Ligilactobacillus agilis Cla-CZ-26 is a mesophilic prokaryote that was isolated from chicken cecal content, adult.
mesophilic 16S sequence| @ref 20215 |
Last LPSN update
2025-12-16 10:08:24 |
| Domain Bacillati |
| Phylum Bacillota |
| Class Bacilli |
| Order Lactobacillales |
| Family Lactobacillaceae |
| Genus Ligilactobacillus |
| Species Ligilactobacillus agilis |
| Full scientific name Ligilactobacillus agilis (Weiss et al. 1982) Zheng et al. 2020 |
| Synonyms (1) |
| BacDive ID | Other strains from Ligilactobacillus agilis (8) | Type strain |
|---|---|---|
| 6407 | L. agilis 262, DSM 20509, NCIB 11716, CCUG 31450, JCM ... (type strain) | |
| 6406 | L. agilis 123, DSM 20508 | |
| 6408 | L. agilis 298, DSM 20510 | |
| 158984 | L. agilis WCA-389-WT-5H1, DSM 102821 | |
| 160961 | L. agilis JCM 1048, ATCC 43564 | |
| 160964 | L. agilis JCM 1049, KCTC 3158 | |
| 160967 | L. agilis JCM 1050, ATCC 43616 | |
| 165567 | L. agilis JCM 7701 |
| @ref | Name | Growth | Medium link | Composition | |
|---|---|---|---|---|---|
| 66977 | MRS MEDIUM (DSMZ Medium 11) | Medium recipe at MediaDive  | Name: MRS MEDIUM (DSMZ Medium 11) Composition: Glucose 20.0 g/l Casein peptone 10.0 g/l Meat extract 10.0 g/l Na-acetate 5.0 g/l Yeast extract 5.0 g/l (NH4)3 citrate 2.0 g/l K2HPO4 2.0 g/l Tween 80 1.0 g/l MgSO4 x 7 H2O 0.2 g/l MnSO4 x H2O 0.05 g/l Distilled water |
| @ref | Growth | Type | Temperature (°C) | Range | |
|---|---|---|---|---|---|
| 66977 | positive | growth | 37 | mesophilic |
| @ref | Description | Accession | Length | Database | NCBI tax ID | |
|---|---|---|---|---|---|---|
| 66977 | Ligilactobacillus agilis strain ClaCZ26 16S ribosomal RNA gene, partial sequence | MN055936.1 | 1488 |  | 1601 |
How to citeIf you want to cite this particular strain cite the following doi:
https://doi.org/10.13145/bacdive160073.20251217.10
When using BacDive for research please cite the following paper
BacDive in 2025: the core database for prokaryotic strain data
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