Strain identifier

BacDive ID: 5850

Type strain: Yes

Species: Haloglycomyces albus

Culture col. no.: DSM 45210, JCM 16899, KCTC 19481, YIM 92370

Strain history: <- S-K Tang, Yunnan Inst., China

« Browse strain by BacDive ID »

expand / minimize allblue arrow down

Exclude non-curated data/information

Haloglycomyces albus DSM 45210 is an aerobe, mesophilic, Gram-positive bacterium that was isolated from soil sample from hypersaline habitat.

  1. Gram-positive
  2. rod-shaped
  3. aerobe
  4. mesophilic
  5. 16S sequence
  6. Bacteria
  7. genome sequence
  • Information on culture and growth conditions Culture and growth conditionsarrow_down
  • [Ref.: #15780] Culture medium
    YIM MEDIUM + 10 % NACL (DSMZ Medium 1302)
    [Ref.: #15780] Culture medium growth Yes
    [Ref.: #15780] Culture medium link Medium recipe at MediaDive MediaDive
    [Ref.: #15780] Culture medium composition expand / minimize
     
    [Ref.: #15780] Culture medium
    STARCH-MINERAL SALT-AGAR (STMS) + 10%NACL (DSMZ Medium 1240)
    [Ref.: #15780] Culture medium growth Yes
    [Ref.: #15780] Culture medium link Medium recipe at MediaDive MediaDive
    [Ref.: #15780] Culture medium composition expand / minimize
     
    [Ref.: #20180] Culture medium
    ISP 2
    [Ref.: #20180] Culture medium growth Yes
    [Ref.: #20180] Culture medium composition expand / minimize
     
    [Ref.: #20180] Culture medium
    ISP 4
    [Ref.: #20180] Culture medium growth Yes
    [Ref.: #20180] Culture medium composition expand / minimize
     
    [Ref.: #20180] Culture medium
    ISP 5
    [Ref.: #20180] Culture medium growth Yes
    [Ref.: #20180] Culture medium composition expand / minimize
     
    [Ref.: #20180] Culture medium
    ISP 6
    [Ref.: #20180] Culture medium growth Yes
    [Ref.: #20180] Culture medium composition expand / minimize
     
    [Ref.: #20180] Culture medium
    ISP 7
    [Ref.: #20180] Culture medium growth Yes
    [Ref.: #20180] Culture medium composition expand / minimize
    Temperatures Kind of temperaturearrow to sort Temperaturearrow to sort
    [Ref.: #15780] growth 37  °C
    [Ref.: #20180] optimum 37  °C
    [Ref.: #29103] growth 15-40  °C
    [Ref.: #29103] optimum 37  °C
    [Ref.: #67770] growth 37  °C
    [Ref.: #67771] growth 37  °C
     
    [Ref.: #15780] Temperature range mesophilic
    [Ref.: #20180] Temperature range mesophilic
    [Ref.: #29103] Temperature range mesophilic
    [Ref.: #67770] Temperature range mesophilic
    [Ref.: #67771] Temperature range mesophilic
    pH Kind of pHarrow to sort pHarrow to sort
    [Ref.: #29103] optimum 7.25
    [Ref.: #29103] growth 5.0-9.0
  • Availability in culture collections External linksarrow_down
  • [Ref.: #15780] Culture collection no. DSM 45210, JCM 16899, KCTC 19481, YIM 92370
    [Ref.: #75331] *
    Literature:
    Topicarrow to sort Titlearrow to sort Authorsarrow to sort Journalarrow to sort DOIarrow to sort Yeararrow to sort
    Phylogeny Description of Salilacibacter albus gen. nov., sp. nov., isolated from a dried salt lake, and reclassification of Paraglycomyces xinjiangensis Luo et al. 2015 as a later heterotypic synonym of Salininema proteolyticum Nikou et al. 2015 with emended descriptions of the genus Salininema and Salininema proteolyticum. Li XJ, Liu JM, Wu Y, Zhang WM, Li J, Liu SW, Wu G, Hu L, Chen L, Huang DL, Li RF, Sun CH Int J Syst Evol Microbiol 10.1099/ijsem.0.001093 2016 *
    Phylogeny Salininema proteolyticum gen. nov., sp. nov., a halophilic rare actinomycete isolated from wetland soil, and emended description of the family Glycomycetaceae. Moshtaghi Nikou M, Ramezani M, Ali Amoozegar M, Rasouli M, Abolhassan Shahzadeh Fazeli S, Schumann P, de la Haba RR, Ventosa A Int J Syst Evol Microbiol 10.1099/ijsem.0.000483 2015 *
    Phylogeny Haloglycomyces albus gen. nov., sp. nov., a halophilic, filamentous actinomycete of the family Glycomycetaceae. Guan TW, Tang SK, Wu JY, Zhi XY, Xu LH, Zhang LL, Li WJ Int J Syst Evol Microbiol 10.1099/ijs.0.006270-0 2009 *

Change proposal

You found an error in BacDive? Please tell us about it!

Note that changes will be reviewed and judged. If your changes are legitimate, changes will occur within the next BacDive update. Only proposed changes supported by the according reference will be reviewed. The BacDive team reserves the right to reject proposed changes.

Field you want to change:


CAPTCHAReload captcha

Change proposal

Successfully sent