Dietzia maris (DSM 44473, CIP 104293, CCUG 44490)

Name: Dietzia maris (DSM 44473, CIP 104293, CCUG 44490)
Creator: BacDive
License: http://creativecommons.org/licenses/by/4.0/

BacDive ID 4249

Type strain

Strain Designation 45, 889-82, GH 1650

Culture col. no. DSM 44473 CIP 104293 CCUG 44490 45 889-82 1 more

NCBI tax ID(s) 37915

Special Collections DSMZ CCUG CIP

History <- G. Haase, RWTH, Aachen; GH 1650 (Dietzia maris) <- CIP, Paris, France <- Lab. Ident. Inst. Pasteur, Paris; 889-82 <- P. A. D. Grimont, Inst. Pasteur, Paris; 45 <- A. K. Banerjee CIP <- 1994, Lab. Ident. Inst. Pasteur, Paris, France: strain 889-82 <- 1982, P.A.D. Grimont, Inst. Pasteur, Paris, France: strain 45 <- A.K. Banerjee

Links

Dietzia maris 45 is an aerobe, mesophilic prokaryote of the family Dietziaceae.

aerobe mesophilic 16S sequence

Name and taxonomic classification

SI-ID 50642

CIP 104293,DSM 44473,CCUG 44490

@ref 20215

Last LPSN update 2025-12-16 09:47:46

Domain Bacillati

Phylum Actinomycetota

Class Actinomycetes

Order Mycobacteriales

Family Dietziaceae

Genus Dietzia

Species Dietzia maris

Full scientific name Dietzia maris (Nesterenko et al. 1982 ex Harrison 1929) Rainey et al. 1995

Synonyms (2)

Rhodococcus maris
Dietzia cinnamea

BacDive ID	Other strains from **Dietzia maris** (16)	Type strain
4241	D. maris AUCNM-A-593, DSM 43672, ATCC 35013, AUCNM ... (type strain)
4242	D. maris DSM 43984
4243	D. maris 692-76, GH 1649, DSM 44472, CIP 104289, CCUG ...
4244	D. maris GH 1655, DSM 44474
4245	D. maris 32D, DSM 44747
4246	D. maris DSM 46102, IFO 15802, IMET 7759, NBRC 15802, ...
4247	D. maris KS_PS39, DSM 30840
4255	D. maris DSM 44904, CCUG 50875, CIP 50875, IMMIB RIV-399, ...
4256	D. maris P4, DSM 44994, CIP 109208
4257	D. maris E6, DSM 30860
135029	D. maris CIP 104507, IMV 294, JCM 6168, VKM Ac-980
150912	D. maris CCUG 42712
154232	D. maris CCUG 52856 A
154688	D. maris CCUG 54856
165354	D. maris JCM 6167, CIP 104506, IMV 283, VKM Ac-959
165355	D. maris JCM 6169, IMV 392, VKM Ac-983

Morphology

Culture and growth conditions

Culture medium

@ref	Name	Medium link	Composition
11799	TRYPTICASE SOY BROTH AGAR (DSMZ Medium 535)	Medium recipe at MediaDive	Name: TRYPTICASE SOY BROTH AGAR (DSMZ Medium 535) Composition: Trypticase soy broth 30.0 g/l Agar 15.0 g/l Distilled water
35653	MEDIUM 3 - Columbia agar		Columbia agar (39.000 g);distilled water (1000.000 ml)
120824	CIP Medium 3	Medium recipe at CIP
120824	CIP Medium 72	Medium recipe at CIP

Culture temp

@ref	Growth	Type	Temperature (°C)	Range
11799	positive	growth	28	mesophilic
35653	positive	growth	30	mesophilic
56340	positive	growth	30	mesophilic

Physiology and metabolism

Oxygen tolerance

56340

Oxygen toleranceaerobe

Isolation, sampling and environmental information

Isolation

@ref	Sampling date	Isolation date
56340	1982
120824		1982

Interaction and safety

Risk assessment

@ref	Biosafety level	Biosafety level comment
120824	1	Risk group (French classification) According to TRBA 466

Sequence information

16S sequences

@ref	Description	Accession	Length	Database	NCBI tax ID
11799	Dietzia sp. 16S rRNA gene, strain CIP104293	Y08313	1317		70259

Genome-based predictions

Literature

References

#11799	Leibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH ; Curators of the DSMZ; DSM 44473
#20215	Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M.: List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ. IJSEM ( DOI 10.1099/ijsem.0.004332 )
#35653	; Curators of the CIP;
#56340	Culture Collection University of Gothenburg (CCUG) ; Curators of the CCUG; CCUG 44490
#120824	Collection of Institut Pasteur ; Curators of the CIP; CIP 104293
#126262	A. Lissin, I. Schober, J. F. Witte, H. Lüken, A. Podstawka, J. Koblitz, B. Bunk, P. Dawyndt, P. Vandamme, P. de Vos, J. Overmann, L. C. Reimer: StrainInfo—the central database for linked microbial strain identifiers. ( DOI 10.1093/database/baaf059 )

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