Lacticaseibacillus rhamnosus JCM 2771 is a bacterium that was isolated from Fermented molasses.
- 16S sequence
- Bacteria
- Information on the name and the taxonomic classification. Name and taxonomic classification
|
- Information on culture and growth conditions Culture and growth conditions
|
- Information on isolation source, the sampling and environmental conditions Isolation, sampling and environmental information
|
- Information on genomic background e.g. entries in nucleic sequence databass Sequence information
|
- Availability in culture collections External links
- References
-
#20215 Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M.: List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ. IJSEM ( DOI 10.1099/ijsem.0.004332 ) -
#67770 Japan Collection of Microorganism (JCM) ; Curators of the JCM; -
#114066 Reimer, L.C., Lissin, A.,Schober, I., Witte,J.F., Podstawka, A., Lüken, H., Bunk, B.,Overmann, J.: StrainInfo: A central database for resolving microbial strain identifiers . ( DOI 10.60712/SI-ID63898.1 ) -
#124043 Dr. Isabel Schober, Dr. Julia Koblitz: Data extracted from sequence databases, automatically matched based on designation and taxonomy . - * These data were automatically processed and therefore are not curated
Change proposalYou found an error in BacDive? Please tell us about it! Note that changes will be reviewed and judged. If your changes are legitimate, changes will occur within the next BacDive update. Only proposed changes supported by the according reference will be reviewed. The BacDive team reserves the right to reject proposed changes. |