Name: Serratia liquefaciens WS 21386
Creator: BacDive
License: https://creativecommons.org/licenses/by/4.0/

Strain identifier

BacDive ID: 23964

Type strain:

Species: Serratia liquefaciens

Strain Designation: WS 21386

Culture col. no.: DSM 30066

Strain history: <- Bakteriologisches Institut der Sueddeutschen Versuchs- und Forschungsanstalt fuer Milchwirtschaft, Freising-Weihenstephan, Germany; WS 21386

NCBI tax ID(s): 614 (species)

SI-ID 113624

DSM 30066

Special Collections

DSMZ

Other strains from Serratia liquefaciens

Section

Serratia liquefaciens WS 21386 is an animal pathogen that was isolated from minced meat.

animal pathogen
Bacteria

Information on the name and the taxonomic classification. Name and taxonomic classification

	Last LPSN update	14-12-2023 (DD-MM-YYYY)
	Domain	"Bacteria"
	Phylum	*Pseudomonadota*
	Class	*Gammaproteobacteria*
	Order	*Enterobacterales*
	Family	*Yersiniaceae*
	Genus	*Serratia*
	Species	**Serratia liquefaciens**
	Full Scientific Name (LPSN)	Serratia liquefaciens (Grimes and Hennerty 1931) Bascomb et al. 1971 (Approved Lists 1980)

Synonym

"Aerobacter liquefaciens"

Information on culture and growth conditions Culture and growth conditions

[Ref.: #20547]

Culture medium

NUTRIENT AGAR (DSMZ Medium 1)

[Ref.: #20547]

Culture medium growth

[Ref.: #20547]

Culture medium link

Medium recipe at MediaDive

[Ref.: #20547]

Culture medium composition

expand / minimize

	Temperatures	Kind of temperature		Temperature
[Ref.: #20547]			growth	30 °C

Information on isolation source, the sampling and environmental conditions Isolation, sampling and environmental information

[Ref.: #20547]	Sample type/isolated from	minced meat
* marker position based on {}

Isolation sources categories

#Engineered

#Food production

#Meat

What are isolation sources categories?

Information on possible application of the strain and its possible interaction with e.g. potential hosts Safety information

[Ref.: #20547]	Pathogenicity (animal)	yes
[Ref.: #20547]	Biosafety level	2	Risk group (German classification) According to TRBA 466

Availability in culture collections External links

[Ref.: #20547]

Culture collection no.

DSM 30066

[Ref.: #87945]

SI-ID 113624

References

#20215

Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M.: List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ. IJSEM ( DOI 10.1099/ijsem.0.004332 )

#20547

Leibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH ; Curators of the DSMZ; DSM 30066

#87945

Reimer, L.C., Lissin, A.,Schober, I., Witte,J.F., Podstawka, A., Lüken, H., Bunk, B.,Overmann, J.: StrainInfo: A central database for resolving microbial strain identifiers . ( DOI 10.60712/SI-ID113624.1 )

* These data were automatically processed and therefore are not curated

Change proposal

You found an error in BacDive? Please tell us about it!

Note that changes will be reviewed and judged. If your changes are legitimate, changes will occur within the next BacDive update. Only proposed changes supported by the according reference will be reviewed. The BacDive team reserves the right to reject proposed changes.

Search for species Serratia liquefaciens in external resources:
SILVA
BRENDA
PANGAEA
GBIF