Strain identifier

BacDive ID: 7500

Type strain: Yes

Species: Microterricola gilva

Strain Designation: SSWW-21

Culture col. no.: DSM 18319, JCM 30550, KCTC 19185, SSWW 21

Strain history: <- SD Lee, Cheju Univ.

NCBI tax ID(s): 393267 (species)

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Microterricola gilva SSWW-21 is an aerobe, mesophilic, Gram-positive bacterium that was isolated from living seaweed.

  1. Gram-positive
  2. motile
  3. rod-shaped
  4. aerobe
  5. mesophilic
  6. 16S sequence
  7. Bacteria
  8. genome sequence
  • Information on culture and growth conditions Culture and growth conditionsarrow_down
  • [Ref.: #7502] Culture medium
    TRYPTICASE SOY YEAST EXTRACT MEDIUM (DSMZ Medium 92)
    [Ref.: #7502] Culture medium growth Yes
    [Ref.: #7502] Culture medium link Medium recipe at MediaDive MediaDive
    [Ref.: #7502] Culture medium composition expand / minimize
     
    [Ref.: #19763] Culture medium
    ISP 2
    [Ref.: #19763] Culture medium growth Yes
    [Ref.: #19763] Culture medium composition expand / minimize
     
    [Ref.: #19763] Culture medium
    ISP 3
    [Ref.: #19763] Culture medium growth Yes
    [Ref.: #19763] Culture medium composition expand / minimize
     
    [Ref.: #19763] Culture medium
    ISP 4
    [Ref.: #19763] Culture medium growth Yes
    [Ref.: #19763] Culture medium composition expand / minimize
     
    [Ref.: #19763] Culture medium
    ISP 5
    [Ref.: #19763] Culture medium growth Yes
    [Ref.: #19763] Culture medium composition expand / minimize
     
    [Ref.: #19763] Culture medium
    ISP 6
    [Ref.: #19763] Culture medium growth Yes
    [Ref.: #19763] Culture medium composition expand / minimize
     
    [Ref.: #19763] Culture medium
    ISP 7
    [Ref.: #19763] Culture medium growth Yes
    [Ref.: #19763] Culture medium composition expand / minimize
     
    [Ref.: #43848] Culture medium
    Trypticase soy agar
    [Ref.: #43848] Culture medium growth Yes
    Temperatures Kind of temperaturearrow to sort Temperaturearrow to sort
    [Ref.: #7502] growth 28  °C
    [Ref.: #19763] optimum 28  °C
    [Ref.: #32301] growth 04-30  °C
    [Ref.: #32301] optimum 25  °C
    [Ref.: #43848] growth 4-30  °C
    [Ref.: #43848] optimum 25  °C
    [Ref.: #67770] growth 28  °C
    [Ref.: #67771] growth 28  °C
     
    [Ref.: #7502] Temperature range mesophilic
    [Ref.: #19763] Temperature range mesophilic
    [Ref.: #32301] Temperature range mesophilic
    [Ref.: #43848] Temperature range mesophilic
    [Ref.: #67770] Temperature range mesophilic
    [Ref.: #67771] Temperature range mesophilic
    pH Kind of pHarrow to sort pHarrow to sort
    [Ref.: #32301] optimum 7.6
    [Ref.: #43848] optimum 7.1-8.1
    [Ref.: #32301] growth 6.1-10.1
    [Ref.: #43848] growth 6.1-10.1
  • Availability in culture collections External linksarrow_down
  • [Ref.: #7502] Culture collection no. DSM 18319, JCM 30550, KCTC 19185, SSWW 21
    [Ref.: #76946] *
    Literature:
    Topicarrow to sort Titlearrow to sort Authorsarrow to sort Journalarrow to sort DOIarrow to sort Yeararrow to sort
    Phylogeny Reclassification of Phycicola gilvus (Lee et al. 2008) and Leifsonia pindariensis (Reddy et al. 2008) as Microterricola gilva comb. nov. and Microterricola pindariensis comb. nov. and emended description of the genus Microterricola. Dhotre DP, Rajabal V, Sharma A, Kulkarni GJ, Prakash O, Vemuluri VR, Joseph N, Rahi P, Shouche YS Int J Syst Evol Microbiol 10.1099/ijsem.0.002019 2017 *
    Phylogeny Phycicola gilvus gen. nov., sp. nov., an actinobacterium isolated from living seaweed. Lee DW, Lee JM, Seo JP, Schumann P, Kim SJ, Lee SD Int J Syst Evol Microbiol 10.1099/ijs.0.65283-0 2008 *

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