Strain identifier

BacDive ID: 159474

Type strain: Yes

Species: Anaerococcus porci

Strain Designation: WCA-380-WT-2B

Strain history: B. Abt; DSMZ, Germany; DSM 101005 (=WCA-380-WT-2B) <-- T. Clavel; RWTH Aachen, Germany.

NCBI tax ID(s): 2652269 (species)

For citation purpose refer to the digital object identifier (doi) of the current version.
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General

@ref: 66297

BacDive-ID: 159474

DSM-Number: 101005

keywords: genome sequence, 16S sequence, Bacteria, anaerobe, Gram-positive

description: Anaerococcus porci WCA-380-WT-2B is an anaerobe, Gram-positive bacterium that was isolated from feces; pig, 8 weeks old, wild type.

NCBI tax id

  • NCBI tax id: 2652269
  • Matching level: species

strain history

@refhistory
66297<- T. Clavel , TU Munich, Freising-Weihenstephan, Germany; WCA-380-WT-2B
67770B. Abt; DSMZ, Germany; DSM 101005 (=WCA-380-WT-2B) <-- T. Clavel; RWTH Aachen, Germany.

doi: 10.13145/bacdive159474.20240916.9.1

Name and taxonomic classification

LPSN

  • @ref: 20215
  • description: domain/bacteria
  • keyword: phylum/bacillota
  • domain: Bacteria
  • phylum: Bacillota
  • class: Clostridia
  • order: Eubacteriales
  • family: Peptoniphilaceae
  • genus: Anaerococcus
  • species: Anaerococcus porci
  • full scientific name: Anaerococcus porci Wylensek et al. 2021

@ref: 66297

domain: Bacteria

phylum: Firmicutes

class: Clostridia

order: Eubacteriales

family: Peptoniphilaceae

genus: Anaerococcus

species: Anaerococcus porci

full scientific name: Anaerococcus porci

strain designation: WCA-380-WT-2B

type strain: yes

Culture and growth conditions

culture medium

  • @ref: 66297
  • name: PYG MEDIUM (MODIFIED) (DSMZ Medium 104)
  • growth: yes
  • link: https://mediadive.dsmz.de/medium/104
  • composition: Name: PYG MEDIUM (modified) (DSMZ Medium 104) Composition: Yeast extract 10.0 g/l Peptone 5.0 g/l Trypticase peptone 5.0 g/l Beef extract 5.0 g/l Glucose 5.0 g/l L-Cysteine HCl x H2O 0.5 g/l NaHCO3 0.4 g/l NaCl 0.08 g/l K2HPO4 0.04 g/l KH2PO4 0.04 g/l MgSO4 x 7 H2O 0.02 g/l CaCl2 x 2 H2O 0.01 g/l Hemin 0.005 g/l Ethanol 0.0038 g/l Resazurin 0.001 g/l Tween 80 Vitamin K1 NaOH Distilled water

culture temp

@refgrowthtypetemperature
66297positivegrowth37
67770positivegrowth37

Physiology and metabolism

oxygen tolerance

  • @ref: 69480
  • oxygen tolerance: anaerobe
  • confidence: 90.441

Isolation, sampling and environmental information

isolation

@refsample typegeographic locationcountryorigin.countrycontinentlatitudelongitude
66297feces; pig, 8 weeks old, wild typeKranzberg (Bavaria)GermanyDEUEurope4811
67770Feces of a German Landrace pigFreisingGermanyDEUEurope

isolation source categories

Cat1Cat2Cat3
#Host Body Product#Gastrointestinal tract#Feces (Stool)
#Host#Mammals#Suidae (Pig,Swine)

Sequence information

16S sequences

  • @ref: 66297
  • description: Anaerococcus porci strain WCA-380-WT-2B 16S ribosomal RNA gene, partial sequence
  • accession: MN537453
  • length: 1480
  • database: nuccore
  • NCBI tax ID: 2652269

Genome sequences

@refdescriptionaccessionassembly leveldatabaseNCBI tax ID
66792Anaerococcus porci WCA-380-WT-2BGCA_009696575contigncbi2652269
66792Anaerococcus sp. WCA-380-WT-2B2606621.3wgspatric2652269

Genome-based predictions

predictions

@reftraitmodeldescriptionpredictionconfidencetraining_data
69481spore-formingspore-formingAbility to form endo- or exosporesno82no
69480gram-positivegram-positivePositive reaction to Gram-stainingyes79.903no
69480anaerobicanaerobicAbility to grow under anoxygenic conditions (including facultative anaerobes)yes90.441no
69480spore-formingspore-formingAbility to form endo- or exosporesno69.219no
69480aerobicaerobicAbility to grow under oxygenic conditions (including facultative aerobes)no99.17no
69480thermophilicthermophileAbility to grow at temperatures above or equal to 45°Cno91.356no
69480flagellatedmotile2+Ability to perform flagellated movementno87.479no

External links

@ref: 66297

culture collection no.: DSM 101005, JCM 34364

straininfo link

  • @ref: 111965
  • straininfo: 399494

Reference

@idauthorstitledoi/urlcatalogue
20215Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M.List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ10.1099/ijsem.0.004332
66297Curators of the DSMZhttps://www.dsmz.de/collection/catalogue/details/culture/DSM-101005Leibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH (DSM 101005)
66792Julia Koblitz, Joaquim Sardà, Lorenz Christian Reimer, Boyke Bunk, Jörg OvermannAutomatically annotated for the DiASPora project (Digital Approaches for the Synthesis of Poorly Accessible Biodiversity Information)https://diaspora-project.de/progress.html#genomes
67770Curators of the JCMhttps://jcm.brc.riken.jp/en/
69480Julia Koblitz, Joaquim Sardà, Lorenz Christian Reimer, Boyke Bunk, Jörg OvermannPredictions based on genome sequence made in the Diaspora project (Digital Approaches for the Synthesis of Poorly Accessible Biodiversity Information)https://diaspora-project.de/progress.html#genomes
69481Xiao-Yin To, René Mreches, Martin Binder, Alice C. McHardy, Philipp C. MünchPredictions based on the model GenomeNet Sporulation v. 110.21203/rs.3.rs-2527258/v1
111965Reimer, L.C., Lissin, A.,Schober, I., Witte,J.F., Podstawka, A., Lüken, H., Bunk, B.,Overmann, J.StrainInfo: A central database for resolving microbial strain identifiers10.60712/SI-ID399494.1