Name: Salilacibacter albus J11Y309
Creator: BacDive
License: http://creativecommons.org/licenses/by-nc/4.0/

Strain identifier

BacDive ID: 132562

Type strain:

Species: Salilacibacter albus

Strain Designation: J11Y309

Culture col. no.: DSM 46875, CGMCC 4.7242, LMG 29297

Strain history: <- C.-H. Sun, Chinese Acad. Med. Sciences & Peking Union Medical College; J11Y309 <- X.-J. Li

NCBI tax ID(s): 1685017 (species)

SI-ID 400817

DSM 46875

Section

Salilacibacter albus J11Y309 is an aerobe, Gram-positive bacterium that was isolated from soil from a dried salt lake.

Gram-positive
aerobe
16S sequence
Bacteria

Information on the name and the taxonomic classification. Name and taxonomic classification

	Last LPSN update	14-12-2023 (DD-MM-YYYY)
	Domain	"Bacteria"
	Phylum	*Actinomycetota*
	Class	*Actinomycetes*
	Order	*Glycomycetales*
	Family	*Glycomycetaceae*
	Genus	*Salilacibacter*
	Species	**Salilacibacter albus**
	Full Scientific Name (LPSN)	Salilacibacter albus Li et al. 2016

Information on morphological and physiological properties Morphology

[Ref.: #43623]	Gram stain	positive

[Ref.: #43623]	Incubation period	21 days
[Ref.: #43623]	Cultivation medium used	Modified glycerol arginine agar plate

Multimedia content

[Ref.: #24351]

Caption:

Medium 514 37°C

[Ref.: #24351]

Intellectual property rights:

Information on culture and growth conditions Culture and growth conditions

[Ref.: #43623]

Culture medium

Modified glycerol arginine agar plate

[Ref.: #43623]

Culture medium growth

[Ref.: #24351]

Culture medium

BACTO MARINE BROTH (DIFCO 2216) (DSMZ Medium 514)

[Ref.: #24351]

Culture medium growth

[Ref.: #24351]

Culture medium link

Medium recipe at MediaDive

[Ref.: #24351]

Culture medium composition

expand / minimize

[Ref.: #24351]

Culture medium

NUTRIMENT AGAR (DSMZ Medium 1259)

[Ref.: #24351]

Culture medium growth

[Ref.: #24351]

Culture medium link

Medium recipe at MediaDive

[Ref.: #24351]

Culture medium composition

expand / minimize

		Temperature
[Ref.: #24351]	growth	37 °C
[Ref.: #43623]	growth	15-42 °C
[Ref.: #43623]	optimum	28-37 °C

[Ref.: #24351]	Temperature range	mesophilic
[Ref.: #43623]	Temperature range	mesophilic

	pH	Kind of pH		pH
[Ref.: #43623]			optimum	7-7.5
[Ref.: #43623]			growth	5.5-9.5

Information on physiology and metabolism Physiology and metabolism

[Ref.: #43623]

Oxygen tolerance

aerobe

	Halophily	Salt	Tested relation		Salt conc.
[Ref.: #43623]		NaCl		growth	0-8	%(w/v)
[Ref.: #43623]		NaCl		optimum	3-5	%(w/v)

	Metabolite	Utilization activity	Kind of utilization tested
[Ref.: #43623]	2-oxobutanoate ChEBI	+	carbon source
[Ref.: #43623]	acetate ChEBI	+	carbon source
[Ref.: #43623]	acetoacetate ChEBI	+	carbon source
[Ref.: #43623]	alpha-D-glucose ChEBI	+	carbon source
[Ref.: #43623]	alpha-lactose ChEBI	-	carbon source
[Ref.: #43623]	casein	+	hydrolysis
[Ref.: #43623]	cellobiose ChEBI	+	builds acid from
[Ref.: #43623]	cellobiose ChEBI	+	carbon source
[Ref.: #43623]	cellulose ChEBI	+	hydrolysis
[Ref.: #43623]	citrate ChEBI	-	carbon source
[Ref.: #43623]	D-fructose ChEBI	+	builds acid from
[Ref.: #43623]	D-fructose ChEBI	+	carbon source
[Ref.: #43623]	D-fucose ChEBI	+	carbon source
[Ref.: #43623]	D-galactose ChEBI	-	carbon source
[Ref.: #43623]	D-glucose ChEBI	+	builds acid from
[Ref.: #43623]	D-glucose 6-phosphate ChEBI	+	carbon source
[Ref.: #43623]	D-glucuronate ChEBI	+	carbon source
[Ref.: #43623]	D-mannitol ChEBI	+	carbon source
[Ref.: #43623]	D-mannose ChEBI	+	carbon source
[Ref.: #43623]	D-sorbitol ChEBI	+	carbon source
[Ref.: #43623]	dextrin ChEBI	-	carbon source
[Ref.: #43623]	esculin ferric citrate	+	builds acid from
[Ref.: #43623]	formate ChEBI	-	carbon source
[Ref.: #43623]	galacturonate ChEBI	+	carbon source
[Ref.: #43623]	gelatin ChEBI	+	hydrolysis
[Ref.: #43623]	gentiobiose ChEBI	+	carbon source
[Ref.: #43623]	glucuronamide ChEBI	+	carbon source
[Ref.: #43623]	glycerol ChEBI	+/-	carbon source
[Ref.: #43623]	glycogen ChEBI	+	builds acid from
[Ref.: #43623]	inosine ChEBI	-	carbon source
[Ref.: #43623]	L-fucose ChEBI	+	carbon source
[Ref.: #43623]	L-malate ChEBI	+/-	carbon source
[Ref.: #43623]	L-rhamnose ChEBI	-	carbon source
[Ref.: #43623]	maltose ChEBI	+	builds acid from
[Ref.: #43623]	maltose ChEBI	+	carbon source
[Ref.: #43623]	melibiose ChEBI	-	carbon source
[Ref.: #43623]	myo-inositol ChEBI	-	carbon source
[Ref.: #43623]	N-acetyl-beta-D-mannosamine ChEBI	+	carbon source
[Ref.: #43623]	N-acetylglucosamine ChEBI	+	carbon source
[Ref.: #43623]	nitrate ChEBI	+	reduction
[Ref.: #43623]	propionate ChEBI	-	carbon source
[Ref.: #43623]	raffinose ChEBI	-	carbon source
[Ref.: #43623]	salicin ChEBI	+	carbon source
[Ref.: #43623]	stachyose ChEBI	-	carbon source
[Ref.: #43623]	starch ChEBI	+	builds acid from
[Ref.: #43623]	starch ChEBI	+	hydrolysis
[Ref.: #43623]	sucrose ChEBI	+	builds acid from
[Ref.: #43623]	sucrose ChEBI	+	carbon source
[Ref.: #43623]	turanose ChEBI	+	carbon source
[Ref.: #43623]	tween 20 ChEBI	+	hydrolysis
[Ref.: #43623]	tween 40 ChEBI	+	hydrolysis
[Ref.: #43623]	tween 80 ChEBI	+	hydrolysis
	Only first 10 entries are displayed. Click here to see all.

	Metabolite production	Metabolite	Production
[Ref.: #43623]		hydrogen sulfide ChEBI	no

	Enzyme	Enzyme activity	EC number
[Ref.: #43623]	acid phosphatase	+	3.1.3.2
[Ref.: #43623]	alkaline phosphatase	-	3.1.3.1
[Ref.: #43623]	alpha-chymotrypsin	-	3.4.21.1
[Ref.: #43623]	alpha-fucosidase	-	3.2.1.51
[Ref.: #43623]	alpha-galactosidase	-	3.2.1.22
[Ref.: #43623]	alpha-glucosidase	+	3.2.1.20
[Ref.: #43623]	alpha-mannosidase	-	3.2.1.24
[Ref.: #43623]	beta-galactosidase	-	3.2.1.23
[Ref.: #43623]	beta-glucosidase	+	3.2.1.21
[Ref.: #43623]	catalase	+	1.11.1.6
[Ref.: #43623]	cystine arylamidase	-	3.4.11.3
[Ref.: #43623]	cytochrome oxidase	-	1.9.3.1
[Ref.: #43623]	esterase (C 4)	+
[Ref.: #43623]	esterase Lipase (C 8)	+
[Ref.: #43623]	leucine arylamidase	+	3.4.11.1
[Ref.: #43623]	lipase (C 14)	-
[Ref.: #43623]	N-acetyl-beta-glucosaminidase	-	3.2.1.52
[Ref.: #43623]	naphthol-AS-BI-phosphohydrolase	+
[Ref.: #43623]	trypsin	+	3.4.21.4
[Ref.: #43623]	urease	-	3.5.1.5
[Ref.: #43623]	valine arylamidase	+
	Only first 10 entries are displayed. Click here to see all.

Information on isolation source, the sampling and environmental conditions Isolation, sampling and environmental information

[Ref.: #24351]	Sample type/isolated from	soil from a dried salt lake
[Ref.: #24351]	Geographic location (country and/or sea, region)	Hebei Province (41° 33' 43.05'' N 115 ° 01' 52.01'' E)
[Ref.: #24351]	Country	China
[Ref.: #24351]	Country ISO 3 Code	CHN
[Ref.: #24351]	Continent	Asia
[Ref.: #24351]	Geographic location	41.5620°/115.0310°

[Ref.: #43623]	Sample type/isolated from	soil sample collected in Jiulianchen Nur, a dried salt lake
[Ref.: #43623]	Geographic location (country and/or sea, region)	Hebei Province
[Ref.: #43623]	Country	China
[Ref.: #43623]	Country ISO 3 Code	CHN
[Ref.: #43623]	Continent	Asia
[Ref.: #43623]	Geographic location	41.5610°/115.0310°
* marker position based on {}

Isolation sources categories

#Condition	#Saline	-
#Environmental	#Aquatic	#Lake (large)
#Environmental	#Terrestrial	#Soil

What are isolation sources categories?

Information on possible application of the strain and its possible interaction with e.g. potential hosts Safety information

[Ref.: #24351]

Biosafety level

Risk group (German classification)
According to TRBA 466

Information on genomic background e.g. entries in nucleic sequence databass Sequence information

16S Sequence information:

	Sequence accession description	Seq. accession number	Sequence length (bp)	Sequence database	Associated NCBI tax ID
[Ref.: #24351]	Salilacibacter albus strain J11Y309 16S ribosomal RNA gene, partial sequence	KR149811	1494	ENA	1685017 tax ID

[Ref.: #43623]	GC-content	63 mol%	high performance liquid chromatography (HPLC)
[Ref.: #24351]	GC-content	63.0 mol%	high performance liquid chromatography (HPLC)

Availability in culture collections External links

[Ref.: #24351]

Culture collection no.

DSM 46875, CGMCC 4.7242, LMG 29297

[Ref.: #90879]

SI-ID 400817

Literature:

Topic	Title	Authors	Journal	DOI	Year
Phylogeny	Description of Salilacibacter albus gen. nov., sp. nov., isolated from a dried salt lake, and reclassification of Paraglycomyces xinjiangensis Luo et al. 2015 as a later heterotypic synonym of Salininema proteolyticum Nikou et al. 2015 with emended descriptions of the genus Salininema and Salininema proteolyticum.	Li XJ, Liu JM, Wu Y, Zhang WM, Li J, Liu SW, Wu G, Hu L, Chen L, Huang DL, Li RF, Sun CH	Int J Syst Evol Microbiol	10.1099/ijsem.0.001093	2016	*

References

#20215

Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M.: List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ. IJSEM ( DOI 10.1099/ijsem.0.004332 )

#24351

Leibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH ; Curators of the DSMZ; DSM 46875

#43623

Xiao-Jun Li, Jia-Meng Liu, Yue Wu, Wei-Ming Zhang, Jing Li, Shao-Wei Liu, Gang Wu, Lin Hu, Li Chen, Da-Lin Huang, Rong-Feng Li, Cheng-Hang Sun: Description of Salilacibacter albus gen. nov., sp. nov., isolated from a dried salt lake, and reclassification of Paraglycomyces xinjiangensis Luo et al. 2015 as a later heterotypic synonym of Salininema proteolyticum Nikou et al. 2015 with emended descriptions of the genus Salininema and Salininema proteolyticum. IJSEM 66: 2558 - 2565 2016 ( DOI 10.1099/ijsem.0.001093 , PubMed 27088835 )

#90879

Reimer, L.C., Lissin, A.,Schober, I., Witte,J.F., Podstawka, A., Lüken, H., Bunk, B.,Overmann, J.: StrainInfo: A central database for resolving microbial strain identifiers . ( DOI 10.60712/SI-ID400817.1 )

* These data were automatically processed and therefore are not curated

Change proposal

You found an error in BacDive? Please tell us about it!

Note that changes will be reviewed and judged. If your changes are legitimate, changes will occur within the next BacDive update. Only proposed changes supported by the according reference will be reviewed. The BacDive team reserves the right to reject proposed changes.

Search for species Salilacibacter albus in external resources:
SILVA
BRENDA
PANGAEA
StrainInfo
GBIF