Strain identifier

BacDive ID: 5842

Type strain: Yes

Species: Glycomyces lechevalierae

Strain Designation: LLR-37B-118

Strain history: DSM 44724 <-- NRRL B-16149 <-- M. P. Lechevalier LLR-37B-118.

NCBI tax ID(s): 256034 (species)

For citation purpose refer to the digital object identifier (doi) of the current version.
Archive
version 8.1 (current version):
version 8:
version 7.1:
version 7:
version 6:
version 5:
version 4.1:
version 4:
version 3:
version 2.1:
version 2:
version 1:
version 8.1 (current version)

General

@ref: 12042

BacDive-ID: 5842

DSM-Number: 44724

keywords: genome sequence, 16S sequence, Bacteria, aerobe, spore-forming, mesophilic, Gram-positive

description: Glycomyces lechevalierae LLR-37B-118 is an aerobe, spore-forming, mesophilic bacterium that builds an aerial mycelium and was isolated from soil.

NCBI tax id

  • NCBI tax id: 256034
  • Matching level: species

strain history

@refhistory
12042<- D. P. Labeda, NRRL <- IMRU; LLR-37B-118 <- M. P. Lechevalier
67770DSM 44724 <-- NRRL B-16149 <-- M. P. Lechevalier LLR-37B-118.

doi: 10.13145/bacdive5842.20230509.8.1

Name and taxonomic classification

LPSN

  • @ref: 20215
  • description: domain/bacteria
  • keyword: phylum/actinomycetota
  • domain: Bacteria
  • phylum: Actinomycetota
  • class: Actinomycetes
  • order: Glycomycetales
  • family: Glycomycetaceae
  • genus: Glycomyces
  • species: Glycomyces lechevalierae
  • full scientific name: Glycomyces lechevalierae Labeda and Kroppenstedt 2004

@ref: 12042

domain: Bacteria

phylum: Actinobacteria

class: Actinobacteria

order: Actinomycetales

family: Glycomycetaceae

genus: Glycomyces

species: Glycomyces lechevalierae

full scientific name: Glycomyces lechevalierae Labeda and Kroppenstedt 2004

strain designation: LLR-37B-118

type strain: yes

Morphology

cell morphology

  • @ref: 31227
  • gram stain: positive
  • cell length: 0.375 µm

colony morphology

@refcolony colorincubation periodmedium used
20105Beige (1001)10-14 daysISP 2
20105Beige (1001)10-14 daysISP 3
20105Beige (1001)10-14 daysISP 4
20105Beige (1001)10-14 daysISP 5
2010510-14 daysISP 6
20105Beige (1001)10-14 daysISP 7

multicellular morphology

@refforms multicellular complexmedium namecomplex namecomplex color
20105noISP 2
20105yesISP 3Aerial MyceliumWhite
20105noISP 4
20105yesISP 5Aerial MyceliumWhite
20105noISP 6
20105yesISP 7Aerial MyceliumWhite

pigmentation

  • @ref: 31227
  • production: no

Culture and growth conditions

culture medium

@refnamegrowthlinkcomposition
12042GYM STREPTOMYCES MEDIUM (DSMZ Medium 65)yeshttps://mediadive.dsmz.de/medium/65Name: GYM STREPTOMYCES MEDIUM (DSMZ Medium 65) Composition: Agar 18.0 g/l Malt extract 10.0 g/l Yeast extract 4.0 g/l Glucose 4.0 g/l CaCO3 2.0 g/l Distilled water
20105ISP 2yesName: ISP 2 / Yeast Malt Agar (5265); 5265 Composition Malt extract 10.0 g/l Yeast extract 4.0 g/l Glucose 4.0 g/l Agar 15.0 g/l Preparation: Sterilisation: 20 minutes at 121°C pH before sterilisation: 7.0 Usage: Maintenance and Taxonomy Organisms: All Actinomycetes
20105ISP 3yesName: ISP 3; 5315 Composition Dog oat flakes 20.0 g/l Trace element solution (5314) 2.5 ml/l Agar 18.0 g/l Preparation: Oat flakes are cooked for 20 minutes, trace element solution and agar are added (in the case of non rolled oat flakes the suspension has to bee filtrated). Sterilisation: 20 minutes at 121°C pH before sterilisation: 7.8 Usage: Maintenance and taxonomy (e.g. SEM As liquid medium for metabolite production) Organisms: All Actinomycetes Trace element solution 5314 Name: Trace element solution 5314; 5314 Composition CaCl2 x H2O 3.0 g/l Fe-III-citrate 1.0 g/l MnSO4 0.2 g/l ZnCl2 0.1 g/l CuSO4 x 5 H2O 0.025 g/l Sodium tetra borate 0.2 g/l CoCl2 x 6 H2O 0.004 g/l Sodium molybdate 0.01 g/l Preparation: Use double destillated water. Sterilisation: 20 minutes at 121°C pH before sterilisation: Usage: Trace element solution for different media Organisms:
20105ISP 4yesName: ISP 4; DSM 547 Solution I: Difco soluble starch, 10.0 g. Make a paste of the starch with a small amount of cold distilled water and bring to a volume of 500 ml. Solution II: CaCO3 2.0 g K2HPO4 (anhydrous) 1.0 g MgSO4 x 7 H2O 1.0 g NaCl 1.0 g (NH4)2SO4 2.0 g Distilled water 500.0 ml Trace salt solution (see below) 1.0 ml The pH should be between 7.0 and 7.4. Do not adjust if it is within this range. Mix solutions I and II together. Add 20.0 g agar. Liquify agar by steaming at 100°C for 10 to 20 min. Trace element solution: FeSO4 x 7 H2O 0.1 g MnCl2 x 4 H2O 0.1 g ZnSO4 x 7 H2O 0.1 g Distilled water 100.0 ml
20105ISP 5yesName: ISP 5 (5323) Composition L-Asparagine 1.0 g/l Glycerol 10.0 g/l K2HPO4 1.0 g/l Salt solution (see preparation) 1.0 ml/l Agar 20.0 g/l Preparation: Salt solution 1.0 g FeSO4 x 7 H2O 1.0 g MnCl2 x 4 H2O 1.0 g ZNSO4 x 7 H2O in 100 ml water Sterilisation: 20 minutes at 121°C pH before sterilisation: 7.2 Usage: Maintenance and taxonomy Organisms: All Actinomycetes
20105ISP 6yesName: ISP 6 (5318) Composition Peptone 15.0 g/l Proteose peptose 5.0 g/l Ferric ammonium citrate 0.5 g/l Sodium glycerophosphate 1.0 g/l Sodium thiosulfate 0.08 g/l Yeast extract 1.0 g/l Agar 15.0 g/l Sterilisation: 20 minutes at 121°C pH before sterilisation: Usage: Production of melanoid pigments Organisms: All Actinomycetes
20105ISP 7yesName: ISP 7 (5322) Composition Glycerol 15.0 g/l L-Tyrosine 0.5 g/l L-Asparagine 1.0 g/l K2HPO4 0.5 g/l NaCl 0.5 g/l FeSO4 x 7 H2O 0.01 g/l Trace element solution 5343 1.0 ml/l Agar 20.0 Sterilisation: 20 minutes at 121°C pH before sterilisation: 7.3 Usage: Production of melanoid pigments Organisms: All Actinomycetes
12042N-Z-AMINE-MEDIUM (DSMZ Medium 554)yeshttps://mediadive.dsmz.de/medium/554Name: N-Z-AMINE-MEDIUM (DSMZ Medium 554) Composition: Starch 20.0 g/l Agar 20.0 g/l Glucose 10.0 g/l N-Z amine 5.0 g/l Yeast extract 5.0 g/l CaCO3 1.0 g/l Distilled water

culture temp

@refgrowthtypetemperaturerange
20105positiveoptimum28mesophilic
12042positivegrowth28mesophilic
31227positivegrowth15-37
31227positiveoptimum26mesophilic
67770positivegrowth28mesophilic

Physiology and metabolism

oxygen tolerance

  • @ref: 31227
  • oxygen tolerance: aerobe

spore formation

  • @ref: 31227
  • spore formation: yes

halophily

  • @ref: 31227
  • salt: NaCl
  • growth: positive
  • tested relation: optimum
  • concentration: 5 %

observation

  • @ref: 67770
  • observation: quinones: MK-10, MK-10(H2), MK-10(H4), MK-11, MK-11(H2), MK-11(H4)

metabolite utilization

@refChebi-IDmetaboliteutilization activitykind of utilization tested
2010517234glucose-
2010522599arabinose-
2010517992sucrose+
2010518222xylose-
2010517268myo-inositol+
2010529864mannitol-
2010528757fructose-
2010526546rhamnose+
2010516634raffinose-
2010562968cellulose-
3122730089acetate+carbon source
3122715963ribitol+carbon source
3122722599arabinose+carbon source
3122717057cellobiose+carbon source
3122716947citrate+carbon source
3122723652dextrin+carbon source
3122728757fructose+carbon source
3122728260galactose+carbon source
3122717234glucose+carbon source
3122717754glycerol+carbon source
3122717716lactose+carbon source
3122725115malate+carbon source
3122717306maltose+carbon source
3122737684mannose+carbon source
3122728053melibiose+carbon source
3122717268myo-inositol+carbon source
3122726546rhamnose+carbon source
3122717814salicin+carbon source
3122730911sorbitol+carbon source
3122730031succinate+carbon source
3122717992sucrose+carbon source
3122727082trehalose+carbon source
3122718222xylose+carbon source
312274853esculin+hydrolysis
3122717632nitrate+reduction

enzymes

@refvalueactivityec
31227catalase+1.11.1.6
68382alpha-fucosidase+3.2.1.51
68382alpha-mannosidase-3.2.1.24
68382N-acetyl-beta-glucosaminidase-3.2.1.52
68382beta-glucosidase+3.2.1.21
68382alpha-glucosidase+3.2.1.20
68382beta-glucuronidase-3.2.1.31
68382beta-galactosidase+3.2.1.23
68382alpha-galactosidase+3.2.1.22
68382naphthol-AS-BI-phosphohydrolase+
68382acid phosphatase+3.1.3.2
68382alpha-chymotrypsin+3.4.21.1
68382trypsin-3.4.21.4
68382cystine arylamidase-3.4.11.3
68382valine arylamidase-
68382leucine arylamidase+3.4.11.1
68382lipase (C 14)-
68382esterase lipase (C 8)+
68382esterase (C 4)+
68382alkaline phosphatase+3.1.3.1

API zym

@refAlkaline phosphataseEsteraseEsterase LipaseLipaseLeucine arylamidaseValine arylamidaseCystine arylamidaseTrypsinalpha- ChymotrypsinAcid phosphataseNaphthol-AS-BI-phosphohydrolasealpha- Galactosidasebeta- Galactosidasebeta- Glucuronidasealpha- Glucosidasebeta- GlucosidaseN-acetyl-beta- glucosaminidasealpha- Mannosidasealpha- Fucosidase
20105+++-+---+++++-++--+

Isolation, sampling and environmental information

isolation

@refsample typegeographic locationcountryorigin.countrycontinent
31227soil
67770Soil from a corn fieldGreensburg, PAUSAUSANorth America

isolation source categories

  • Cat1: #Environmental
  • Cat2: #Terrestrial
  • Cat3: #Soil

taxonmaps

  • @ref: 69479
  • File name: preview.99_168704.png
  • url: https://microbeatlas.org/index.html?action=taxon&taxon_id=90_344;96_3110;97_3811;98_10147;99_168704&stattab=map
  • Last taxonomy: Glycomyces
  • 16S sequence: AY462041
  • Sequence Identity:
  • Total samples: 777
  • soil counts: 588
  • aquatic counts: 25
  • animal counts: 39
  • plant counts: 125

Safety information

risk assessment

@refbiosafety levelbiosafety level comment
120421Risk group (German classification)
201051German classification

Sequence information

16S sequences

  • @ref: 31227
  • description: Glycomyces lechevalierae 16S ribosomal RNA gene, partial sequence
  • accession: AY462041
  • length: 1507
  • database: nuccore
  • NCBI tax ID: 256034

Genome sequences

@refdescriptionaccessionassembly leveldatabaseNCBI tax ID
66792Glycomyces lechevalierae DSM 447242923443038draftimg256034
66792Glycomyces lechevalierae DSM 44724GCA_027622945scaffoldncbi256034

External links

@ref: 12042

culture collection no.: DSM 44724, JCM 14912, NBRC 107746, NRRL B-16149, NBRC 104152

straininfo link

  • @ref: 75323
  • straininfo: 132662

literature

topicPubmed-IDtitleauthorsjournalDOIyearmeshtopic2
Phylogeny15545481Emended description of the genus Glycomyces and description of Glycomyces algeriensis sp. nov., Glycomyces arizonensis sp. nov. and Glycomyces lechevalierae sp. nov.Labeda DP, Kroppenstedt RMInt J Syst Evol Microbiol10.1099/ijs.0.63089-02004Actinomycetales/chemistry/*classification/cytology/genetics, Bacterial Typing Techniques, Carbohydrates/analysis/isolation & purification, DNA, Bacterial/chemistry/isolation & purification, DNA, Ribosomal/chemistry/isolation & purification, Genes, rRNA, Molecular Sequence Data, Phylogeny, RNA, Bacterial/genetics, RNA, Ribosomal, 16S/genetics, Sequence Analysis, DNA, Vitamin K 2/analysis/isolation & purificationEnzymology
Phylogeny18984687Glycomyces endophyticus sp. nov., an endophytic actinomycete isolated from the root of Carex baccans Nees.Qin S, Wang HB, Chen HH, Zhang YQ, Jiang CL, Xu LH, Li WJInt J Syst Evol Microbiol10.1099/ijs.0.2008/000398-02008Actinomycetales/*classification/genetics/isolation & purification/physiology, Bacterial Typing Techniques, Carex Plant/*microbiology, China, DNA, Bacterial/analysis, DNA, Ribosomal/analysis, Genes, rRNA, Molecular Sequence Data, Nucleic Acid Hybridization, Phenotype, Phylogeny, Plant Roots/*microbiology, Plants, Medicinal/*microbiology, RNA, Ribosomal, 16S/genetics, Sequence Analysis, DNA, Species SpecificityGenetics
Phylogeny30465323Glycomyces luteolus sp. nov., a novel actinomycete isolated from rhizosphere soil of wheat (Triticum aestivum L.).Duan L, Song W, Jiang S, Qian L, Guo X, Wang X, Zhao J, Xiang WAntonie Van Leeuwenhoek10.1007/s10482-018-1200-z2018Actinobacteria/classification/genetics/*isolation & purification/metabolism, Bacterial Typing Techniques, China, DNA, Bacterial/genetics, Fatty Acids/chemistry/metabolism, Phylogeny, RNA, Ribosomal, 16S/genetics, Rhizosphere, Soil/chemistry, *Soil Microbiology, Triticum/growth & developmentMetabolism

Reference

@idauthorscataloguedoi/urltitleID_cross_referencepubmed
12042Curators of the DSMZLeibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH (DSM 44724)https://www.dsmz.de/collection/catalogue/details/culture/DSM-44724
20105Wink, J.http://www.dsmz.de/microorganisms/wink_pdf/DSM44724.pdfCompendium of Actinobacteria. HZI-Helmholtz-Centre for Infection Research, Braunschweig
20215Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M.10.1099/ijsem.0.004332List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ
31227Barberan A, Caceres Velazquez H, Jones S, Fierer N.10.1128/mSphere.00237-17Hiding in Plain Sight: Mining Bacterial Species Records for Phenotypic Trait Information2755328776041
66792Julia Koblitz, Joaquim Sardà, Lorenz Christian Reimer, Boyke Bunk, Jörg Overmannhttps://diaspora-project.de/progress.html#genomesAutomatically annotated for the DiASPora project (Digital Approaches for the Synthesis of Poorly Accessible Biodiversity Information)
67770Curators of the JCMhttps://jcm.brc.riken.jp/en/
68382Automatically annotated from API zym
69479João F Matias Rodrigues, Janko Tackmann,Gregor Rot, Thomas SB Schmidt, Lukas Malfertheiner, Mihai Danaila,Marija Dmitrijeva, Daniela Gaio, Nicolas Näpflin and Christian von Mering. University of Zurich.https://microbeatlas.org/MicrobeAtlas 1.0 beta
75323Reimer, L.C., Lissin, A.,Schober, I., Witte,J.F., Podstawka, A., Lüken, H., Bunk, B.,Overmann, J.10.60712/SI-ID132662.1StrainInfo: A central database for resolving microbial strain identifiers