Methylobacterium brachiatum Hojyo2 is a bacterium that was isolated from water sample in the environment of a food factory.
16S sequence Bacteria| @ref 20215 |
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| Domain Bacteria |
| Phylum Pseudomonadota |
| Class Alphaproteobacteria |
| Order Hyphomicrobiales |
| Family Methylobacteriaceae |
| Genus Methylobacterium |
| Species Methylobacterium brachiatum |
| Full scientific name Methylobacterium brachiatum Kato et al. 2008 |
| BacDive ID | Other strains from Methylobacterium brachiatum (2) | Type strain |
|---|---|---|
| 7186 | M. brachiatum B0021, DSM 19569, NBRC 103629, NCIMB 14379 (type strain) | |
| 7184 | M. brachiatum RB603B, DSM 19567 |
| @ref | Name | Growth | Medium link | Composition | |
|---|---|---|---|---|---|
| 8183 | NUTRIENT AGAR (DSMZ Medium 1) | Medium recipe at MediaDive | Name: NUTRIENT AGAR (DSMZ Medium 1) Composition: Agar 15.0 g/l Peptone 5.0 g/l Meat extract 3.0 g/l Distilled water |
| @ref | Growth | Type | Temperature (°C) | |
|---|---|---|---|---|
| 8183 | positive | growth | 28-37 |
| Cat1 | Cat2 | Cat3 | |
|---|---|---|---|
| #Engineered | #Food production | #Food | |
| #Engineered | #Industrial | #Plant (Factory) | |
| #Environmental | #Aquatic | - |
| @ref | Sample type | Country | Country ISO 3 Code | Continent | |
|---|---|---|---|---|---|
| 8183 | water sample in the environment of a food factory | Japan | JPN | Asia |
Global distribution of 16S sequence AB252205 (>99% sequence identity) for Methylobacterium from Microbeatlas ![]()
| @ref | Description | Accession | Length | Database | NCBI tax ID | |
|---|---|---|---|---|---|---|
| 8183 | Methylobacterium brachiatum gene for 16S rRNA, partial sequence, strain: Hojyo2 | AB252205 | 1433 | 269660 |
| Topic | Title | Authors | Journal | DOI | Year | |
|---|---|---|---|---|---|---|
| Phylogeny | Methylobacterium persicinum sp. nov., Methylobacterium komagatae sp. nov., Methylobacterium brachiatum sp. nov., Methylobacterium tardum sp. nov. and Methylobacterium gregans sp. nov., isolated from freshwater. | Kato Y, Asahara M, Goto K, Kasai H, Yokota A | Int J Syst Evol Microbiol | 10.1099/ijs.0.65583-0 | 2008 |
| #8183 | Leibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH ; Curators of the DSMZ; DSM 19568 |
| #20215 | Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M.: List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ. IJSEM ( DOI 10.1099/ijsem.0.004332 ) |
| #69479 | João F Matias Rodrigues, Janko Tackmann,Gregor Rot, Thomas SB Schmidt, Lukas Malfertheiner, Mihai Danaila,Marija Dmitrijeva, Daniela Gaio, Nicolas Näpflin and Christian von Mering. University of Zurich.: MicrobeAtlas 1.0 beta . |
| #126262 | A. Lissin, I. Schober, J. F. Witte, H. Lüken, A. Podstawka, J. Koblitz, B. Bunk, P. Dawyndt, P. Vandamme, P. de Vos, J. Overmann, L. C. Reimer: StrainInfo—the central database for linked microbial strain identifiers. ( DOI 10.1093/database/baaf059 ) |
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If you want to cite this particular strain cite the following doi:
https://doi.org/10.13145/bacdive7185.20260601.11
When using BacDive for research please cite the following paper
BacDive in 2025: the core database for prokaryotic strain data