Strain identifier
BacDive ID: 133365
Type strain:
Species: Chryseobacterium nepalense
Strain Designation: C-5-3
Strain history: J. Kim; Kyonggi Univ., South Korea; C-5-3.
NCBI tax ID(s): 1854498 (species)
General
@ref: 25219
BacDive-ID: 133365
keywords: 16S sequence, Bacteria, aerobe, Gram-negative, rod-shaped, colony-forming
description: Chryseobacterium nepalense C-5-3 is an aerobe, Gram-negative, rod-shaped bacterium that forms circular colonies and was isolated from isolated from oil-contaminated soil of Biratnagar.
NCBI tax id
- NCBI tax id: 1854498
- Matching level: species
strain history
- @ref: 67770
- history: J. Kim; Kyonggi Univ., South Korea; C-5-3.
doi: 10.13145/bacdive133365.20230509.8.1
Name and taxonomic classification
LPSN
- @ref: 20215
- description: domain/bacteria
- keyword: phylum/bacteroidota
- domain: Bacteria
- phylum: Bacteroidota
- class: Flavobacteriia
- order: Flavobacteriales
- family: Weeksellaceae
- genus: Chryseobacterium
- species: Chryseobacterium nepalense
- full scientific name: Chryseobacterium nepalense Chaudhary and Kim 2017
@ref: 25219
domain: Bacteria
phylum: Bacteroidetes
class: Flavobacteriia
order: Flavobacteriales
family: Flavobacteriaceae
genus: Chryseobacterium
species: Chryseobacterium nepalense
strain designation: C-5-3
type strain: yes
Morphology
cell morphology
- @ref: 25219
- gram stain: negative
- cell length: 1.2-1.8 µm
- cell width: 0.6-0.7 µm
- cell shape: rod-shaped
- motility: no
colony morphology
- @ref: 25219
- colony size: 2-4 mm
- colony color: yellow
- colony shape: circular
- incubation period: 3 days
- medium used: R2A
pigmentation
- @ref: 25219
- production: yes
- name: Flexirubin-type
Culture and growth conditions
culture medium
@ref | name | growth |
---|---|---|
25219 | Reasoner's 2A agar (R2A) | yes |
25219 | Trypticase Soy Agar (TSA) | yes |
25219 | LB (Luria-Bertani) MEDIUM | yes |
25219 | Marine agar (MA) | yes |
25219 | brain heart infusion agar | yes |
25219 | Nutrient agar (NA) | yes |
25219 | veal infusion agar | yes |
25219 | MacConkey agar | no |
culture temp
@ref | growth | type | temperature | range |
---|---|---|---|---|
25219 | positive | growth | 10-45 | |
25219 | positive | optimum | 20-40 | |
67770 | positive | growth | 30 | mesophilic |
culture pH
@ref | ability | type | pH | PH range |
---|---|---|---|---|
25219 | positive | growth | 6.0-11.0 | alkaliphile |
25219 | positive | optimum | 6.5-9.0 |
Physiology and metabolism
tolerance
- @ref: 25219
- compound: NaCl
- percentage: 0-4
oxygen tolerance
- @ref: 25219
- oxygen tolerance: aerobe
spore formation
- @ref: 25219
- spore formation: no
halophily
- @ref: 25219
- salt: NaCl
- growth: positive
- tested relation: growth
- concentration: 0 %
observation
- @ref: 67770
- observation: quinones: MK-6
metabolite utilization
@ref | Chebi-ID | metabolite | utilization activity | kind of utilization tested |
---|---|---|---|---|
25219 | 16193 | 3-hydroxybenzoate | - | assimilation |
25219 | 37054 | 3-hydroxybutyrate | - | assimilation |
25219 | 17879 | 4-hydroxybenzoate | - | assimilation |
25219 | 17128 | adipate | - | assimilation |
25219 | casein | - | hydrolysis | |
25219 | 17029 | chitin | - | hydrolysis |
25219 | 16899 | D-mannitol | - | assimilation |
25219 | 16024 | D-mannose | - | assimilation |
25219 | 16988 | D-ribose | - | assimilation |
25219 | 17924 | D-sorbitol | - | assimilation |
25219 | 27689 | decanoate | - | assimilation |
25219 | 17234 | glucose | - | fermentation |
25219 | 17368 | hypoxanthine | - | hydrolysis |
25219 | 17268 | myo-inositol | - | assimilation |
25219 | 17240 | itaconate | - | assimilation |
25219 | 16977 | L-alanine | - | assimilation |
25219 | 16467 | L-arginine | - | fermentation |
25219 | 18287 | L-fucose | - | assimilation |
25219 | 17115 | L-serine | - | assimilation |
25219 | 24996 | lactate | - | assimilation |
25219 | 25115 | malate | - | assimilation |
25219 | 28053 | melibiose | - | assimilation |
25219 | 506227 | N-acetylglucosamine | - | assimilation |
25219 | 17632 | nitrate | - | reduction |
25219 | 18401 | phenylacetate | - | assimilation |
25219 | potassium 2-dehydro-D-gluconate | - | assimilation | |
25219 | potassium 5-dehydro-D-gluconate | - | assimilation | |
25219 | 32032 | potassium gluconate | - | assimilation |
25219 | 17272 | propionate | - | assimilation |
25219 | 32954 | sodium acetate | - | assimilation |
25219 | 53258 | sodium citrate | - | assimilation |
25219 | 62983 | sodium malonate | - | assimilation |
25219 | 9300 | suberic acid | - | assimilation |
25219 | 17992 | sucrose | - | assimilation |
25219 | 53423 | tween 40 | - | hydrolysis |
25219 | 18186 | tyrosine | - | hydrolysis |
25219 | 16199 | urea | - | fermentation |
25219 | 31011 | valerate | - | assimilation |
25219 | 15318 | xanthine | - | hydrolysis |
25219 | 355715 | 4-nitrophenyl beta-D-galactopyranoside | + | assimilation |
25219 | 85146 | carboxymethylcellulose | + | hydrolysis |
25219 | 17634 | D-glucose | + | assimilation |
25219 | 16991 | dna | + | hydrolysis |
25219 | 4853 | esculin | + | hydrolysis |
25219 | esculin ferric citrate | + | assimilation | |
25219 | 5291 | gelatin | + | hydrolysis |
25219 | 5291 | gelatin | + | assimilation |
25219 | 28087 | glycogen | + | assimilation |
25219 | 30849 | L-arabinose | + | assimilation |
25219 | 15971 | L-histidine | + | assimilation |
25219 | 62345 | L-rhamnose | + | assimilation |
25219 | 16828 | L-tryptophan | + | assimilation |
25219 | 17306 | maltose | + | assimilation |
25219 | 17814 | salicin | + | assimilation |
25219 | 28017 | starch | + | hydrolysis |
25219 | 53426 | tween 80 | + | hydrolysis |
25219 | 17203 | L-proline | +/- | assimilation |
antibiotic resistance
@ref | ChEBI | metabolite | is antibiotic | is sensitive | sensitivity conc. | is resistant | resistance conc. |
---|---|---|---|---|---|---|---|
25219 | 27902 | tetracycline | yes | yes | 30 µg | ||
25219 | 17833 | gentamicin | yes | yes | 10 µg | ||
25219 | 28368 | novobiocin | yes | yes | 30 µg | ||
25219 | 6104 | kanamycin | yes | yes | 30 µg | ||
25219 | 17076 | streptomycin | yes | yes | 10 µg | ||
25219 | 28077 | rifampicin | yes | yes | 10 µg | ||
25219 | 100147 | nalidixic acid | yes | yes | 30 µg | ||
25219 | 45924 | trimethoprim | yes | yes | 30 µg | ||
25219 | 27641 | cycloheximide | yes | yes | 30 µg | ||
25219 | 28971 | ampicillin | yes | yes | 30 µg | ||
25219 | 17698 | chloramphenicol | yes | yes | 100 µg | ||
25219 | 17334 | penicillin | yes | yes | 10 µg | ||
25219 | 7507 | neomycin | yes | yes | 30 µg | ||
25219 | 9332 | sulfamethoxazole | yes | yes | 30 µg |
metabolite production
@ref | Chebi-ID | metabolite | production |
---|---|---|---|
25219 | 16136 | hydrogen sulfide | no |
25219 | 35581 | indole | yes |
enzymes
@ref | value | activity | ec |
---|---|---|---|
25219 | acid phosphatase | + | 3.1.3.2 |
25219 | alkaline phosphatase | + | 3.1.3.1 |
25219 | alpha-chymotrypsin | - | 3.4.21.1 |
25219 | alpha-fucosidase | - | 3.2.1.51 |
25219 | alpha-galactosidase | - | 3.2.1.22 |
25219 | alpha-glucosidase | + | 3.2.1.20 |
25219 | alpha-mannosidase | - | 3.2.1.24 |
25219 | beta-galactosidase | - | 3.2.1.23 |
25219 | beta-glucosidase | + | 3.2.1.21 |
25219 | beta-glucuronidase | - | 3.2.1.31 |
25219 | catalase | + | 1.11.1.6 |
25219 | cystine arylamidase | +/- | 3.4.11.3 |
25219 | cytochrome oxidase | + | 1.9.3.1 |
25219 | esterase (C 4) | + | |
25219 | esterase Lipase (C 8) | + | |
25219 | leucine arylamidase | + | 3.4.11.1 |
25219 | lipase (C 14) | - | |
25219 | N-acetyl-beta-glucosaminidase | + | 3.2.1.52 |
25219 | naphthol-AS-BI-phosphohydrolase | + | |
25219 | trypsin | - | 3.4.21.4 |
25219 | valine arylamidase | + |
fatty acid profile
fatty acids
@ref fatty acid percentage 25219 C16:1ω7c / C16:1ω6c 20.68 25219 C15:0 iso 29.4 25219 C17:0 iso 3OH 17.66 25219 C17:1 iso ω9c / C16:0 10-methyl 16.59 - type of FA analysis: whole cell analysis
- incubation medium: Tryptic soy agar (TSA)
- agar/liquid: agar
- incubation temperature: 28
- incubation time: 3
- software version: Sherlock 6.0B
- library/peak naming table: TSBA 6
- system: MIS MIDI
- method/protocol: Sasser 1990
Isolation, sampling and environmental information
isolation
@ref | sample type | geographic location | country | origin.country | continent | latitude | longitude |
---|---|---|---|---|---|---|---|
25219 | isolated from oil-contaminated soil of Biratnagar | Biratnagar, Morang, Nepal | Nepal | NPL | Asia | 26 | 87 |
67770 | Oil-contaminated soil of Biratnagar | Morang | Nepal | NPL | Asia |
isolation source categories
Cat1 | Cat2 | Cat3 |
---|---|---|
#Engineered | #Contamination | #Oil (Fuel) |
#Environmental | #Terrestrial | #Soil |
Sequence information
16S sequences
- @ref: 25219
- description: 16S rRNA gene sequences
- accession: KX129820
- length: 1458
- database: ena
- NCBI tax ID: 1854498
GC content
- @ref: 25219
- GC-content: 38.6
- method: high performance liquid chromatography (HPLC)
External links
@ref: 25219
culture collection no.: KEMB 9005-411, KACC 18907, JCM 31469
literature
topic | Pubmed-ID | title | authors | journal | DOI | year | mesh | topic2 |
---|---|---|---|---|---|---|---|---|
Phylogeny | 27902299 | Chryseobacterium nepalense sp. nov., isolated from oil-contaminated soil. | Chaudhary DK, Kim J | Int J Syst Evol Microbiol | 10.1099/ijsem.0.001680 | 2017 | Bacterial Typing Techniques, Base Composition, Chryseobacterium/*classification/genetics/isolation & purification, DNA, Bacterial/genetics, Fatty Acids/chemistry, Nepal, Nucleic Acid Hybridization, *Petroleum Pollution, Phosphatidylethanolamines/chemistry, *Phylogeny, RNA, Ribosomal, 16S/genetics, Sequence Analysis, DNA, *Soil Microbiology, Vitamin K 2/analogs & derivatives/chemistry | Transcriptome |
Phylogeny | 33047174 | Chryseobacterium cheonjiense sp. nov., isolated from forest soil. | Chaudhary DK, Dahal RH, Kim DU, Kim J | Arch Microbiol | 10.1007/s00203-020-02065-w | 2020 | Base Composition, Chryseobacterium/*classification/genetics, Forests, Nucleic Acid Hybridization, Phosphatidylethanolamines, Phylogeny, RNA, Ribosomal, 16S/genetics, Republic of Korea, *Soil Microbiology, Species Specificity |
Reference
@id | authors | title | doi/url | journal | pubmed |
---|---|---|---|---|---|
20215 | Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M. | List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ | 10.1099/ijsem.0.004332 | ||
25219 | D. K. K. Chaudhary, J. | Chryseobacterium nepalense sp. nov., isolated from oil-contaminated soil | 10.1099/ijsem.0.001680 | IJSEM 67: 646-652 2017 | 27902299 |
67770 | Curators of the JCM | https://jcm.brc.riken.jp/en/ |