"Nonomuraea shaanxiensis" (DSM 45877, CGMCC 4.7096, NEAU-st1)

Multimedia

• @ref:	20690
  multimedia content:	DSM_45877.jpg
  multimedia.multimedia content:	https://www.dsmz.de/microorganisms/photos/DSM_45877.jpg
  caption:	Medium 65 28°C
  intellectual property rights:	© Leibniz-Institut DSMZ
  manual_annotation:	1

Culture medium

@ref	Name	Growth	Medium link	Composition
20690	GYM STREPTOMYCES MEDIUM (DSMZ Medium 65)		Medium recipe at MediaDive	Name: GYM STREPTOMYCES MEDIUM (DSMZ Medium 65) Composition: Agar 18.0 g/l Malt extract 10.0 g/l Yeast extract 4.0 g/l Glucose 4.0 g/l CaCO3 2.0 g/l Distilled water
20690	STARCH - MINERAL SALT - AGAR (STMS) (DSMZ Medium 252)		Medium recipe at MediaDive	Name: STARCH - MINERAL SALT - AGAR (STMS) (DSMZ Medium 252) Composition: Agar 14.985 g/l Starch 9.99001 g/l (NH4)2SO4 1.998 g/l CaCO3 1.998 g/l K2HPO4 0.999001 g/l MgSO4 x 7 H2O 0.999001 g/l NaCl 0.999001 g/l FeSO4 x 7 H2O 0.000999001 g/l MnCl2 x 4 H2O 0.000999001 g/l ZnSO4 x 7 H2O 0.000999001 g/l Distilled water
20690	GPHF-MEDIUM (DSMZ Medium 553)		Medium recipe at MediaDive	Name: GPHF-MEDIUM (DSMZ Medium 553) Composition: Agar 20.0 g/l Glucose 10.0 g/l Beef extract 5.0 g/l Yeast extract 5.0 g/l Casein peptone 5.0 g/l CaCl2 x 2 H2O 0.74 g/l Distilled water
20690	ROLLED OATS MINERAL MEDIUM (DSMZ Medium 84)		Medium recipe at MediaDive	Name: ROLLED OATS MINERAL MEDIUM (DSMZ Medium 84) Composition: Agar 20.0 g/l Rolled oats 20.0 g/l ZnSO4 x 7 H2O 0.001 g/l MnCl2 x 4 H2O 0.001 g/l FeSO4 x 7 H2O 0.001 g/l Distilled water

Culture temp

Isolation source categories

Isolation

16S sequences

@ref	Description	Accession	Length	Database	NCBI tax ID
20690	Nonomuraea shaanxiensis strain NEAU-st1 16S ribosomal RNA gene, partial sequence	KC287247	1515		1286230

GC content

Literature

Topic	Title	Authors	Journal	DOI	Year
Phylogeny	Nonomuraea shaanxiensis sp. nov., a novel actinomycete isolated from a soil sample.	Zhang Y, Zhao J, Liu C, Shen Y, Jia F, Wang X, Xiang W	Antonie Van Leeuwenhoek	10.1007/s10482-013-0052-9	2013