Strain identifier
BacDive ID: 159865
Type strain:
Species: Maribacter maritimus
Strain Designation: HMF3635
Strain history: <- Kiseoung Joh, Hankuk Univ. of Foreign Studies.
NCBI tax ID(s): 2231015 (species)
General
@ref: 66595
BacDive-ID: 159865
keywords: 16S sequence, Bacteria, aerobe, Gram-negative, motile, rod-shaped, colony-forming
description: Maribacter maritimus HMF3635 is an aerobe, Gram-negative, motile bacterium that forms circular colonies and was isolated from seawater.
NCBI tax id
- NCBI tax id: 2231015
- Matching level: species
strain history
- @ref: 67771
- history: <- Kiseoung Joh, Hankuk Univ. of Foreign Studies.
doi: 10.13145/bacdive159865.20240510.9
Name and taxonomic classification
LPSN
- @ref: 20215
- description: domain/bacteria
- keyword: phylum/bacteroidota
- domain: Bacteria
- phylum: Bacteroidota
- class: Flavobacteriia
- order: Flavobacteriales
- family: Flavobacteriaceae
- genus: Maribacter
- species: Maribacter maritimus
- full scientific name: Maribacter maritimus Kang et al. 2018
@ref: 66595
domain: Bacteria
phylum: Bacteroidetes
class: Flavobacteriia
order: Flavobacteriales
family: Flavobacteriaceae
genus: Maribacter
species: Maribacter maritimus
strain designation: HMF3635
type strain: yes
Morphology
cell morphology
- @ref: 66595
- gram stain: negative
- cell length: 2.7-3.9 µm
- cell width: 0.4-0.5 µm
- cell shape: rod-shaped
- motility: yes
- flagellum arrangement: gliding
colony morphology
- @ref: 66595
- colony size: 0.5-0.7 mm
- colony color: yellow
- colony shape: circular
- incubation period: 3 days
- medium used: Marine agar (MA)
pigmentation
- @ref: 66595
- production: yes
- name: flexirubin-tpe
Culture and growth conditions
culture medium
@ref | name | growth |
---|---|---|
66595 | blood agar | no |
66595 | Marine agar (MA) | yes |
66595 | MacConkey | no |
66595 | Nutrient agar (NA) | no |
66595 | Reasoner's 2A agar (R2A) | no |
66595 | tryptic soy agar (TSA) | no |
culture temp
@ref | growth | type | temperature |
---|---|---|---|
66595 | positive | optimum | 30 |
66595 | positive | growth | 20-37 |
67771 | positive | growth | 30 |
culture pH
@ref | ability | type | pH |
---|---|---|---|
66595 | positive | optimum | 7 |
66595 | positive | growth | 6-8 |
Physiology and metabolism
oxygen tolerance
@ref | oxygen tolerance |
---|---|
66595 | aerobe |
67771 | aerobe |
halophily
@ref | salt | growth | tested relation | concentration |
---|---|---|---|---|
66595 | NaCl | positive | growth | 1.0-4.0 % |
66595 | NaCl | positive | optimum | 2 % |
metabolite utilization
@ref | Chebi-ID | metabolite | utilization activity | kind of utilization tested |
---|---|---|---|---|
66595 | 53258 | citric acid | - | assimilation |
66595 | 6731 | melezitose | + | builds acid from |
66595 | 12936 | D-galactose | + | builds acid from |
66595 | 15443 | inulin | + | builds acid from |
66595 | 15824 | D-fructose | + | builds acid from |
66595 | 16024 | D-mannose | + | builds acid from |
66595 | 16634 | raffinose | + | builds acid from |
66595 | 17057 | cellobiose | + | builds acid from |
66595 | 17306 | maltose | + | builds acid from |
66595 | 17634 | D-glucose | + | builds acid from |
66595 | 17716 | lactose | + | builds acid from |
66595 | 17814 | salicin | + | builds acid from |
66595 | 17992 | sucrose | + | builds acid from |
66595 | 18305 | arbutin | + | builds acid from |
66595 | 27082 | trehalose | + | builds acid from |
66595 | 27613 | amygdalin | + | builds acid from |
66595 | 28017 | starch | + | builds acid from |
66595 | 28053 | melibiose | + | builds acid from |
66595 | 28066 | gentiobiose | + | builds acid from |
66595 | 32528 | turanose | + | builds acid from |
66595 | 43943 | methyl alpha-D-mannoside | + | builds acid from |
66595 | 59640 | N-acetylglucosamine | + | builds acid from |
66595 | 320061 | methyl alpha-D-glucopyranoside | + | builds acid from |
66595 | esculin ferric citrate | + | builds acid from | |
66595 | 17234 | glucose | - | fermentation |
66595 | 17268 | myo-inositol | - | fermentation |
66595 | 17992 | sucrose | - | fermentation |
66595 | 22599 | arabinose | - | fermentation |
66595 | 26546 | rhamnose | - | fermentation |
66595 | 27613 | amygdalin | - | fermentation |
66595 | 28053 | melibiose | - | fermentation |
66595 | 29864 | mannitol | - | fermentation |
66595 | 30911 | sorbitol | - | fermentation |
66595 | 16991 | dna | - | hydrolysis |
66595 | 23652 | dextrin | - | hydrolysis |
66595 | 28017 | starch | - | hydrolysis |
66595 | 62968 | cellulose | - | hydrolysis |
66595 | 85146 | carboxymethylcellulose | - | hydrolysis |
66595 | casein | - | hydrolysis | |
66595 | 4853 | esculin | + | hydrolysis |
66595 | 17632 | nitrate | - | reduction |
antibiotic resistance
@ref | ChEBI | metabolite | is antibiotic | is sensitive | sensitivity conc. | is resistant | resistance conc. |
---|---|---|---|---|---|---|---|
66595 | 17698 | chloramphenicol | yes | yes | 30 µg (disc) | ||
66595 | 48923 | erythromycin | yes | yes | 15 µg (disc) | ||
66595 | 28077 | rifampicin | yes | yes | 30 µg (disc) | ||
66595 | 28971 | ampicillin | yes | yes | 10 µg (disc) | ||
66595 | 17833 | gentamicin | yes | yes | 10 µg (disc) | ||
66595 | 6104 | kanamycin | yes | yes | 30 µg (disc) | ||
66595 | 18208 | penicillin g | yes | yes | 10 Unit (disc) | ||
66595 | 17076 | streptomycin | yes | yes | 10 µg (disc) | ||
66595 | 27902 | tetracycline | yes | yes | 30 µg (disc) | ||
66595 | 28001 | vancomycin | yes | yes | 30 µg (disc) |
metabolite production
@ref | Chebi-ID | metabolite | production |
---|---|---|---|
66595 | 15688 | acetoin | no |
66595 | 16136 | hydrogen sulfide | no |
66595 | 35581 | indole | no |
metabolite tests
- @ref: 66595
- Chebi-ID: 15688
- metabolite: acetoin
- voges-proskauer-test: -
enzymes
@ref | value | activity | ec |
---|---|---|---|
66595 | alpha-chymotrypsin | - | 3.4.21.1 |
66595 | alpha-fucosidase | - | 3.2.1.51 |
66595 | arginine dihydrolase | - | 3.5.3.6 |
66595 | beta-galactosidase | - | 3.2.1.23 |
66595 | beta-glucosidase | - | 3.2.1.21 |
66595 | beta-glucuronidase | - | 3.2.1.31 |
66595 | cystine arylamidase | - | 3.4.11.3 |
66595 | lipase (C 14) | - | |
66595 | lysine decarboxylase | - | 4.1.1.18 |
66595 | ornithine decarboxylase | - | 4.1.1.17 |
66595 | trypsin | - | 3.4.21.4 |
66595 | tryptophan deaminase | - | 4.1.99.1 |
66595 | urease | - | 3.5.1.5 |
66595 | acid phosphatase | + | 3.1.3.2 |
66595 | alkaline phosphatase | + | 3.1.3.1 |
66595 | alpha-galactosidase | + | 3.2.1.22 |
66595 | alpha-glucosidase | + | 3.2.1.20 |
66595 | alpha-mannosidase | + | 3.2.1.24 |
66595 | beta-galactosidase | + | 3.2.1.23 |
66595 | catalase | + | 1.11.1.6 |
66595 | cytochrome oxidase | + | 1.9.3.1 |
66595 | esterase (C 4) | + | |
66595 | esterase Lipase (C 8) | + | |
66595 | gelatinase | + | |
66595 | leucine arylamidase | + | 3.4.11.1 |
66595 | N-acetyl-beta-glucosaminidase | + | 3.2.1.52 |
66595 | naphthol-AS-BI-phosphohydrolase | + | |
66595 | valine arylamidase | + |
fatty acid profile
fatty acids
@ref fatty acid percentage 66595 C16:0 3OH 1 66595 C17:0 iso 0.6 66595 C15:0 anteiso 0.8 66595 C12:0 0.8 66595 C14:0 0.9 66595 C12:0 iso 0.9 66595 C15:1 w6c 1.2 66595 C13:0 iso 1.3 66595 C16:0 1.8 66595 C17:0 iso 3OH 14.4 66595 C15:1 iso G 17.8 66595 C15:0 iso 29.5 66595 C15:0 iso 3OH 7.3 66595 C16:1 w7c / C16:1 w6c 9.6 66595 C16:0 10-methyl / iso-C17:1w9c 9.7 - type of FA analysis: whole cell analysis
- incubation medium: MA
- incubation temperature: 30
- software version: Sherlock 6.0
- library/peak naming table: RTSBA6
- system: MIS MIDI
- method/protocol: Sasser, 1990
- cutoff value:
Isolation, sampling and environmental information
isolation
@ref | sample type | geographic location | country | origin.country | continent | latitude | longitude | enrichment culture | enrichment culture duration | enrichment culture temperature |
---|---|---|---|---|---|---|---|---|---|---|
66595 | seawater | East Sea | Republic of Korea | KOR | Asia | 37.9319 | 128.794 | MA | 7 days | 30 |
67771 | From sea water | Gangneung-si, Gangwon-do Province | Republic of Korea | KOR | Asia |
isolation source categories
- Cat1: #Environmental
- Cat2: #Aquatic
- Cat3: #Marine
taxonmaps
- @ref: 69479
- File name: preview.99_49525.png
- url: https://microbeatlas.org/index.html?action=taxon&taxon_id=90_141;96_3141;97_17657;98_35596;99_49525&stattab=map
- Last taxonomy: Maribacter maritimus subclade
- 16S sequence: KX343048
- Sequence Identity:
- Total samples: 286
- soil counts: 5
- aquatic counts: 274
- animal counts: 4
- plant counts: 3
Sequence information
16S sequences
- @ref: 66595
- description: Maribacter maritimus strain HMF3635 16S ribosomal RNA gene, partial sequence
- accession: KX343048
- length: 1466
- database: nuccore
- NCBI tax ID: 2231015
GC content
- @ref: 66595
- GC-content: 38.70
- method: Thermal denaturation, fluorometry
External links
@ref: 66595
culture collection no.: KCTC 52399, NBRC 112671
literature
- topic: Phylogeny
- Pubmed-ID: 29893666
- title: Maribacter maritimus sp. nov., isolated from seawater.
- authors: Kang H, Cha I, Kim H, Joh K
- journal: Int J Syst Evol Microbiol
- DOI: 10.1099/ijsem.0.002843
- year: 2018
- mesh: Bacterial Typing Techniques, Base Composition, DNA, Bacterial/genetics, Fatty Acids/chemistry, Flavobacteriaceae/*classification/genetics/isolation & purification, Phosphatidylethanolamines, Phospholipids/chemistry, *Phylogeny, RNA, Ribosomal, 16S/genetics, Republic of Korea, Seawater/*microbiology, Sequence Analysis, DNA, Vitamin K 2/analogs & derivatives/chemistry
- topic2: Transcriptome
Reference
@id | authors | title | doi/url | journal | pubmed |
---|---|---|---|---|---|
20215 | Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M. | List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ | 10.1099/ijsem.0.004332 | ||
66595 | Heeyoung Kang, Inseong Cha, Haneul Kim and Kiseong Joh | Maribacter maritimus sp. nov., isolated from seawater | 10.1099/ijsem.0.002843 | IJSEM 68: 2431-2436 2018 | 29893666 |
67771 | Curators of the KCTC | https://kctc.kribb.re.kr/En/Kctc | |||
69479 | João F Matias Rodrigues, Janko Tackmann,Gregor Rot, Thomas SB Schmidt, Lukas Malfertheiner, Mihai Danaila,Marija Dmitrijeva, Daniela Gaio, Nicolas Näpflin and Christian von Mering. University of Zurich. | MicrobeAtlas 1.0 beta | https://microbeatlas.org/ |