Strain identifier

BacDive ID: 8216

Type strain: No

Species: Mycobacterium peregrinum

Strain history: <- I. Tarnok, SN 2300 <- M. Tsukamura, A 19627

NCBI tax ID(s): 43304 (species)

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General

@ref: 11121

BacDive-ID: 8216

DSM-Number: 43533

keywords: Bacteria, mesophilic, human pathogen

description: Mycobacterium peregrinum DSM 43533 is a mesophilic human pathogen of the family Mycobacteriaceae.

NCBI tax id

  • NCBI tax id: 43304
  • Matching level: species

strain history

  • @ref: 11121
  • history: <- I. Tarnok, SN 2300 <- M. Tsukamura, A 19627

doi: 10.13145/bacdive8216.20230509.8.1

Name and taxonomic classification

LPSN

  • @ref: 20215
  • description: domain/bacteria
  • keyword: phylum/actinomycetota
  • domain: Bacteria
  • phylum: Actinomycetota
  • class: Actinomycetes
  • order: Mycobacteriales
  • family: Mycobacteriaceae
  • genus: Mycobacterium
  • species: Mycobacterium peregrinum
  • full scientific name: Mycobacterium peregrinum (ex Bojalil et al. 1962) Kusunoki and Ezaki 1992

  • synonyms

    • @ref: 20215
    • synonym: Mycolicibacterium peregrinum

@ref: 11121

domain: Bacteria

phylum: Actinobacteria

class: Actinobacteria

order: Actinomycetales

family: Mycobacteriaceae

genus: Mycobacterium

species: Mycobacterium peregrinum

full scientific name: Mycobacterium peregrinum (ex Bojalil et al. 1962) Kusunoki and Ezaki 1992 emend. Nouioui et al. 2018

type strain: no

Morphology

multimedia

  • @ref: 11121
  • multimedia content: https://www.dsmz.de/microorganisms/photos/DSM_43533.jpg
  • caption: Medium 250 28°C
  • intellectual property rights: © Leibniz-Institut DSMZ

Culture and growth conditions

culture medium

@refnamegrowthlinkcomposition
11121PEPTONE MEAT EXTRACT GLYCEROL AGAR (DSMZ Medium 250)yeshttps://mediadive.dsmz.de/medium/250Name: PEPTONE MEAT EXTRACT GLYCEROL AGAR (DSMZ Medium 250) Composition: Agar 20.0 g/l Proteose peptone no. 3 5.0 g/l Meat extract 3.0 g/l Glycerol Distilled water
11121GYM STREPTOMYCES MEDIUM (DSMZ Medium 65)yeshttps://mediadive.dsmz.de/medium/65Name: GYM STREPTOMYCES MEDIUM (DSMZ Medium 65) Composition: Agar 18.0 g/l Malt extract 10.0 g/l Yeast extract 4.0 g/l Glucose 4.0 g/l CaCO3 2.0 g/l Distilled water

culture temp

  • @ref: 11121
  • growth: positive
  • type: growth
  • temperature: 28
  • range: mesophilic

Safety information

risk assessment

  • @ref: 11121
  • pathogenicity human: yes
  • pathogenicity animal: yes
  • biosafety level: 2
  • biosafety level comment: Risk group (German classification)

External links

@ref: 11121

culture collection no.: DSM 43533, SN 2300

straininfo link

  • @ref: 77619
  • straininfo: 50330

Reference

@idauthorscataloguedoi/urltitle
11121Curators of the DSMZLeibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH (DSM 43533)https://www.dsmz.de/collection/catalogue/details/culture/DSM-43533
20215Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M.10.1099/ijsem.0.004332List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ
77619Reimer, L.C., Lissin, A.,Schober, I., Witte,J.F., Podstawka, A., Lüken, H., Bunk, B.,Overmann, J.10.60712/SI-ID50330.1StrainInfo: A central database for resolving microbial strain identifiers