Strain identifier

BacDive ID: 4249

Type strain: No

Species: Dietzia maris

Strain Designation: 45, 889-82, GH 1650

Strain history: CIP <- 1994, Lab. Ident. Inst. Pasteur, Paris, France: strain 889-82 <- 1982, P.A.D. Grimont, Inst. Pasteur, Paris, France: strain 45 <- A.K. Banerjee

NCBI tax ID(s): 37915 (species)

For citation purpose refer to the digital object identifier (doi) of the current version.
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General

@ref: 11799

BacDive-ID: 4249

DSM-Number: 44473

keywords: 16S sequence, Bacteria, aerobe, mesophilic

description: Dietzia maris 45 is an aerobe, mesophilic bacterium of the family Dietziaceae.

NCBI tax id

  • NCBI tax id: 37915
  • Matching level: species

strain history

@refhistory
11799<- G. Haase, RWTH, Aachen; GH 1650 (Dietzia maris) <- CIP, Paris, France <- Lab. Ident. Inst. Pasteur, Paris; 889-82 <- P. A. D. Grimont, Inst. Pasteur, Paris; 45 <- A. K. Banerjee
120824CIP <- 1994, Lab. Ident. Inst. Pasteur, Paris, France: strain 889-82 <- 1982, P.A.D. Grimont, Inst. Pasteur, Paris, France: strain 45 <- A.K. Banerjee

doi: 10.13145/bacdive4249.20241212.9.2

Name and taxonomic classification

LPSN

  • @ref: 20215
  • description: domain/bacteria
  • keyword: phylum/actinomycetota
  • domain: Bacteria
  • phylum: Actinomycetota
  • class: Actinomycetes
  • order: Mycobacteriales
  • family: Dietziaceae
  • genus: Dietzia
  • species: Dietzia maris
  • full scientific name: Dietzia maris (Nesterenko et al. 1982 ex Harrison 1929) Rainey et al. 1995
  • synonyms

    @refsynonym
    20215Dietzia cinnamea
    20215Rhodococcus maris

@ref: 11799

domain: Bacteria

phylum: Actinobacteria

class: Actinobacteria

order: Actinomycetales

family: Dietziaceae

genus: Dietzia

species: Dietzia maris

full scientific name: Dietzia sp.

strain designation: 45, 889-82, GH 1650

type strain: no

Culture and growth conditions

culture medium

@refnamegrowthlinkcomposition
11799TRYPTICASE SOY BROTH AGAR (DSMZ Medium 535)yeshttps://mediadive.dsmz.de/medium/535Name: TRYPTICASE SOY BROTH AGAR (DSMZ Medium 535) Composition: Trypticase soy broth 30.0 g/l Agar 15.0 g/l Distilled water
35653MEDIUM 3 - Columbia agaryesColumbia agar (39.000 g);distilled water (1000.000 ml)
120824CIP Medium 3yeshttps://catalogue-crbip.pasteur.fr/fiche_milieu.xhtml?crbip=3
120824CIP Medium 72yeshttps://catalogue-crbip.pasteur.fr/fiche_milieu.xhtml?crbip=72

culture temp

@refgrowthtypetemperature
11799positivegrowth28
35653positivegrowth30
56340positivegrowth30

Physiology and metabolism

oxygen tolerance

  • @ref: 56340
  • oxygen tolerance: aerobe

Isolation, sampling and environmental information

isolation

@refsampling dateisolation date
563401982
1208241982

Safety information

risk assessment

  • @ref: 120824
  • biosafety level: 1
  • biosafety level comment: Risk group (French classification)

Sequence information

16S sequences

  • @ref: 11799
  • description: Dietzia sp. 16S rRNA gene, strain CIP104293
  • accession: Y08313
  • length: 1317
  • database: nuccore
  • NCBI tax ID: 70259

External links

@ref: 11799

culture collection no.: DSM 44473, CIP 104293, CCUG 44490

straininfo link

  • @ref: 73746
  • straininfo: 50642

Reference

@idauthorscataloguedoi/urltitle
11799Curators of the DSMZLeibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH (DSM 44473)https://www.dsmz.de/collection/catalogue/details/culture/DSM-44473
20215Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M.10.1099/ijsem.0.004332List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ
35653Curators of the CIPhttps://brclims.pasteur.fr/brcWeb/souche/detail/1/16185
56340Curators of the CCUGCulture Collection University of Gothenburg (CCUG) (CCUG 44490)https://www.ccug.se/strain?id=44490
73746Reimer, L.C., Lissin, A.,Schober, I., Witte,J.F., Podstawka, A., Lüken, H., Bunk, B.,Overmann, J.10.60712/SI-ID50642.1StrainInfo: A central database for resolving microbial strain identifiers
120824Curators of the CIPCollection of Institut Pasteur (CIP 104293)https://catalogue-crbip.pasteur.fr/fiche_catalogue.xhtml?crbip=CIP%20104293