Streptomyces hebeiensis (DSM 41837, CCTCC AA 203005, CIP 107974)

Name: Streptomyces hebeiensis (DSM 41837, CCTCC AA 203005, CIP 107974)
Creator: BacDive
License: http://creativecommons.org/licenses/by/4.0/

BacDive ID 16386

Type strain

Culture col. no. DSM 41837 CCTCC AA 203005 CIP 107974 NBRC 101006 YIM 001 2 more

NCBI tax ID(s) 229486

Special Collections DSMZ JCM CIP Wink compendium Literature strains

History DSMZ <- W.-J. Li, YIM CIP <- 2003, W.J. Li, Yunnan Univ., Kunming, China: strain YIM 001 JCM <-- CIP 107974 <-- W.-J. Li YIM 001. CIP <- 2003, W.J. Li, Yunnan Univ., Kunming, China: strain YIM 001

Links

Streptomyces hebeiensis DSM 41837 is an aerobe, spore-forming, coccus-shaped bacterium that builds an aerial mycelium and was isolated from soil.

spore-forming coccus-shaped aerobe genome sequence 16S sequence Bacteria

Name and taxonomic classification

SI-ID 132030

CIP 107974,DSM 41837,NBRC 101006,NBRC 100914,JCM 12696

@ref 20215

Last LPSN update 2026-05-29 08:28:46

Domain Bacteria

Phylum Actinomycetota

Class Actinomycetes

Order Kitasatosporales

Family Streptomycetaceae

Genus Streptomyces

Species Streptomyces hebeiensis

Full scientific name Streptomyces hebeiensis Xu et al. 2004

Morphology

Cell morphology

@ref	Gram stain	Cell shape	Confidence
30065		coccus-shaped
125439			95.229
125439	positive		99.781
119853	positive	filament-shaped

Colony morphology

@ref	Colony color	Incubation period	Medium used	Hemolysis ability
18724	Brown green (6008)	10-14 days	ISP 2
18724	Brown green (6008)	10-14 days	ISP 3
18724	Reed green (6013)	10-14 days	ISP 4
18724	Reed green (6013)	10-14 days	ISP 5
18724	Beige (1001)	10-14 days	ISP 6
18724	Red brown (8012)	10-14 days	ISP 7
119853				0

Multicellular morphology

@ref	Complex name	Complex color	Medium name
18724	Aerial Mycelium	Reed green (6013)	ISP 2
18724	Aerial Mycelium	Reed green (6013)	ISP 3
18724	Aerial Mycelium	Reed green (6013)	ISP 4
18724	Aerial Mycelium	Reed green (6013)	ISP 5
18724	Aerial Mycelium	White	ISP 6
18724	Aerial Mycelium	White	ISP 7

Pigmentation

30065

Productionyes

Culture and growth conditions

Culture medium

@ref	Name	Medium link	Composition
10620	GYM STREPTOMYCES MEDIUM (DSMZ Medium 65)	Medium recipe at MediaDive	Name: GYM STREPTOMYCES MEDIUM (DSMZ Medium 65) Composition: Agar 18.0 g/l Malt extract 10.0 g/l Yeast extract 4.0 g/l Glucose 4.0 g/l CaCO3 2.0 g/l Distilled water
18724	ISP 2		Name: ISP 2 / Yeast Malt Agar (5265); 5265 Composition Malt extract 10.0 g/l Yeast extract 4.0 g/l Glucose 4.0 g/l Agar 15.0 g/l Preparation: Sterilisation: 20 minutes at 121°C pH before sterilisation: 7.0 Usage: Maintenance and Taxonomy Organisms: All Actinomycetes
18724	ISP 3		Name: ISP 3; 5315 Composition Dog oat flakes 20.0 g/l Trace element solution (5314) 2.5 ml/l Agar 18.0 g/l Preparation: Oat flakes are cooked for 20 minutes, trace element solution and agar are added (in the case of non rolled oat flakes the suspension has to bee filtrated). Sterilisation: 20 minutes at 121°C pH before sterilisation: 7.8 Usage: Maintenance and taxonomy (e.g. SEM As liquid medium for metabolite production) Organisms: All Actinomycetes Trace element solution 5314 Name: Trace element solution 5314; 5314 Composition CaCl2 x H2O 3.0 g/l Fe-III-citrate 1.0 g/l MnSO4 0.2 g/l ZnCl2 0.1 g/l CuSO4 x 5 H2O 0.025 g/l Sodium tetra borate 0.2 g/l CoCl2 x 6 H2O 0.004 g/l Sodium molybdate 0.01 g/l Preparation: Use double destillated water. Sterilisation: 20 minutes at 121°C pH before sterilisation: Usage: Trace element solution for different media Organisms:
18724	ISP 4		Name: ISP 4; DSM 547 Solution I: Difco soluble starch, 10.0 g. Make a paste of the starch with a small amount of cold distilled water and bring to a volume of 500 ml. Solution II: CaCO3 2.0 g K2HPO4 (anhydrous) 1.0 g MgSO4 x 7 H2O 1.0 g NaCl 1.0 g (NH4)2SO4 2.0 g Distilled water 500.0 ml Trace salt solution (see below) 1.0 ml The pH should be between 7.0 and 7.4. Do not adjust if it is within this range. Mix solutions I and II together. Add 20.0 g agar. Liquify agar by steaming at 100°C for 10 to 20 min. Trace element solution: FeSO4 x 7 H2O 0.1 g MnCl2 x 4 H2O 0.1 g ZnSO4 x 7 H2O 0.1 g Distilled water 100.0 ml
18724	ISP 5		Name: ISP 5 (5323) Composition L-Asparagine 1.0 g/l Glycerol 10.0 g/l K2HPO4 1.0 g/l Salt solution (see preparation) 1.0 ml/l Agar 20.0 g/l Preparation: Salt solution 1.0 g FeSO4 x 7 H2O 1.0 g MnCl2 x 4 H2O 1.0 g ZNSO4 x 7 H2O in 100 ml water Sterilisation: 20 minutes at 121°C pH before sterilisation: 7.2 Usage: Maintenance and taxonomy Organisms: All Actinomycetes
18724	ISP 6		Name: ISP 6 (5318) Composition Peptone 15.0 g/l Proteose peptose 5.0 g/l Ferric ammonium citrate 0.5 g/l Sodium glycerophosphate 1.0 g/l Sodium thiosulfate 0.08 g/l Yeast extract 1.0 g/l Agar 15.0 g/l Sterilisation: 20 minutes at 121°C pH before sterilisation: Usage: Production of melanoid pigments Organisms: All Actinomycetes
18724	ISP 7		Name: ISP 7 (5322) Composition Glycerol 15.0 g/l L-Tyrosine 0.5 g/l L-Asparagine 1.0 g/l K2HPO4 0.5 g/l NaCl 0.5 g/l FeSO4 x 7 H2O 0.01 g/l Trace element solution 5343 1.0 ml/l Agar 20.0 Sterilisation: 20 minutes at 121°C pH before sterilisation: 7.3 Usage: Production of melanoid pigments Organisms: All Actinomycetes
38246	MEDIUM 72- for trypto casein soja agar		Distilled water make up to (1000.000 ml);Trypto casein soy agar (40.000 g)
10620	ROLLED OATS MINERAL MEDIUM (DSMZ Medium 84)	Medium recipe at MediaDive	Name: ROLLED OATS MINERAL MEDIUM (DSMZ Medium 84) Composition: Agar 20.0 g/l Rolled oats 20.0 g/l ZnSO4 x 7 H2O 0.001 g/l MnCl2 x 4 H2O 0.001 g/l FeSO4 x 7 H2O 0.001 g/l Distilled water
10620	STARCH - MINERAL SALT - AGAR (STMS) (DSMZ Medium 252)	Medium recipe at MediaDive	Name: STARCH - MINERAL SALT - AGAR (STMS) (DSMZ Medium 252) Composition: Agar 14.985 g/l Starch 9.99001 g/l (NH4)2SO4 1.998 g/l CaCO3 1.998 g/l K2HPO4 0.999001 g/l MgSO4 x 7 H2O 0.999001 g/l NaCl 0.999001 g/l FeSO4 x 7 H2O 0.000999001 g/l MnCl2 x 4 H2O 0.000999001 g/l ZnSO4 x 7 H2O 0.000999001 g/l Distilled water
119853	CIP Medium 72	Medium recipe at CIP

Culture temp

@ref	Growth	Type	Temperature (°C)
10620	positive	growth	28
18724	positive	optimum	28
30065	positive	growth	27-37
30065	positive	optimum	32
38246	positive	growth	30
67770	positive	growth	28
119853	positive	growth	25-41
119853	negative	growth	10
119853	negative	growth	45

Physiology and metabolism

Oxygen tolerance

@ref	Oxygen tolerance	Confidence
30065	aerobe
119853	obligate aerobe
125439	obligate aerobe	98.886

Spore formation

@ref	Spore formation	Confidence
30065
125439		94.808

Halophily

@ref	Salt	Growth	Tested relation	Concentration
30065	NaCl	positive	growth	04-07 %
30065	NaCl	positive	optimum	5.5 %
119853	NaCl	positive	growth	0-6 %
119853	NaCl		growth	8 %
119853	NaCl		growth	10 %

Observation

@ref	Observation
30065	aggregates in chains
67770	quinones: MK-9(H₆), MK-9(H₈)

Metabolite utilization

@ref	Chebi-ID	Metabolite	Utilization activity	Kind of utilization tested
30065	18240 ChEBI	4-hydroxy-L-proline	+	carbon source
30065	22599 ChEBI	arabinose	+	carbon source
119853	16947 ChEBI	citrate	+	carbon source
119853	4853 ChEBI	esculin	+	hydrolysis
30065	28757 ChEBI	fructose	+	carbon source
30065	28260 ChEBI	galactose	+	carbon source
30065	5291 ChEBI	gelatin	+	carbon source
30065	17754 ChEBI	glycerol	+	carbon source
119853	606565 ChEBI	hippurate	+	hydrolysis
30065	27570 ChEBI	histidine	+	carbon source
30065	17716 ChEBI	lactose	+	carbon source
30065	17306 ChEBI	maltose	+	carbon source
30065	29864 ChEBI	mannitol	+	carbon source
30065	37684 ChEBI	mannose	+	carbon source
30065	17632 ChEBI	nitrate	+	reduction
119853	17632 ChEBI	nitrate	-	reduction
119853	17632 ChEBI	nitrate	-	respiration
119853	16301 ChEBI	nitrite	-	reduction
30065	16634 ChEBI	raffinose	+	carbon source
30065	26546 ChEBI	rhamnose	+	carbon source
30065	30911 ChEBI	sorbitol	+	carbon source
30065	17992 ChEBI	sucrose	+	carbon source
30065	18222 ChEBI	xylose	+	carbon source

Antibiotic resistance

@ref	Metabolite	Is sensitive	Is resistant
119853	0129 (2,4-Diamino-6,7-di-iso-propylpteridine phosphate)

Metabolite production

@ref	Chebi-ID	Metabolite	Production
119853	35581 ChEBI	indole

Metabolite tests

@ref	Chebi-ID	Metabolite	Voges-proskauer-test	Methylred-test
119853	15688 ChEBI	acetoin	-
119853	17234 ChEBI	glucose		-

Enzymes

@ref	Value	Activity	Ec
68382	acid phosphatase	+	3.1.3.2	from API zym
119853	alcohol dehydrogenase	-	1.1.1.1
68382	alkaline phosphatase	+	3.1.3.1	from API zym
68382	alpha-chymotrypsin	+	3.4.21.1	from API zym
68382	alpha-fucosidase	-	3.2.1.51	from API zym
68382	alpha-galactosidase	-	3.2.1.22	from API zym
68382	alpha-mannosidase	+	3.2.1.24	from API zym
119853	amylase	+
68382	beta-galactosidase	+	3.2.1.23	from API zym
119853	beta-galactosidase	+	3.2.1.23
68382	beta-glucosidase	+	3.2.1.21	from API zym
68382	beta-glucuronidase	-	3.2.1.31	from API zym
119853	caseinase	+	3.4.21.50
119853	catalase	+	1.11.1.6
68382	cystine arylamidase	-	3.4.11.3	from API zym
119853	DNase	+
68382	esterase lipase (C 8)	-		from API zym
119853	gamma-glutamyltransferase	+	2.3.2.2
30065	gelatinase	+
119853	gelatinase	+
119853	lecithinase	-
68382	leucine arylamidase	+	3.4.11.1	from API zym
119853	lipase	-
68382	lipase (C 14)	-		from API zym
119853	lysine decarboxylase	-	4.1.1.18
68382	naphthol-AS-BI-phosphohydrolase	+		from API zym
119853	ornithine decarboxylase	-	4.1.1.17
119853	oxidase	-
119853	phenylalanine ammonia-lyase	-	4.3.1.24
119853	protease	+
119853	tryptophan deaminase	-
119853	tween esterase	-
119853	urease	+	3.5.1.5

API zym

@ref	Control	Alkaline phosphatase	Esterase (C 4)	2-naphtyl caprylateEsterase Lipase (C 8)	Lipase (C 14)	L-leucyl-2-naphthylamideLeucine arylamidase	L-valyl-2-naphthylamideValine arylamidase	L-cystyl-2-naphthylamideCystine arylamidase	Trypsin	alpha- Chymotrypsin	Acid phosphatase	Naphthol-AS-BI-phosphateNaphthol-AS-BI-phosphohydrolase	alpha- Galactosidase	beta- Galactosidase	beta- Glucuronidase	alpha- Glucosidase	beta- Glucosidase	N-acetyl-beta- glucosaminidase	alpha- Mannosidase	alpha- Fucosidase
18724	not determinedn.d.	+	-	-	-	+	+	-	+	+	+	+	-	+	-	+	+	+	+	-
119853	-	+	+	-	-	+	-	-	-	+	+	+	-	+	-	-	+	-	+	-

API biotype100

@ref	ControlQ	D-glucose as carbon sourceGLU	D-fructose as carbon sourceFRU	D-galactose as carbon sourceGAL	D-trehalose as carbon sourceTRE	D-mannose as carbon sourceMNE	L-sorbose as carbon sourceSBE	D-melibiose as carbon sourceMEL	sucrose as carbon sourceSAC	D-raffinose as carbon sourceRAF	maltotriose as carbon sourceMTE	maltose as carbon sourceMAL	lactose as carbon sourceLAC	lactulose as carbon sourceLTE	1-O-methyl-beta-galactopyranoside as carbon sourceMbGa	1-O-methyl-alpha-galactopyranoside as carbon sourceMaGa	D-cellobiose as carbon sourceCEL	gentiobiose as carbon sourceGEN	1-O-methyl-beta-D-glucopyranoside as carbon sourceMbGu	esculin as carbon sourceESC	D-ribose as carbon sourceRIB	L-arabinose as carbon sourceARA	D-xylose as carbon sourceXYL	palatinose as carbon sourcePLE	L-rhamnose as carbon sourceRHA	L-fucose as carbon sourceFUC	D-melezitose as carbon sourceMLZ	D-arabitol as carbon sourceDARL	L-arabitol as carbon sourceLARL	xylitol as carbon sourceXLT	dulcitol as carbon sourceDUL	D-tagatose as carbon sourceTAG	glycerol as carbon sourceGLY	myo-inositol as carbon sourceINO	D-mannitol as carbon sourceMAN	maltitol as carbon sourceMTL	D-turanose as carbon sourceTUR	D-sorbitol as carbon sourceSOR	adonitol as carbon sourceADO	hydroxyquinoline-beta-glucuronide as carbon sourceHBG	D-lyxose as carbon sourceLYX	i-erythritol as carbon sourceERY	1-O-methyl-alpha-D-glucoside as carbon sourceMDG	3-O-methyl-D-glucose as carbon source3MDG	D-saccharate as carbon sourceSAT	mucate as carbon sourceMUC	L-tartrate as carbon sourceLTAT	D-tartrate as carbon sourceDTAT	meso-tartrate as carbon sourceMTAT	D-malate as carbon sourceDMLT	L-malate as carbon sourceLMLT	cis-aconitate as carbon sourceCATE	trans-aconitate as carbon sourceTATE	tricarballylate as carbon sourceTTE	citrate as carbon sourceCIT	D-glucuronate as carbon sourceGRT	D-galacturonate as carbon sourceGAT	2-ketogluconate as carbon source2KG	5-ketogluconate as carbon source5KG	tryptophan as carbon sourceTRY	N-acetyl-D-glucosamine as carbon sourceNAG	D-gluconate as carbon sourceGNT	phenylacetate as carbon sourcePAC	protocatechuate as carbon sourcePAT	4-hydroxybenzoate as carbon sourcepOBE	quinate as carbon sourceQAT	gentisate as carbon sourceGTE	3-hydroxybenzoate as carbon sourcemOBE	benzoate as carbon sourceBAT	3-phenylpropionate as carbon sourcePPAT	m-coumarate as carbon sourceCMT	trigonelline as carbon sourceTGE	betaine as carbon sourceBET	putrescine as carbon sourcePCE	4-aminobutyrate as carbon sourceABT	histamine as carbon sourceHIN	DL-lactate as carbon sourceLAT	caprate as carbon sourceCAP	caprylate as carbon sourceCYT	L-histidine as carbon sourceHIS	succinate as carbon sourceSUC	fumarate as carbon sourceFUM	glutarate as carbon sourceGRE	DL-glycerate as carbon sourceGYT	5-aminovalerate as carbon sourceAVT	ethanolamine as carbon sourceETN	tryptamine as carbon sourceTTN	D-glucosamine as carbon sourceGLN	itaconate as carbon sourceITA	3-hydroxybutyrate as carbon source3OBU	L-aspartate as carbon sourceAPT	L-glutamate as carbon sourceGTT	L-proline as carbon sourcePRO	D-alanine as carbon sourceDALA	L-alanine as carbon sourceLALA	L-serine as carbon sourceSER	malonate as carbon sourceMNT	propionate as carbon sourcePROP	L-tyrosine as carbon sourceTYR	2-ketoglutarate as carbon source2KT
119853	not determinedn.d.	+	+	+	+	+	-	+	-	-	+	+	+	+	-	+	+	+	+	+	-	+	+	+	+	-	-	+	-	-	-	-	+	-	+	-	-	-	+	-	-	-	+	-	+	+	-	-	-	-	+	+	-	-	+	+	+	-	-	-	+	+	-	-	-	-	-	-	-	-	-	-	-	-	+	-	+	-	-	-	+	+	-	-	-	-	-	-	-	+	+	+	+	-	+	+	-	-	-	-

Isolation, sampling and environmental information

Isolation source categories

Cat1	Cat2	Cat3
#Environmental	#Terrestrial	#Soil

Isolation

@ref	Sample type	Geographic location	Country	Country ISO 3 Code	Continent	Isolation date
10620	soil	Hebei province	China	CHN	Asia
67770	Soil	Hebei Province	China	CHN	Asia
119853	Environment, Soil	Hebei	China	CHN	Asia	2000

Taxonmaps

69479

Global distribution of 16S sequence AB249956 (>99% sequence identity) for Streptomyces from Microbeatlas

Aquatic Samples	19
Soil Samples	158
Animal Samples	10
Plant Samples	23
Total Samples	210

Interaction and safety

Risk assessment

@ref	Biosafety level	Biosafety level comment
10620	1	Risk group (German classification) According to TRBA 466
18724	1	German classification According to TRBA 466
119853	1	Risk group (French classification) According to TRBA 466

Sequence information

Genome sequences

@ref	Description	Assembly level	INSDC accession	NCBI tax ID	Score
124043	ASM3952793v1 assembly for Streptomyces hebeiensis JCM 12696	scaffold	GCA_039527935	229486	24.97

16S sequences

@ref	Description	Accession	Length	Database	NCBI tax ID
20218	Streptomyces hebeiensis gene for 16S rRNA, partial sequence, strain: NBRC 101006	AB249956	1469		229486
10620	Streptomyces hebeiensis 16S ribosomal RNA gene, partial sequence	AY277529	1520		229486

GC content

@ref	GC-content (mol%)	Method
30065	71.4
67770	71.4	thermal denaturation, midpoint method (Tm)

Genome-based predictions

Predictions

Predictions from Deep Learning for Genome Sequence Data. R package version 0.3.1 based on: ASM3952793v1 assembly for Streptomyces hebeiensis JCM 12696
NCBI: GCA_039527935

@ref	Trait	Model	Prediction	Confidence in %	In training data
125439	gram_stain	BacteriaNetⓘ	positive	99.78	no
125439	oxygen_tolerance	BacteriaNetⓘ	obligate aerobe	98.89	no
125439	motility	BacteriaNetⓘ	no	95.23	no
125439	spore_formation	BacteriaNetⓘ	yes	94.81	no

Literature

Topic	Title	Authors	Journal	DOI	Year
Metabolism	Four New Nanaomycins Produced by Streptomyces hebeiensis Derived from Lichen.	Liu C, Jiang Y, Lei H, Chen X, Ma Q, Han L, Huang X.	Chem Biodivers	10.1002/cbdv.201700057	2017
Phylogeny	Streptomyces tremellae sp. nov., isolated from a culture of the mushroom Tremella fuciformis.	Wen ZQ, Chen B, Li X, Li BB, Li CH, Huang QH, Zhang QH, Dai WH, Jiang YJ	Int J Syst Evol Microbiol	10.1099/ijsem.0.001464	2016
Phylogeny	Streptomyces alni sp. nov., a daidzein-producing endophyte isolated from a root of Alnus nepalensis D. Don.	Liu N, Wang H, Liu M, Gu Q, Zheng W, Huang Y	Int J Syst Evol Microbiol	10.1099/ijs.0.65769-0	2009
Phylogeny	Streptomyces hebeiensis sp. nov.	Xu P, Li WJ, Wu WL, Wang D, Xu LH, Jiang CL	Int J Syst Evol Microbiol	10.1099/ijs.0.02897-0	2004

References

#10620	Leibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH ; Curators of the DSMZ; DSM 41837
#18724	Wink, J.: Compendium of Actinobacteria. HZI-Helmholtz-Centre for Infection Research, Braunschweig .
#20215	Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M.: List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ. IJSEM ( DOI 10.1099/ijsem.0.004332 )
#20218	Verslyppe, B., De Smet, W., De Baets, B., De Vos, P., Dawyndt P.: StrainInfo introduces electronic passports for microorganisms.. Syst Appl Microbiol. 37: 42 - 50 2014 ( DOI 10.1016/j.syapm.2013.11.002 , PubMed 24321274 )
#26425	IJSEM 727 2004 ( DOI 10.1099/ijs.0.02897-0 , PubMed 15143015 )
#30065	Barberan A, Caceres Velazquez H, Jones S, Fierer N.: Hiding in Plain Sight: Mining Bacterial Species Records for Phenotypic Trait Information. mSphere 2: 2017 ( DOI 10.1128/mSphere.00237-17 , PubMed 28776041 ) - originally annotated from #26425
#38246	; Curators of the CIP;
#67770	Japan Collection of Microorganism (JCM) ; Curators of the JCM;
#68382	Automatically annotated from API zym .
#69479	João F Matias Rodrigues, Janko Tackmann,Gregor Rot, Thomas SB Schmidt, Lukas Malfertheiner, Mihai Danaila,Marija Dmitrijeva, Daniela Gaio, Nicolas Näpflin and Christian von Mering. University of Zurich.: MicrobeAtlas 1.0 beta .
#119853	Collection of Institut Pasteur ; Curators of the CIP; CIP 107974
#124043	Isabel Schober, Julia Koblitz: Data extracted from sequence databases, automatically matched based on designation and taxonomy .
#125439	Philipp Münch, René Mreches, Martin Binder, Hüseyin Anil Gündüz, Xiao-Yin To, Alice McHardy: deepG: Deep Learning for Genome Sequence Data. R package version 0.3.1 .
#126262	A. Lissin, I. Schober, J. F. Witte, H. Lüken, A. Podstawka, J. Koblitz, B. Bunk, P. Dawyndt, P. Vandamme, P. de Vos, J. Overmann, L. C. Reimer: StrainInfo—the central database for linked microbial strain identifiers. ( DOI 10.1093/database/baaf059 )

Content

About us

Streptomyces hebeiensis (DSM 41837, CCTCC AA 203005, CIP 107974)

Name and taxonomic classification

Morphology

Cell morphology

Colony morphology

Multicellular morphology

Pigmentation

Culture and growth conditions

Culture medium

Culture temp

Physiology and metabolism

Oxygen tolerance

Spore formation

Halophily

Observation

Metabolite utilization

Antibiotic resistance

Metabolite production

Metabolite tests

Enzymes

API zym

API biotype100

Isolation, sampling and environmental information

Isolation source categories

Isolation

Taxonmaps

Interaction and safety

Risk assessment

Sequence information

Genome sequences

Genome browser: GCA_039527935

16S sequences

GC content

Genome-based predictions

Predictions

Literature

Literature

References

BacDive

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