Strain identifier

BacDive ID: 2646

Type strain: Yes

Species: Anaerotignum propionicum

Strain Designation: X2

Culture col. no.: DSM 1682, ATCC 25522, NCIMB 10656, CCUG 9280, JCM 1430, VPI 5303

Strain history: ATCC 25522 <-- L. DS. Smith VPI 5303 <-- M. Poston <-- E. Stadtman <-- H. Barker X2.

NCBI tax ID(s): 991789 (strain), 28446 (species)

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Anaerotignum propionicum X2 is an anaerobe, chemoorganotroph, spore-forming bacterium that was isolated from black mud.

  1. Gram-positive
  2. motile
  3. rod-shaped
  4. spore-forming
  5. anaerobe
  6. chemoorganotroph
  7. mesophilic
  8. 16S sequence
  9. Bacteria
  10. genome sequence
  • Availability in culture collections External linksarrow_down
  • [Ref.: #856] Culture collection no. DSM 1682, ATCC 25522, NCIMB 10656, CCUG 9280, JCM 1430, VPI 5303
    [Ref.: #20218] Associated Passport(s) in StrainInfo 104285, 104283, 157474
    Literature:
    Topicarrow to sort Titlearrow to sort Authorsarrow to sort Journalarrow to sort DOIarrow to sort Yeararrow to sort
    Phylogeny Isolation of Clostridium propionicum strain 19acry3 and further characteristics of the species. Janssen PH Arch Microbiol 10.1007/BF00245351 1991 *
    Genetics Complete Genome Sequence of the Amino Acid-Fermenting Clostridium propionicum X2 (DSM 1682). Poehlein A, Schlien K, Chowdhury NP, Gottschalk G, Buckel W, Daniel R Genome Announc 10.1128/genomeA.00294-16 2016 *
    Phylogeny Description of Anaerotignum aminivorans gen. nov., sp. nov., a strictly anaerobic, amino-acid-decomposing bacterium isolated from a methanogenic reactor, and reclassification of Clostridium propionicum, Clostridium neopropionicum and Clostridium lactatifermentans as species of the genus Anaerotignum. Ueki A, Goto K, Ohtaki Y, Kaku N, Ueki K Int J Syst Evol Microbiol 10.1099/ijsem.0.002268 2017 *
    Phylogeny Anaerotignum faecicola sp. nov., isolated from human faeces. Choi SH, Kim JS, Park JE, Lee KC, Eom MK, Oh BS, Yu SY, Kang SW, Han KI, Suh MK, Lee DH, Yoon H, Kim BY, Lee JH, Lee JH, Lee JS, Park SH J Microbiol 10.1007/s12275-019-9268-3 2019 *

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