Strain identifier

BacDive ID: 813

Type strain: No

Species: Bacillus smithii

Strain Designation: E 45-66

Strain history: <- F. Hollaus, E 45-66 (Bacillus coagulans)

NCBI tax ID(s): 1479 (species)

For citation purpose refer to the digital object identifier (doi) of the current version.
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General

@ref: 1048

BacDive-ID: 813

DSM-Number: 2320

keywords: Bacteria, thermophilic

description: Bacillus smithii E 45-66 is a thermophilic bacterium that was isolated from sugar beet juice from extraction installations.

NCBI tax id

  • NCBI tax id: 1479
  • Matching level: species

strain history

  • @ref: 1048
  • history: <- F. Hollaus, E 45-66 (Bacillus coagulans)

doi: 10.13145/bacdive813.20230509.8.1

Name and taxonomic classification

LPSN

  • @ref: 20215
  • description: domain/bacteria
  • keyword: phylum/bacillota
  • domain: Bacteria
  • phylum: Bacillota
  • class: Bacilli
  • order: Caryophanales
  • family: Bacillaceae
  • genus: Bacillus
  • species: Bacillus smithii
  • full scientific name: Bacillus smithii Nakamura et al. 1988

@ref: 1048

domain: Bacteria

phylum: Firmicutes

class: Bacilli

order: Bacillales

family: Bacillaceae

genus: Bacillus

species: Bacillus smithii

full scientific name: Bacillus smithii Nakamura et al. 1988

strain designation: E 45-66

type strain: no

Culture and growth conditions

culture medium

  • @ref: 1048
  • name: NUTRIENT AGAR (DSMZ Medium 1)
  • growth: yes
  • link: https://mediadive.dsmz.de/medium/1
  • composition: Name: NUTRIENT AGAR (DSMZ Medium 1) Composition: Agar 15.0 g/l Peptone 5.0 g/l Meat extract 3.0 g/l Distilled water

culture temp

  • @ref: 1048
  • growth: positive
  • type: growth
  • temperature: 55
  • range: thermophilic

Isolation, sampling and environmental information

isolation

  • @ref: 1048
  • sample type: sugar beet juice from extraction installations
  • country: Austria
  • origin.country: AUT
  • continent: Europe

isolation source categories

Cat1Cat2Cat3
#Host#Plants#Herbaceous plants (Grass,Crops)
#Host Body-Site#Plant#Root (Rhizome)
#Host Body Product#Plant#Juice (natural)

Safety information

risk assessment

  • @ref: 1048
  • biosafety level: 1
  • biosafety level comment: Risk group (German classification)

Sequence information

GC content

  • @ref: 1048
  • GC-content: 39.6

External links

@ref: 1048

culture collection no.: DSM 2320

straininfo link

  • @ref: 70487
  • straininfo: 47579

Reference

@idauthorscataloguedoi/urltitlejournalpubmed
1048Curators of the DSMZLeibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH (DSM 2320)https://www.dsmz.de/collection/catalogue/details/culture/DSM-2320
20215Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M.10.1099/ijsem.0.004332List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ
66794Antje Chang, Lisa Jeske, Sandra Ulbrich, Julia Hofmann, Julia Koblitz, Ida Schomburg, Meina Neumann-Schaal, Dieter Jahn, Dietmar Schomburg10.1093/nar/gkaa1025BRENDA, the ELIXIR core data resource in 2021: new developments and updatesNucleic Acids Res. 49: D498-D508 202033211880
70487Reimer, L.C., Lissin, A.,Schober, I., Witte,J.F., Podstawka, A., Lüken, H., Bunk, B.,Overmann, J.10.60712/SI-ID47579.1StrainInfo: A central database for resolving microbial strain identifiers