Strain identifier
BacDive ID: 15145
Type strain:
Species: Streptomyces griseus
Strain Designation: Duché
Strain history: KCC S-0472 <-- IFO 13037 <-- SAJ <-- ISP 5322 <-- CBS 420.34 <-- J. Duché.
NCBI tax ID(s): 67295 (species)
General
@ref: 9460
BacDive-ID: 15145
DSM-Number: 40322
keywords: genome sequence, 16S sequence, Bacteria, mesophilic
description: Streptomyces griseus Duché is a mesophilic bacterium that builds an aerial mycelium and was isolated from manure.
NCBI tax id
- NCBI tax id: 67295
- Matching level: species
strain history
@ref | history |
---|---|
9460 | <- E.B. Shirling, ISP <- CBS, Duché |
67770 | KCC S-0472 <-- IFO 13037 <-- SAJ <-- ISP 5322 <-- CBS 420.34 <-- J. Duché. |
doi: 10.13145/bacdive15145.20230509.8.1
Name and taxonomic classification
LPSN
- @ref: 20215
- description: domain/bacteria
- keyword: phylum/actinomycetota
- domain: Bacteria
- phylum: Actinomycetota
- class: Actinomycetes
- order: Kitasatosporales
- family: Streptomycetaceae
- genus: Streptomyces
- species: Streptomyces griseus
- full scientific name: Streptomyces griseus (Krainsky 1914) Waksman and Henrici 1948 (Approved Lists 1980)
synonyms
@ref synonym 20215 Actinomyces globisporus subsp. flavofuscus 20215 Actinomyces acrimycini 20215 Actinomyces setonii 20215 Actinomyces fimicarius 20215 Streptomyces setonii 20215 Streptomyces fimicarius 20215 Streptomyces globisporus subsp. flavofuscus 20215 Streptomyces baarnensis 20215 Streptomyces acrimycini 20215 Actinomyces griseus 20215 Streptomyces erumpens 20215 Streptomyces argenteolus 20215 Streptomyces flavofuscus 20215 Streptomyces caviscabies
@ref: 9460
domain: Bacteria
phylum: Actinobacteria
class: Actinobacteria
order: Actinomycetales
family: Streptomycetaceae
genus: Streptomyces
species: Streptomyces griseus subsp. griseus
full scientific name: Streptomyces griseus subsp. griseus (Krainsky 1914) Pridham 1970
strain designation: Duché
type strain: no
Morphology
colony morphology
@ref | colony color | incubation period | medium used |
---|---|---|---|
19810 | Sand yellow | 10-14 days | ISP 2 |
19810 | Light ivory | 10-14 days | ISP 3 |
19810 | Ivory | 10-14 days | ISP 4 |
19810 | Ivory | 10-14 days | ISP 5 |
19810 | Sand yellow | 10-14 days | ISP 6 |
19810 | Brown beige | 10-14 days | ISP 7 |
multicellular morphology
@ref | forms multicellular complex | complex name | medium name | complex color |
---|---|---|---|---|
19810 | yes | Aerial Mycelium | ISP 2 | |
19810 | yes | Aerial Mycelium | ISP 3 | Oyster white |
19810 | yes | Aerial Mycelium | ISP 4 | Oyster white |
19810 | yes | Aerial Mycelium | ISP 5 | |
19810 | no | ISP 6 | ||
19810 | no | ISP 7 |
multimedia
- @ref: 9460
- multimedia content: https://www.dsmz.de/microorganisms/photos/DSM_40322.jpg
- caption: Medium 65 28°C
- intellectual property rights: © Leibniz-Institut DSMZ
Culture and growth conditions
culture medium
@ref | name | growth | link | composition |
---|---|---|---|---|
9460 | ROLLED OATS MINERAL MEDIUM (DSMZ Medium 84) | yes | https://www.dsmz.de/microorganisms/medium/pdf/DSMZ_Medium84.pdf | |
19810 | ISP 2 | yes | Name: ISP 2 / Yeast Malt Agar (5265); 5265 Composition Malt extract 10.0 g/l Yeast extract 4.0 g/l Glucose 4.0 g/l Agar 15.0 g/l Preparation: Sterilisation: 20 minutes at 121°C pH before sterilisation: 7.0 Usage: Maintenance and Taxonomy Organisms: All Actinomycetes | |
19810 | ISP 3 | yes | Name: ISP 3; 5315 Composition Dog oat flakes 20.0 g/l Trace element solution (5314) 2.5 ml/l Agar 18.0 g/l Preparation: Oat flakes are cooked for 20 minutes, trace element solution and agar are added (in the case of non rolled oat flakes the suspension has to bee filtrated). Sterilisation: 20 minutes at 121°C pH before sterilisation: 7.8 Usage: Maintenance and taxonomy (e.g. SEM As liquid medium for metabolite production) Organisms: All Actinomycetes Trace element solution 5314 Name: Trace element solution 5314; 5314 Composition CaCl2 x H2O 3.0 g/l Fe-III-citrate 1.0 g/l MnSO4 0.2 g/l ZnCl2 0.1 g/l CuSO4 x 5 H2O 0.025 g/l Sodium tetra borate 0.2 g/l CoCl2 x 6 H2O 0.004 g/l Sodium molybdate 0.01 g/l Preparation: Use double destillated water. Sterilisation: 20 minutes at 121°C pH before sterilisation: Usage: Trace element solution for different media Organisms: | |
19810 | ISP 4 | yes | Name: ISP 4; DSM 547 Solution I: Difco soluble starch, 10.0 g. Make a paste of the starch with a small amount of cold distilled water and bring to a volume of 500 ml. Solution II: CaCO3 2.0 g K2HPO4 (anhydrous) 1.0 g MgSO4 x 7 H2O 1.0 g NaCl 1.0 g (NH4)2SO4 2.0 g Distilled water 500.0 ml Trace salt solution (see below) 1.0 ml The pH should be between 7.0 and 7.4. Do not adjust if it is within this range. Mix solutions I and II together. Add 20.0 g agar. Liquify agar by steaming at 100°C for 10 to 20 min. Trace element solution: FeSO4 x 7 H2O 0.1 g MnCl2 x 4 H2O 0.1 g ZnSO4 x 7 H2O 0.1 g Distilled water 100.0 ml | |
19810 | ISP 5 | yes | Name: ISP 5 (5323) Composition L-Asparagine 1.0 g/l Glycerol 10.0 g/l K2HPO4 1.0 g/l Salt solution (see preparation) 1.0 ml/l Agar 20.0 g/l Preparation: Salt solution 1.0 g FeSO4 x 7 H2O 1.0 g MnCl2 x 4 H2O 1.0 g ZNSO4 x 7 H2O in 100 ml water Sterilisation: 20 minutes at 121°C pH before sterilisation: 7.2 Usage: Maintenance and taxonomy Organisms: All Actinomycetes | |
19810 | ISP 6 | yes | Name: ISP 6 (5318) Composition Peptone 15.0 g/l Proteose peptose 5.0 g/l Ferric ammonium citrate 0.5 g/l Sodium glycerophosphate 1.0 g/l Sodium thiosulfate 0.08 g/l Yeast extract 1.0 g/l Agar 15.0 g/l Sterilisation: 20 minutes at 121°C pH before sterilisation: Usage: Production of melanoid pigments Organisms: All Actinomycetes | |
19810 | ISP 7 | yes | Name: ISP 7 (5322) Composition Glycerol 15.0 g/l L-Tyrosine 0.5 g/l L-Asparagine 1.0 g/l K2HPO4 0.5 g/l NaCl 0.5 g/l FeSO4 x 7 H2O 0.01 g/l Trace element solution 5343 1.0 ml/l Agar 20.0 Sterilisation: 20 minutes at 121°C pH before sterilisation: 7.3 Usage: Production of melanoid pigments Organisms: All Actinomycetes | |
9460 | GYM STREPTOMYCES MEDIUM (DSMZ Medium 65) | yes | https://mediadive.dsmz.de/medium/65 | Name: GYM STREPTOMYCES MEDIUM (DSMZ Medium 65) Composition: Agar 18.0 g/l Malt extract 10.0 g/l Yeast extract 4.0 g/l Glucose 4.0 g/l CaCO3 2.0 g/l Distilled water |
culture temp
@ref | growth | type | temperature | range |
---|---|---|---|---|
19810 | positive | optimum | 28 | mesophilic |
9460 | positive | growth | 28 | mesophilic |
67770 | positive | growth | 28 | mesophilic |
Physiology and metabolism
metabolite utilization
@ref | Chebi-ID | metabolite | utilization activity | kind of utilization tested |
---|---|---|---|---|
19810 | 62968 | cellulose | + | |
19810 | 16634 | raffinose | +/- | |
19810 | 26546 | rhamnose | + | |
19810 | 28757 | fructose | + | |
19810 | 29864 | mannitol | + | |
19810 | 17268 | myo-inositol | +/- | |
19810 | 18222 | xylose | +/- | |
19810 | 17992 | sucrose | +/- | |
19810 | 22599 | arabinose | + | |
19810 | 17234 | glucose | + | |
68368 | 5291 | gelatin | + | hydrolysis |
68368 | 27897 | tryptophan | - | energy source |
68368 | 16199 | urea | + | hydrolysis |
68368 | 16947 | citrate | + | assimilation |
68368 | 18257 | ornithine | + | degradation |
68368 | 25094 | lysine | + | degradation |
68368 | 29016 | arginine | + | hydrolysis |
metabolite production
@ref | Chebi-ID | metabolite | production |
---|---|---|---|
68368 | 15688 | acetoin | no |
68368 | 35581 | indole | no |
68368 | 16136 | hydrogen sulfide | no |
metabolite tests
@ref | Chebi-ID | metabolite | voges-proskauer-test | indole test |
---|---|---|---|---|
68368 | 15688 | acetoin | - | |
68368 | 35581 | indole | - |
enzymes
@ref | value | activity | ec |
---|---|---|---|
68368 | gelatinase | + | |
68368 | tryptophan deaminase | - | 4.1.99.1 |
68368 | urease | + | 3.5.1.5 |
68368 | ornithine decarboxylase | + | 4.1.1.17 |
68368 | lysine decarboxylase | + | 4.1.1.18 |
68368 | arginine dihydrolase | + | 3.5.3.6 |
68368 | beta-galactosidase | + | 3.2.1.23 |
68382 | alkaline phosphatase | + | 3.1.3.1 |
68382 | esterase (C 4) | + | |
68382 | esterase lipase (C 8) | + | |
68382 | lipase (C 14) | + | |
68382 | leucine arylamidase | + | 3.4.11.1 |
68382 | valine arylamidase | + | |
68382 | cystine arylamidase | + | 3.4.11.3 |
68382 | trypsin | + | 3.4.21.4 |
68382 | alpha-chymotrypsin | + | 3.4.21.1 |
68382 | acid phosphatase | + | 3.1.3.2 |
68382 | naphthol-AS-BI-phosphohydrolase | + | |
68382 | alpha-galactosidase | - | 3.2.1.22 |
68382 | beta-galactosidase | + | 3.2.1.23 |
68382 | beta-glucuronidase | - | 3.2.1.31 |
68382 | alpha-glucosidase | + | 3.2.1.20 |
68382 | beta-glucosidase | + | 3.2.1.21 |
68382 | N-acetyl-beta-glucosaminidase | + | 3.2.1.52 |
68382 | alpha-mannosidase | + | 3.2.1.24 |
68382 | alpha-fucosidase | + | 3.2.1.51 |
API zym
@ref | Alkaline phosphatase | Esterase | Esterase Lipase | Lipase | Leucine arylamidase | Valine arylamidase | Cystine arylamidase | Trypsin | alpha- Chymotrypsin | Acid phosphatase | Naphthol-AS-BI-phosphohydrolase | alpha- Galactosidase | beta- Galactosidase | beta- Glucuronidase | alpha- Glucosidase | beta- Glucosidase | N-acetyl-beta- glucosaminidase | alpha- Mannosidase | alpha- Fucosidase |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
19810 | + | + | + | + | + | + | + | + | + | + | + | - | + | - | + | + | + | + | + |
API 20E
@ref | ONPG | ADH Arg | LDC Lys | ODC | CIT | H2S | URE | TDA Trp | IND | VP | GEL |
---|---|---|---|---|---|---|---|---|---|---|---|
19810 | + | + | + | + | + | - | + | - | - | - | + |
Isolation, sampling and environmental information
isolation
- @ref: 9460
- sample type: manure
isolation source categories
- Cat1: #Host Body Product
- Cat2: #Gastrointestinal tract
- Cat3: #Feces (Stool)
taxonmaps
- @ref: 69479
- File name: preview.99_135.png
- url: https://microbeatlas.org/index.html?action=taxon&taxon_id=90_15;96_102;97_109;98_120;99_135&stattab=map
- Last taxonomy: Streptomyces
- 16S sequence: AY999784
- Sequence Identity:
- Total samples: 4030
- soil counts: 2441
- aquatic counts: 286
- animal counts: 1009
- plant counts: 294
Safety information
risk assessment
@ref | biosafety level | biosafety level comment | pathogenicity plant |
---|---|---|---|
19810 | 1 | Risk group (German classification) | |
9460 | 1 | Risk group (German classification) | yes |
Sequence information
16S sequences
@ref | description | accession | length | database | NCBI tax ID |
---|---|---|---|---|---|
9460 | Streptomyces fimicarius strain ISP 5322 16S ribosomal RNA gene, partial sequence | AY999784 | 1496 | ena | 67295 |
9460 | Streptomyces fimicarius gene for 16S rRNA, partial sequence, strain: NBRC 13037 | AB184269 | 1474 | ena | 67295 |
Genome sequences
- @ref: 67770
- description: Streptomyces fimicarius NRRL ISP-5322
- accession: GCA_002154345
- assembly level: scaffold
- database: ncbi
- NCBI tax ID: 67295
GC content
- @ref: 67770
- GC-content: 74
- method: fluorimetric
Genome-based predictions
predictions
trait | prediction | confidence | training_data |
---|---|---|---|
flagellated | no | 97.724 | no |
gram-positive | yes | 90.963 | no |
anaerobic | no | 99.332 | no |
halophile | no | 89.287 | no |
spore-forming | yes | 94.104 | no |
glucose-util | yes | 87.928 | no |
aerobic | yes | 93.441 | no |
thermophile | no | 98.936 | no |
motile | no | 92.867 | no |
glucose-ferment | no | 84.637 | no |
External links
@ref: 9460
culture collection no.: DSM 40322, ATCC 25449, CBS 420.34, CBS 682.69, IFO 13037, ISP 5322, NBRC 13037, RIA 1229, JCM 4472, BCRC 12245, CGMCC 4.1629, KCCM 40680, NRRL ISP-5322, VKM Ac-1724, VTT E-011974
straininfo link
- @ref: 84249
- straininfo: 386975
literature
- topic: Phylogeny
- Pubmed-ID: 34889725
- title: Streptomyces silvae sp. nov., isolated from forest soil.
- authors: Besaury L, Martinet L, Muhle E, Clermont D, Remond C
- journal: Int J Syst Evol Microbiol
- DOI: 10.1099/ijsem.0.005147
- year: 2021
- mesh: Bacterial Typing Techniques, Base Composition, DNA, Bacterial/genetics, Fatty Acids/chemistry, Forests, France, Nucleic Acid Hybridization, *Phylogeny, RNA, Ribosomal, 16S/genetics, Sequence Analysis, DNA, *Soil Microbiology, *Streptomyces/classification/isolation & purification, Vitamin K 2/analogs & derivatives/chemistry
- topic2: Transcriptome
Reference
@id | authors | catalogue | doi/url | title |
---|---|---|---|---|
9460 | Curators of the DSMZ | Leibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH (DSM 40322) | https://www.dsmz.de/collection/catalogue/details/culture/DSM-40322 | |
19810 | Wink, J. | http://www.dsmz.de/microorganisms/wink_pdf/DSM40322.pdf | Compendium of Actinobacteria. HZI-Helmholtz-Centre for Infection Research, Braunschweig | |
20215 | Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M. | 10.1099/ijsem.0.004332 | List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ | |
67770 | Curators of the JCM | https://jcm.brc.riken.jp/en/ | ||
68368 | Automatically annotated from API 20E | |||
68382 | Automatically annotated from API zym | |||
69479 | João F Matias Rodrigues, Janko Tackmann,Gregor Rot, Thomas SB Schmidt, Lukas Malfertheiner, Mihai Danaila,Marija Dmitrijeva, Daniela Gaio, Nicolas Näpflin and Christian von Mering. University of Zurich. | https://microbeatlas.org/ | MicrobeAtlas 1.0 beta | |
84249 | Reimer, L.C., Lissin, A.,Schober, I., Witte,J.F., Podstawka, A., Lüken, H., Bunk, B.,Overmann, J. | 10.60712/SI-ID386975.1 | StrainInfo: A central database for resolving microbial strain identifiers |