Strain identifier

BacDive ID: 16979

Type strain: Yes

Species: Actinomadura hibisca

Strain Designation: SA 26015

Culture col. no.: DSM 44148, ATCC 53557, IFO 15177, NBRC 15177, NCIMB 13253, JCM 9627, HUT 6599, IMSNU 22185

Strain history: NCIMB 13253 <-- ATCC 53557 <-- Bristol-Myers Co.; P157-2 (SA26015).

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Actinomadura hibisca SA 26015 is a spore-forming, mesophilic, Gram-positive bacterium that builds an aerial mycelium and was isolated from soil.

  1. Gram-positive
  2. spore-forming
  3. mesophilic
  4. 16S sequence
  5. Bacteria
  6. genome sequence
  • Information on culture and growth conditions Culture and growth conditionsarrow_down
  • [Ref.: #11525] Culture medium
    GYM STREPTOMYCES MEDIUM (DSMZ Medium 65)
    [Ref.: #11525] Culture medium growth Yes
    [Ref.: #11525] Culture medium link Medium recipe at MediaDive MediaDive
    [Ref.: #11525] Culture medium composition expand / minimize
     
    [Ref.: #20006] Culture medium
    ISP 2
    [Ref.: #20006] Culture medium growth Yes
    [Ref.: #20006] Culture medium composition expand / minimize
     
    [Ref.: #20006] Culture medium
    ISP 3
    [Ref.: #20006] Culture medium growth Yes
    [Ref.: #20006] Culture medium composition expand / minimize
     
    [Ref.: #20006] Culture medium
    ISP 4
    [Ref.: #20006] Culture medium growth Yes
    [Ref.: #20006] Culture medium composition expand / minimize
     
    [Ref.: #20006] Culture medium
    ISP 5
    [Ref.: #20006] Culture medium growth Yes
    [Ref.: #20006] Culture medium composition expand / minimize
     
    [Ref.: #20006] Culture medium
    ISP 6
    [Ref.: #20006] Culture medium growth Yes
    [Ref.: #20006] Culture medium composition expand / minimize
     
    [Ref.: #20006] Culture medium
    ISP 7
    [Ref.: #20006] Culture medium growth Yes
    [Ref.: #20006] Culture medium composition expand / minimize
     
    [Ref.: #11525] Culture medium
    PEPTON-CORN MEAL MEDIUM (DSMZ Medium 831)
    [Ref.: #11525] Culture medium growth Yes
    [Ref.: #11525] Culture medium link Medium recipe at MediaDive MediaDive
    [Ref.: #11525] Culture medium composition expand / minimize
     
    [Ref.: #11525] Culture medium
    CZAPEK PEPTONE AGAR (DSMZ Medium 83)
    [Ref.: #11525] Culture medium growth Yes
    [Ref.: #11525] Culture medium link Medium recipe at MediaDive MediaDive
    [Ref.: #11525] Culture medium composition expand / minimize
    Temperatures Kind of temperaturearrow to sort Temperaturearrow to sort
    [Ref.: #11525] growth 28  °C
    [Ref.: #20006] optimum 30  °C
    [Ref.: #67770] growth 28  °C
     
    [Ref.: #11525] Temperature range mesophilic
    [Ref.: #20006] Temperature range mesophilic
    [Ref.: #67770] Temperature range mesophilic
  • Availability in culture collections External linksarrow_down
  • [Ref.: #11525] Culture collection no. DSM 44148, ATCC 53557, IFO 15177, NBRC 15177, NCIMB 13253, JCM 9627, HUT 6599, IMSNU 22185
    [Ref.: #85983] *
    Literature:
    Topicarrow to sort Titlearrow to sort Authorsarrow to sort Journalarrow to sort DOIarrow to sort Yeararrow to sort
    Phylogeny Actinomadura rubteroloni sp. nov. and Actinomadura macrotermitis sp. nov., isolated from the gut of the fungus growing-termite Macrotermes natalensis. Benndorf R, Martin K, Kufner M, de Beer ZW, Vollmers J, Kaster AK, Beemelmanns C Int J Syst Evol Microbiol 10.1099/ijsem.0.004403 2020 *
    Enzymology New antifungal antibiotics, pradimicins D and E. Glycine analogs of pradimicins A and C. Sawada Y, Nishio M, Yamamoto H, Hatori M, Miyaki T, Konishi M, Oki T J Antibiot (Tokyo) 10.7164/antibiotics.43.771 1990 *
    Pathogenicity Pradimicins A, B and C: new antifungal antibiotics. II. In vitro and in vivo biological activities. Oki T, Tenmyo O, Hirano M, Tomatsu K, Kamei H J Antibiot (Tokyo) 10.7164/antibiotics.43.763 1990 *
    Phylogeny Actinomadura parmotrematis sp. nov., isolated from the foliose lichen, Parmotrema praesorediosum (Nyl.) Hale. Somphong A, Poengsungnoen V, Buaruang K, Suriyachadkun C, Sripreechasak P, Tanasupawat S, Phongsopitanun W Int J Syst Evol Microbiol 10.1099/ijsem.0.005447 2022 *

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