Fusicatenibacter saccharivorans TT-111 is an anaerobe bacterium that was isolated from feces of healthy Japanese adult.
anaerobe 16S sequence Bacteria| @ref 20215 |
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| Domain Bacteria |
| Phylum Bacillota |
| Class Clostridia |
| Order Eubacteriales |
| Family Lachnospiraceae |
| Genus Fusicatenibacter |
| Species Fusicatenibacter saccharivorans |
| Full scientific name Fusicatenibacter saccharivorans Takada et al. 2013 |
| BacDive ID | Other strains from Fusicatenibacter saccharivorans (7) | Type strain |
|---|---|---|
| 24117 | F. saccharivorans HT03-11, DSM 26062, JCM 18507, YIT 12554, ... (type strain) | |
| 24118 | F. saccharivorans KO-38, DSM 26063, YIT 12555 | |
| 158160 | F. saccharivorans H4-48, DSM 108288 | |
| 158161 | F. saccharivorans H2_23, DSM 108523 | |
| 162255 | F. saccharivorans JCM 18508 | |
| 162256 | F. saccharivorans JCM 18509 | |
| 163995 | F. saccharivorans JCM 31268 |
| @ref | Name | Growth | Medium link | Composition | |
|---|---|---|---|---|---|
| 21281 | PY + X MEDIUM (N2/CO2) (DSMZ Medium 104c) | Medium recipe at MediaDive | Name: PY + X MEDIUM (N2/CO2) (DSMZ Medium 104c) Composition: Yeast extract 10.0 g/l D-Glucose 5.0 g/l Trypticase peptone 5.0 g/l Meat peptone 5.0 g/l Na2CO3 1.0 g/l L-Cysteine HCl x H2O 0.5 g/l NaHCO3 0.4 g/l NaCl 0.08 g/l KH2PO4 0.04 g/l K2HPO4 0.04 g/l MgSO4 x 7 H2O 0.02 g/l CaCl2 x 2 H2O 0.01 g/l Sodium resazurin 0.0005 g/l Distilled water |
| @ref | Growth | Type | Temperature (°C) | |
|---|---|---|---|---|
| 21281 | positive | growth | 37 |
| 21281 | Oxygen toleranceanaerobe |
| Cat1 | Cat2 | Cat3 | |
|---|---|---|---|
| #Host | #Human | - | |
| #Host Body Product | #Gastrointestinal tract | #Feces (Stool) |
| @ref | Sample type | Country | Country ISO 3 Code | Continent | |
|---|---|---|---|---|---|
| 21281 | feces of healthy Japanese adult | Japan | JPN | Asia |
| @ref | Biosafety level | Biosafety level comment | |
|---|---|---|---|
| 21281 | 1 | Risk group (German classification) |
| #20215 | Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M.: List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ. IJSEM ( DOI 10.1099/ijsem.0.004332 ) |
| #21281 | Leibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH ; Curators of the DSMZ; DSM 26064 |
| #126262 | A. Lissin, I. Schober, J. F. Witte, H. Lüken, A. Podstawka, J. Koblitz, B. Bunk, P. Dawyndt, P. Vandamme, P. de Vos, J. Overmann, L. C. Reimer: StrainInfo—the central database for linked microbial strain identifiers. ( DOI 10.1093/database/baaf059 ) |
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https://doi.org/10.13145/bacdive24119.20251217.10
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BacDive in 2025: the core database for prokaryotic strain data