Polyangium spumosum (DSM 53742, Plsm16)

Name: Polyangium spumosum (DSM 53742, Plsm16)
Creator: BacDive
License: http://creativecommons.org/licenses/by/4.0/

BacDive ID 12056

Type strain

Strain Designation Plsm16

Culture col. no. DSM 53742 Plsm16

NCBI tax ID(s) 889282

Special Collections DSMZ Reichenbach collection

Links

Polyangium spumosum Plsm16 is a mesophilic prokaryote that was isolated from soil with plant residues, heated to 100°C for 2 hours.

mesophilic

Name and taxonomic classification

SI-ID 298005

DSM 53742

@ref 20215

Last LPSN update 2025-12-16 09:49:45

Domain Pseudomonadati

Phylum Pseudomonadota

Class Deltaproteobacteria

Order Polyangiales

Family Polyangiaceae

Genus Polyangium

Species Polyangium spumosum

Full scientific name Polyangium spumosum (ex Krzemieniewska and Krzemieniewski 1927) Brockman 1989

BacDive ID	Other strains from **Polyangium spumosum** (12)	Type strain
12045	P. spumosum Pl sm5, DSM 14734, JCM 12638 (type strain)
12044	P. spumosum Pl sm10, DSM 14736
12046	P. spumosum Pl sm9, DSM 14735
12047	P. spumosum Plsm3, DSM 53733
12048	P. spumosum Plsm6, DSM 53734
12049	P. spumosum Plsm7, DSM 53735
12050	P. spumosum Plsm8, DSM 53736
12051	P. spumosum Plsm11, DSM 53737
12052	P. spumosum Plsm12, DSM 53738
12053	P. spumosum Plsm13, DSM 53739
12054	P. spumosum Plsm14, DSM 53740
12055	P. spumosum Plsm15, DSM 53741

Morphology

Culture and growth conditions

Culture medium

@ref	Name	Growth	Medium link	Composition
15404	VY/2 AGAR (DSMZ Medium 9)		Medium recipe at MediaDive	Name: VY/2 AGAR (DSMZ Medium 9) Composition: Agar 15.0 g/l Baker's yeast 5.0 g/l CaCl2 x 2 H2O 1.36 g/l Vitamin B12 0.0005 g/l Distilled water

Culture temp

@ref	Growth	Type	Temperature (°C)	Range
15404	positive	growth	28	mesophilic

Physiology and metabolism

Isolation, sampling and environmental information

Isolation source categories

Cat1	Cat2	Cat3
#Environmental	#Terrestrial	#Soil
#Host	#Plants	-

Isolation

@ref	Sample type	Geographic location	Country	Country ISO 3 Code	Continent
15404	soil with plant residues, heated to 100°C for 2 hours	San Diego, CA	USA	USA	North America

Interaction and safety

Risk assessment

@ref	Biosafety level	Biosafety level comment
15404	1	Risk group (German classification) According to TRBA 466

Sequence information

Genome-based predictions

Literature

References

#15404	Leibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH ; Curators of the DSMZ; DSM 53742
#20215	Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M.: List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ. IJSEM ( DOI 10.1099/ijsem.0.004332 )
#126262	A. Lissin, I. Schober, J. F. Witte, H. Lüken, A. Podstawka, J. Koblitz, B. Bunk, P. Dawyndt, P. Vandamme, P. de Vos, J. Overmann, L. C. Reimer: StrainInfo—the central database for linked microbial strain identifiers. ( DOI 10.1093/database/baaf059 )

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