Microbacterium sp. A6_1 | DSM 28681 | BacDiveID:169380

Strain identifier

BacDive ID: 169380

Type strain:

Species: Microbacterium sp.

Strain Designation: A6_1

Culture col. no.: DSM 28681

Strain history: <- M. Bank Nielsen, Aarhus Univ., Denmark; A6_1

SI-ID 407141

DSM 28681

Other strains from Microbacterium sp.

M. sp. 8L, DSM 16485
M. sp. B1L6, DSM 16539
M. sp. CNJ 743, DSM 17404
M. sp. CNJ 930, DSM 17559
M. sp. CNJ 805, DSM 17560
M. sp. J39, DSM 20028
M. sp. S1, DSM 20618
M. sp. S2, DSM 20619
M. sp. S4, DSM 20620
M. sp. DSM 21573, CIP 106748, IAM 1127, ...
M. sp. ES2-12a1b, DSM 30603
M. sp. ES2-W7a1, DSM 30638
M. sp. ST000782(HKI), GT19952060,
M. sp. ST001981(HKI), GT19952057,
M. sp. ST002030(HKI),
M. sp. ST002032(HKI),
M. sp. ST002031(HKI),
M. sp. ST002038(HKI),
M. sp. ST018481(HKI),
M. sp. ST018483(HKI),
M. sp. ST018484(HKI),
M. sp. ST018485(HKI),
M. sp. ST018488(HKI),
M. sp. ST018490(HKI),
M. sp. ST018492(HKI),
M. sp. ST018494(HKI),
M. sp. ST028535(HKI),
M. sp. ST028642(HKI),
M. sp. ST028743(HKI),
M. sp. ST028744(HKI),
M. sp. ST000780(HKI),
M. sp. ST000794(HKI), GT19952062,
M. sp. ST000640(HKI), GT19952050,
M. sp. ST000646(HKI), GT19952051,
M. sp. ST000666(HKI), GT19952052,
M. sp. ST001866(HKI),
M. sp. ST001978(HKI), GT19952054,
M. sp. ST001979(HKI), GT19952066,
M. sp. ST001982(HKI),
M. sp. ST001984(HKI),
M. sp. ST001985(HKI),
M. sp. ST001986(HKI),
M. sp. ST001988(HKI),
M. sp. ST000681(HKI), GT19952053,
M. sp. ST000555(HKI),
M. sp. ST001983(HKI), GT19952059,
M. sp. ST001980(HKI), GT19952065,
M. sp. ST002014(HKI),
M. sp. ST002015(HKI),
M. sp. ST000509(HKI), GT19952043,
M. sp. ST002857(HKI),
M. sp. ST000755(HKI), GT19952061,
M. sp. ST000766(HKI),
M. sp. ST000808(HKI), GT19952063,
M. sp. ST000818(HKI), GT19952064,
M. sp. ST000939(HKI), GT19952056,
M. sp. ST000956(HKI), GT19952058,
M. sp. ST001995(HKI),
M. sp. ST001997(HKI),
M. sp. ST001999(HKI),
M. sp. ST002000(HKI),
M. sp. ST002001(HKI),
M. sp. ST002002(HKI),
M. sp. ST002003(HKI),
M. sp. ST002006(HKI),
M. sp. ST002011(HKI),
M. sp. ST002012(HKI),
M. sp. ST002016(HKI),
M. sp. ST002017(HKI),
M. sp. ST002018(HKI),
M. sp. ST002020(HKI),
M. sp. ST002021(HKI),
M. sp. ST002023(HKI),
M. sp. ST002025(HKI),
M. sp. ST002026(HKI),
M. sp. ST002027(HKI),
M. sp. ST002036(HKI),
M. sp. ST001991(HKI),
M. sp. ST002361(HKI), GT19952068,
M. sp. ST002859(HKI),
M. sp. ST002893(HKI),
M. sp. ST000464(HKI), GT19952040,
M. sp. ST000503(HKI), GT19952042,
M. sp. ST000511(HKI), GT19952044,
M. sp. ST000520(HKI), GT19952045,
M. sp. ST000530(HKI), GT19952046,
M. sp. ST000550(HKI),
M. sp. ST000569(HKI),
M. sp. ST000576(HKI), GT19952049,
M. sp. ST000612(HKI), GT19952047,
M. sp. ST000615(HKI), GT19952048,
M. sp. ST001989(HKI),
M. sp. ST001990(HKI),
M. sp. ST001987(HKI),
M. sp. ST001998(HKI),
M. sp. ST002004(HKI),
M. sp. ST001996(HKI),
M. sp. ST002005(HKI),
M. sp. ST002007(HKI),
M. sp. ST002008(HKI),
M. sp. ST018493(HKI),
M. sp. ST002034(HKI),
M. sp. ST000491(HKI), GT19952041,
M. sp. ST000492(HKI),
M. sp. ST000639(HKI),
M. sp. ST000619(HKI),
M. sp. ST000935(HKI),
M. sp. ST001992(HKI),
M. sp. ST002009(HKI),
M. sp. ST002010(HKI),
M. sp. ST000551(HKI),
M. sp. ST000714(HKI), GT19952067,
M. sp. ST000993(HKI), GT19952055,
M. sp. ST002626(HKI),
M. sp. ST002853(HKI),
M. sp. ST002637(HKI),
M. sp. 9797 16, IBRG 16, DSM 16050
M. sp. UCD-TDU, DSM 29244
M. sp. R2A111, ID 00-634, ID 02-1316, ...
M. sp. Root1433D1, DSM 102458
M. sp. Root166, DSM 102459
M. sp. Root180, DSM 102460
M. sp. Root280D1, DSM 102461
M. sp. Root322, DSM 102462
M. sp. Root53, DSM 102463
M. sp. Root553, DSM 102464
M. sp. Root61, DSM 102465
M. sp. Leaf203, DSM 102657
M. sp. Leaf288, DSM 102658
M. sp. Leaf436, DSM 102659
M. sp. Leaf151, DSM 102660
M. sp. Leaf320, DSM 102661
M. sp. Leaf347, DSM 102662
M. sp. Leaf179, DSM 102663
M. sp. Leaf159, DSM 102664
M. sp. Leaf351, DSM 102665
M. sp. Leaf161, DSM 102666
M. sp. Stev39, DSM 103054
M. sp. Stev54, DSM 103058
M. sp. F60, DSM 15872
M. sp. 9V, DSM 16486
M. sp. DSM 18443, YIM 90724
M. sp. 5413S-6, DSM 18538
M. sp. JS12-14, DSM 18547
M. sp. CCUG 18910
M. sp. CCUG 20853
M. sp. CCUG 22751
M. sp. CCUG 28397
M. sp. CCUG 31634
M. sp. CCUG 31957
M. sp. CCUG 32067
M. sp. CCUG 32153
M. sp. CCUG 32410
M. sp. CCUG 32576
M. sp. CCUG 34624
M. sp. CCUG 35327
M. sp. CCUG 36692
M. sp. CCUG 37281
M. sp. CCUG 38839
M. sp. CCUG 39612
M. sp. CCUG 39880
M. sp. CCUG 41894 A
M. sp. CCUG 43783
M. sp. CCUG 44502
M. sp. CCUG 46318
M. sp. CCUG 49373
M. sp. CCUG 52672
M. sp. CCUG 55391
M. sp. CCUG 56697
M. sp. CCUG 57011
M. sp. CCUG 57236
M. sp. CCUG 57428
M. sp. CCUG 57785
M. sp. CCUG 58202
M. sp. CCUG 59644
M. sp. CCUG 60236
M. sp. CCUG 61124
M. sp. H83, DSM 103506
M. sp. 10aA-C3, DSM 105520
M. sp. 10b-C9, DSM 105521
M. sp. 10cB-C18, DSM 105523
M. sp. Stevenage 150518_C1, DSM 107784
M. sp. NF7, DSM 26714, VKM Ac-2567
M. sp. Pei021, DSM 16766
M. sp. G5-77, DSM 25412
M. sp. GT-47, DSM 23466
M. sp. I10A-01942, DSM 24532
M. sp. xh02, DSM 25551
M. sp. E99, DSM 25815
M. sp. XH044, DSM 25853
M. sp. 40A, DSM 27211
M. sp. JCM 10528
M. sp. JCM 1348, IAM 12546, IFM AM-23
M. sp. JCM 1359, IAM 1478, NCIMB 10353
M. sp. JCM 1360, ATCC 21342, IAM 1434
M. sp. JCM 1361, IAM 1391
M. sp. JCM 14690
M. sp. JCM 14691
M. sp. JCM 18357
M. sp. JCM 21356, IAM 14852
M. sp. JCM 21357, IAM 14853
M. sp. JCM 21358, IAM 14854
M. sp. JCM 21359, IAM 14855
M. sp. JCM 28244
M. sp. JCM 28246
M. sp. JCM 28264
M. sp. JCM 28275
M. sp. JCM 28282
M. sp. JCM 28291
M. sp. JCM 28294
M. sp. JCM 28298
M. sp. JCM 28647
M. sp. JCM 28676
M. sp. JCM 28702
M. sp. JCM 28704
M. sp. JCM 28711
M. sp. JCM 7817
M. sp. JCM 9634
M. sp. JCM 9635
M. sp. JCM 9636
M. sp. JCM 9637
M. sp. JCM 9638
M. sp. DSM 101837, SYSU 2120
M. sp. DSM 103836, NCCP 694, YIM K30260

Microbacterium sp. A6_1 is a mesophilic bacterium that was isolated from dairy sample.

mesophilic
Bacteria

Information on the name and the taxonomic classification. Name and taxonomic classification

	Last LPSN update	14-12-2023 (DD-MM-YYYY)
	Domain	"Bacteria"
	Phylum	*Actinomycetota*
	Class	*Actinomycetes*
	Order	*Micrococcales*
	Family	*Microbacteriaceae*
	Genus	*Microbacterium*
	Full Scientific Name (LPSN)	Microbacterium Orla-Jensen 1919 (Approved Lists 1980)

Synonym

Aureobacterium

Information on culture and growth conditions Culture and growth conditions

Culture medium

TRYPTICASE SOY YEAST EXTRACT MEDIUM (DSMZ Medium 92)

Culture medium growth

Culture medium link

Medium recipe provided by DSMZ

	Temperatures	Kind of temperature		Temperature
[Ref.: #68652]			growth	28 °C

Temperature range

mesophilic

Information on isolation source, the sampling and environmental conditions Isolation, sampling and environmental information

[Ref.: #68652]	Sample type/isolated from	dairy sample
[Ref.: #68652]	Geographic location (country and/or sea, region)	Videbaek, Nr. Vium
[Ref.: #68652]	Country	Denmark
[Ref.: #68652]	Country ISO 3 Code	DNK
[Ref.: #68652]	Continent	Europe
* marker position based on {}

Availability in culture collections External links

Culture collection no.

[Ref.: #115601]

SI-ID 407141

*

References

#20215

Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M.: List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ. IJSEM ( DOI 10.1099/ijsem.0.004332 )

#68652

Leibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH ; Curators of the DSMZ; DSM 28681

#115601

Reimer, L.C., Lissin, A.,Schober, I., Witte,J.F., Podstawka, A., Lüken, H., Bunk, B.,Overmann, J.: StrainInfo: A central database for resolving microbial strain identifiers . ( DOI 10.60712/SI-ID407141.1 )

* These data were automatically processed and therefore are not curated

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