Name: Myxococcales sp. An d46
Creator: BacDive
License: https://creativecommons.org/licenses/by/4.0/

Strain identifier

BacDive ID: 18252

Type strain:

Species: Myxococcales sp.

Strain Designation: An d46

Culture col. no.: DSM 51028

Strain history: <- H. Reichenbach, GBF; An d46

Special Collections

Other strains from Myxococcales sp.

Section

Myxococcales sp. An d46 is a Proteobacterium that builds a fruiting body and was isolated from soil with plant residues from forest.

Information on the name and the taxonomic classification. Name and taxonomic classification

[Ref.: #12651]	Domain	Bacteria
[Ref.: #12651]	Phylum	Proteobacteria
[Ref.: #12651]	Class	Deltaproteobacteria
[Ref.: #12651]	Order	Not assigned to order
[Ref.: #12651]	Family	Myxococcales, not assigned to family
[Ref.: #12651]	Genus	Myxococcales
[Ref.: #12651]	Species	Myxococcales sp.
[Ref.: #12651]	Full Scientific Name	Myxococcales unclassified
[Ref.: #12651]	Strain Designation	An d46

Information on morphological and physiological properties Morphology

[Ref.: #18281]	Multicellular complex forming ability	yes *
[Ref.: #18281]	Multicellular complex name	fruiting body *

Information on culture and growth conditions Culture and growth conditions

[Ref.: #12651]

Culture medium

VY/2 AGAR (DSMZ Medium 9)

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Culture medium growth

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Culture medium link

Medium recipe at MediaDive

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Culture medium composition

expand / minimize

[Ref.: #18656]

Culture medium

COLE AGAR *

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Culture medium growth

[Ref.: #18656]

Culture medium composition

expand / minimize *

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Culture medium

CY-AGAR *

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Culture medium growth

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Culture medium composition

expand / minimize *

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Culture medium

TOLI AGAR *

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Culture medium growth

[Ref.: #18656]

Culture medium composition

expand / minimize *

[Ref.: #18656]

Culture medium

VY/2 AGAR *

[Ref.: #18656]

Culture medium growth

[Ref.: #18656]

Culture medium composition

expand / minimize *

		Temperature
[Ref.: #12651]	growth	28 °C
[Ref.: #18656]	maximum	30 °C
[Ref.: #18656]	minimum	25 °C
[Ref.: #18656]	optimum	28 °C

Information on physiology and metabolism Physiology and metabolism

[Ref.: #18281]	Observation	Strong ability to Yeast lysis *
[Ref.: #18656]	Observation	Ability for Yeast lysis *
[Ref.: #18656]	Observation	Ability for E. coli lysis *

Information on isolation source, the sampling and environmental conditions Isolation, sampling and environmental information

[Ref.: #18656]	Sample type/isolated from	soil with plant residues from forest
[Ref.: #18656]	Sampling date	1988-06-01
[Ref.: #18656]	Geographic location (country and/or sea, region)	near Windgap, Pennsylvania
[Ref.: #18656]	Country	USA
[Ref.: #18656]	Country ISO 3 Code	USA
[Ref.: #18656]	Continent	North America

[Ref.: #12651]	Sample type/isolated from	soil with plant residues from forest
[Ref.: #12651]	Geographic location (country and/or sea, region)	near Windgap, Pennsylvania
[Ref.: #12651]	Country	USA
[Ref.: #12651]	Country ISO 3 Code	USA
[Ref.: #12651]	Continent	North America
* marker position based on {}

Isolation sources categories

#Environmental	#Terrestrial	#Forest
#Environmental	#Terrestrial	#Soil
#Host	#Plants	-

What are isolation sources categories?

Availability in culture collections External links

[Ref.: #12651]

Culture collection no.

DSM 51028

References

#12651

Leibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH ; Curators of the DSMZ; DSM 51028

#18281

Reichenbach, H.: Collection description and documentation of myxobacteria by H. Reichenbach, HZI (formerly GBF); Collection curr. located at the DSMZ . Leibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH

#18656

Reichenbach, H.: Collection description and documentation of myxobacteria by H. Reichenbach, HZI (formerly GBF); Collection curr. located at the DSMZ .

* These data were automatically processed and therefore are not curated

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Search for species Myxococcales sp. in external resources:
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