Name: Saccharopolyspora hordei A 1016
Creator: BacDive
License: http://creativecommons.org/licenses/by-nc/4.0/

Strain identifier

BacDive ID: 13452

Type strain:

Species: Saccharopolyspora hordei

Strain Designation: A 1016, A 87

Culture col. no.: DSM 43882, JCM 6304, NCIMB 12474

Strain history: J. Lacey A1016 (M. Goodfellow A87).

NCBI tax ID(s): 1838 (species)

SI-ID 50441

DSM 43882, JCM 6304, NCIMB 12474

Other strains from Saccharopolyspora hordei

S. hordei A54, A735, DSM 44065, ATCC 49856, ... (type strain)
S. hordei DSM 43883, JCM 6303
S. hordei DSM 45232, IMMIB L-24

Section

Saccharopolyspora hordei A 1016 is a thermophilic bacterium that was isolated from hay.

thermophilic
Bacteria

Information on the name and the taxonomic classification. Name and taxonomic classification

	Last LPSN update	14-12-2023 (DD-MM-YYYY)
	Domain	"Bacteria"
	Phylum	*Actinomycetota*
	Class	*Actinomycetes*
	Order	*Pseudonocardiales*
	Family	*Pseudonocardiaceae*
	Genus	*Saccharopolyspora*
	Species	**Saccharopolyspora hordei**
	Full Scientific Name (LPSN)	Saccharopolyspora hordei Goodfellow et al. 1989

Information on culture and growth conditions Culture and growth conditions

[Ref.: #11361]

Culture medium

GPHF-MEDIUM (DSMZ Medium 553)

[Ref.: #11361]

Culture medium growth

[Ref.: #11361]

Culture medium link

Medium recipe at MediaDive

[Ref.: #11361]

Culture medium composition

expand / minimize

[Ref.: #11361]

Culture medium

GYM STREPTOMYCES MEDIUM (DSMZ Medium 65)

[Ref.: #11361]

Culture medium growth

[Ref.: #11361]

Culture medium link

Medium recipe at MediaDive

[Ref.: #11361]

Culture medium composition

expand / minimize

	Temperatures	Kind of temperature		Temperature
[Ref.: #11361]			growth	45 °C
[Ref.: #67770]			growth	40 °C

[Ref.: #11361]	Temperature range	thermophilic
[Ref.: #67770]	Temperature range	thermophilic

Information on physiology and metabolism Physiology and metabolism

[Ref.: #67770]

Observation

quinones: MK-9(H₄)

Information on isolation source, the sampling and environmental conditions Isolation, sampling and environmental information

[Ref.: #11361]	Sample type/isolated from	hay

[Ref.: #67770]	Sample type/isolated from	Hay
* marker position based on {}

Isolation sources categories

#Host	#Plants	#Herbaceous plants (Grass,Crops)
#Host Body Product	#Plant	#Straw

What are isolation sources categories?

Information on possible application of the strain and its possible interaction with e.g. potential hosts Safety information

[Ref.: #11361]

Biosafety level

Risk group (German classification)
According to TRBA 466

Availability in culture collections External links

[Ref.: #11361]

Culture collection no.

DSM 43882, JCM 6304, NCIMB 12474

[Ref.: #82644]

SI-ID 50441

References

#11361

Leibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH ; Curators of the DSMZ; DSM 43882

#20215

Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M.: List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ. IJSEM ( DOI 10.1099/ijsem.0.004332 )

#67770 Japan Collection of Microorganism (JCM) ; Curators of the JCM;

#82644

Reimer, L.C., Lissin, A.,Schober, I., Witte,J.F., Podstawka, A., Lüken, H., Bunk, B.,Overmann, J.: StrainInfo: A central database for resolving microbial strain identifiers . ( DOI 10.60712/SI-ID50441.1 )

* These data were automatically processed and therefore are not curated

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