus gasseri strains: characterization of three novel fructansucrase enzymes and their fructan products. | Anwar MA, Kralj S, Pique AV, Leemhuis H, van der Maarel MJEC, Dijkhuizen L | Microbiology (Reading) | 10.1099/mic.0.036616-0 | 2010 | |
| Biotechnology | High-yield production and purification of prebiotic inulin-type fructooligosaccharides. | Wienberg F, Hovels M, Deppenmeier U | AMB Express | 10.1186/s13568-022-01485-9 | 2022 | |
How to citeIf you want to cite this particular strain cite the following doi:
https://doi.org/10.13145/bacdive6467.20251217.10
When using BacDive for research please cite the following paper
BacDive in 2025: the core database for prokaryotic strain data
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