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Strain identifier

BacDive ID: 1153

Type strain: No

Species: Bacillus mycoides

Culture col. no.: DSM 11821, CCM 4872, CCUG 58725, LMG 18989, CIP 105772, KCTC 3975, WSBC 10204

Strain history: <- R. Mayr

NCBI tax ID(s): 1405 (species)

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Bacillus mycoides DSM 11821 is a facultative anaerobe, spore-forming, psychrophilic bacterium that was isolated from pasteurized milk.

  1. Gram-positive
  2. rod-shaped
  3. spore-forming
  4. facultative anaerobe
  5. psychrophilic
  6. 16S sequence
  7. Bacteria
  8. genome sequence
  • Availability in culture collections External linksarrow_down
  • [Ref.: #4502] Culture collection no. DSM 11821, CCM 4872, CCUG 58725, LMG 18989, CIP 105772, KCTC 3975, WSBC 10204
    [Ref.: #20218] Associated Passport(s) in StrainInfo 48746, 162892
    Literature:
    Topicarrow to sort Titlearrow to sort Authorsarrow to sort Journalarrow to sort DOIarrow to sort Yeararrow to sort
    Phylogeny Bacillus weihenstephanensis sp. nov. is a new psychrotolerant species of the Bacillus cereus group. Lechner S, Mayr R, Francis KP, Pruss BM, Kaplan T, Wiessner-Gunkel E, Stewart GS, Scherer S Int J Syst Bacteriol 10.1099/00207713-48-4-1373 1998 *
    Metabolism Temperature Dependence of the Proteome Profile of the Psychrotolerant Pathogenic Food Spoiler Bacillus weihenstephanensis Type Strain WSBC 10204. Stelder SK, Mahmud SA, Dekker HL, de Koning LJ, Brul S, de Koster CG J Proteome Res 10.1021/pr501307t 2015 *
    Stress Bacillus weihenstephanensis can readily evolve for increased endospore heat resistance without compromising its thermotype. Kim TD, Begyn K, Khanal S, Taghlaoui F, Heyndrickx M, Rajkovic A, Devlieghere F, Michiels C, Aertsen A Int J Food Microbiol 10.1016/j.ijfoodmicro.2021.109072 2021 *

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