Strain identifier

BacDive ID: 809

Type strain: No

Species: Peribacillus simplex

Strain Designation: W19/1

Strain history: <- European Space Agency, Noordwijk, Netherlands; W19/1 <- P. Rettberg and S. Barczyk, DLR, Köln, Germany

NCBI tax ID(s): 1478 (species)

For citation purpose refer to the digital object identifier (doi) of the current version.
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General

@ref: 17142

BacDive-ID: 809

DSM-Number: 30788

keywords: Bacteria, mesophilic

description: Peribacillus simplex W19/1 is a mesophilic bacterium that was isolated from various rooms at TAS, Cannes.

NCBI tax id

  • NCBI tax id: 1478
  • Matching level: species

strain history

  • @ref: 17142
  • history: <- European Space Agency, Noordwijk, Netherlands; W19/1 <- P. Rettberg and S. Barczyk, DLR, Köln, Germany

doi: 10.13145/bacdive809.20230509.8.1

Name and taxonomic classification

LPSN

  • @ref: 20215
  • description: domain/bacteria
  • keyword: phylum/bacillota
  • domain: Bacteria
  • phylum: Bacillota
  • class: Bacilli
  • order: Caryophanales
  • family: Bacillaceae
  • genus: Peribacillus
  • species: Peribacillus simplex
  • full scientific name: Peribacillus simplex (Priest et al. 1989 ex Meyer and Gottheil 1901) Patel and Gupta 2020
  • synonyms

    • @ref: 20215
    • synonym: Bacillus simplex

@ref: 17142

domain: Bacteria

phylum: Firmicutes

class: Bacilli

order: Bacillales

family: Bacillaceae

genus: Peribacillus

species: Peribacillus simplex

full scientific name: Peribacillus simplex (Priest et al. 1989) Patel and Gupta 2020

strain designation: W19/1

type strain: no

Morphology

multimedia

  • @ref: 17142
  • multimedia content: https://www.dsmz.de/microorganisms/photos/DSM_30788.jpg
  • intellectual property rights: © Leibniz-Institut DSMZ

Culture and growth conditions

culture medium

  • @ref: 17142
  • name: CASO AGAR (MERCK 105458) (DSMZ Medium 220)
  • growth: yes
  • link: https://mediadive.dsmz.de/medium/220
  • composition: Name: CASO AGAR (Merck 105458) (DSMZ Medium 220) Composition: Agar 15.0 g/l Casein peptone 15.0 g/l NaCl 5.0 g/l Soy peptone 5.0 g/l Distilled water

culture temp

  • @ref: 17142
  • growth: positive
  • type: growth
  • temperature: 28
  • range: mesophilic

Isolation, sampling and environmental information

isolation

  • @ref: 17142
  • sample type: various rooms at TAS, Cannes
  • geographic location: Cannes
  • country: France
  • origin.country: FRA
  • continent: Europe

isolation source categories

  • Cat1: #Engineered
  • Cat2: #Built environment
  • Cat3: #House

Safety information

risk assessment

  • @ref: 17142
  • biosafety level: 1
  • biosafety level comment: Risk group (German classification)

External links

@ref: 17142

culture collection no.: DSM 30788

straininfo link

  • @ref: 70483
  • straininfo: 398422

Reference

@idauthorscataloguedoi/urltitle
17142Curators of the DSMZLeibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH (DSM 30788)https://www.dsmz.de/collection/catalogue/details/culture/DSM-30788
20215Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M.10.1099/ijsem.0.004332List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ
70483Reimer, L.C., Lissin, A.,Schober, I., Witte,J.F., Podstawka, A., Lüken, H., Bunk, B.,Overmann, J.10.60712/SI-ID398422.1StrainInfo: A central database for resolving microbial strain identifiers