[Ref.: #8615] |
Sample type/isolated from |
spoilt sake |
* marker position based on {}
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Isolation sources categories |
#Engineered |
#Food production |
#Fermented |
#Environmental |
#Microbial community |
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#Engineered |
#Food production |
#Beverage |
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Availability in culture collections External links
- References
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#8615 |
Leibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH ; Curators of the DSMZ;
DSM 20353
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#67770 |
Japan Collection of Microorganism (JCM) ; Curators of the JCM;
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#69479 |
João F Matias Rodrigues, Janko Tackmann,Gregor Rot, Thomas SB Schmidt, Lukas Malfertheiner, Mihai Danaila,Marija Dmitrijeva, Daniela Gaio, Nicolas Näpflin and Christian von Mering. University of Zurich.:
MicrobeAtlas 1.0 beta
.
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#75934 |
Reimer, L.C., Lissin, A.,Schober, I., Witte,J.F., Podstawka, A., Lüken, H., Bunk, B.,Overmann, J.:
StrainInfo: A central database for resolving microbial strain identifiers
.
(
DOI 10.60712/SI-ID3297.1 )
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#124043 |
Dr. Isabel Schober, Dr. Julia Koblitz:
Data extracted from sequence databases, automatically matched based on designation and taxonomy .
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- * These data were automatically processed and therefore are not curated
Change proposal
Successfully sent
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