Myxococcus fulvus (Mx f406)
BacDive ID
19326
Type strain
Strain Designation
Mx f406
Culture col. no.
Mx f406
NCBI tax ID(s)
33
Special Collections
Reichenbach collection
Myxococcus fulvus Mx f406 is a bacterium that builds a fruiting body and was isolated from rotting wood.
BacteriaName and taxonomic classification
Culture Collection Numbers
Mx f406| @ref 20215 |
Last LPSN update
2026-05-29 08:29:27 |
| Domain Bacteria |
| Phylum Pseudomonadota |
| Class Deltaproteobacteria |
| Order Myxococcales |
| Family Myxococcaceae |
| Genus Myxococcus |
| Species Myxococcus fulvus |
| Full scientific name Myxococcus fulvus (Cohn 1875) Jahn 1911 (Approved Lists 1980) |
| Synonyms (1) |
Morphology
Multicellular morphology
| @ref | Forms multicellular complex | Complex name | |
|---|---|---|---|
| 18281 | fruiting body |  |
Culture and growth conditions
Culture medium
| @ref | Name | Growth | Composition | |
|---|---|---|---|---|
| 18281 | VY/2 AGAR | Ingredients: Baker's yeast 0.5% (based on fresh weight) CaCl2 0.1% Agar 1.5% Vitamin B12 0.05 % Preparation / Remarks: pH 7.2 autoclaved | |
Physiology and metabolism
Observation
| 18281 | ObservationAbility for Yeast lysis | |
How to cite
If you want to cite this particular strain cite the following doi:
https://doi.org/10.13145/bacdive19326.20251217.10
When using BacDive for research please cite the following paper
BacDive in 2025: the core database for prokaryotic strain dataIsabel Schober, Julia Koblitz, Joaquim Sardà Carbasse, Christian Ebeling, Marvin Leon Schmidt, Adam Podstawka, Rohit Gupta, Vinodh Ilangovan, Javad Chamanara, Jörg Overmann, Lorenz Christian Reimer
Nucleic Acids Research; database issue 2025.
License