Dietzia maris (DSM 46102, IFO 15802, IMET 7759)

Name: Dietzia maris (DSM 46102, IFO 15802, IMET 7759)
Creator: BacDive
License: http://creativecommons.org/licenses/by/4.0/

BacDive ID 4246

Type strain

Culture col. no. DSM 46102 IFO 15802 IMET 7759 NBRC 15802 VKM B-464

NCBI tax ID(s) 37915

Special Collections DSMZ

History <- IMET <- O. Gvozdyak, VKM

Links

Dietzia maris DSM 46102 is a mesophilic prokaryote of the family Dietziaceae.

mesophilic

Name and taxonomic classification

SI-ID 50738

DSM 46102,IFO 15802,IMET 7759,VKM B-464,NBRC 15802

@ref 20215

Last LPSN update 2026-02-09 11:18:40

Domain Bacteria

Phylum Actinomycetota

Class Actinomycetes

Order Mycobacteriales

Family Dietziaceae

Genus Dietzia

Species Dietzia maris

Full scientific name Dietzia maris (Nesterenko et al. 1982 ex Harrison 1929) Rainey et al. 1995

Synonyms (2)

Rhodococcus maris
Dietzia cinnamea

BacDive ID	Other strains from **Dietzia maris** (16)	Type strain
4241	D. maris AUCNM-A-593, DSM 43672, ATCC 35013, AUCNM ... (type strain)
4242	D. maris DSM 43984
4243	D. maris 692-76, GH 1649, DSM 44472, CIP 104289, CCUG ...
4244	D. maris GH 1655, DSM 44474
4245	D. maris 32D, DSM 44747
4247	D. maris KS_PS39, DSM 30840
4249	D. maris 45, 889-82, GH 1650, DSM 44473, CIP 104293, ...
4255	D. maris DSM 44904, CCUG 50875, CIP 50875, IMMIB RIV-399, ...
4256	D. maris P4, DSM 44994, CIP 109208
4257	D. maris E6, DSM 30860
135029	D. maris CIP 104507, IMV 294, JCM 6168, VKM Ac-980
150912	D. maris CCUG 42712
154232	D. maris CCUG 52856 A
154688	D. maris CCUG 54856
165354	D. maris JCM 6167, CIP 104506, IMV 283, VKM Ac-959
165355	D. maris JCM 6169, IMV 392, VKM Ac-983

Morphology

Culture and growth conditions

Culture medium

@ref	Name	Growth	Medium link	Composition
12438	TRYPTICASE SOY YEAST EXTRACT MEDIUM (DSMZ Medium 92)		Medium recipe at MediaDive	Name: TRYPTICASE SOY YEAST EXTRACT MEDIUM (DSMZ Medium 92) Composition: Trypticase soy broth 30.0 g/l Agar 15.0 g/l Yeast extract 3.0 g/l Distilled water
12438	ORGANIC MEDIUM 79 (DSMZ Medium 426)		Medium recipe at MediaDive	Name: ORGANIC MEDIUM 79 (DSMZ Medium 426) Composition: Agar 15.0 g/l Peptone 10.0 g/l Dextrose 10.0 g/l NaCl 6.0 g/l Yeast extract 2.0 g/l Casein peptone 2.0 g/l Distilled water

Culture temp

@ref	Growth	Type	Temperature (°C)	Range
12438	positive	growth	28	mesophilic

Physiology and metabolism

Isolation, sampling and environmental information

Interaction and safety

Risk assessment

@ref	Pathogenicity human	Biosafety level	Biosafety level comment
12438	yes, in single cases	1	Risk group (German classification) According to TRBA 466

Sequence information

Genome-based predictions

Literature

References

#12438	Leibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH ; Curators of the DSMZ; DSM 46102
#20215	Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M.: List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ. IJSEM ( DOI 10.1099/ijsem.0.004332 )
#126262	A. Lissin, I. Schober, J. F. Witte, H. Lüken, A. Podstawka, J. Koblitz, B. Bunk, P. Dawyndt, P. Vandamme, P. de Vos, J. Overmann, L. C. Reimer: StrainInfo—the central database for linked microbial strain identifiers. ( DOI 10.1093/database/baaf059 )

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