Strain identifier
BacDive ID: 6687
Type strain:
Species: Lentilactobacillus sunkii
Strain history: CIP <- 2009, JCM <- K. Watanabe, Yakult Central Inst. Microbiol. Res., Tokyo, Japan: strain YIT 11161
NCBI tax ID(s): 1423808 (strain), 481719 (species)
General
@ref: 8376
BacDive-ID: 6687
DSM-Number: 19904
keywords: genome sequence, 16S sequence, Bacteria, microaerophile, mesophilic, Gram-positive, rod-shaped
description: Lentilactobacillus sunkii DSM 19904 is a microaerophile, mesophilic, Gram-positive bacterium that was isolated from non-salted pickle solution used in production of sunki .
NCBI tax id
NCBI tax id | Matching level |
---|---|
1423808 | strain |
481719 | species |
strain history
@ref | history |
---|---|
8376 | <- K. Watanabe, Yakult Central Inst. Microbiol. Res., Tokyo, Japan; YIT 11161 |
67770 | K. Watanabe YIT 11161. |
123389 | CIP <- 2009, JCM <- K. Watanabe, Yakult Central Inst. Microbiol. Res., Tokyo, Japan: strain YIT 11161 |
doi: 10.13145/bacdive6687.20230509.8.1
Name and taxonomic classification
LPSN
- @ref: 20215
- description: domain/bacteria
- keyword: phylum/bacillota
- domain: Bacteria
- phylum: Bacillota
- class: Bacilli
- order: Lactobacillales
- family: Lactobacillaceae
- genus: Lentilactobacillus
- species: Lentilactobacillus sunkii
- full scientific name: Lentilactobacillus sunkii (Watanabe et al. 2009) Zheng et al. 2020
synonyms
- @ref: 20215
- synonym: Lactobacillus sunkii
@ref: 8376
domain: Bacteria
phylum: Firmicutes
class: Bacilli
order: Lactobacillales
family: Lactobacillaceae
genus: Lentilactobacillus
species: Lentilactobacillus sunkii
full scientific name: Lentilactobacillus sunkii (Watanabe et al. 2009) Zheng et al. 2020
type strain: yes
Morphology
cell morphology
- @ref: 123389
- gram stain: positive
- cell shape: rod-shaped
- motility: no
Culture and growth conditions
culture medium
@ref | name | growth | link | composition |
---|---|---|---|---|
8376 | MRS MEDIUM (DSMZ Medium 11) | yes | https://mediadive.dsmz.de/medium/11 | Name: MRS MEDIUM (DSMZ Medium 11) Composition: Glucose 20.0 g/l Casein peptone 10.0 g/l Meat extract 10.0 g/l Na-acetate 5.0 g/l Yeast extract 5.0 g/l (NH4)3 citrate 2.0 g/l K2HPO4 2.0 g/l Tween 80 1.0 g/l MgSO4 x 7 H2O 0.2 g/l MnSO4 x H2O 0.05 g/l Distilled water |
40628 | MEDIUM 20 - for Anaerobic bacteria | yes | Agar (15.000 g);Glucose (5.000 g);Yeast extract (20.000 g);Tryptone (30.000 g);Cysteine hydrochloride (0.500 g);distilled water (1000.000 ml);Hemin solution -M00149 (25.000 ml) | |
123389 | CIP Medium 20 | yes | https://catalogue-crbip.pasteur.fr/fiche_milieu.xhtml?crbip=20 | |
123389 | CIP Medium 40 | yes | https://catalogue-crbip.pasteur.fr/fiche_milieu.xhtml?crbip=40 |
culture temp
@ref | growth | type | temperature | range |
---|---|---|---|---|
8376 | positive | growth | 30 | mesophilic |
40628 | positive | growth | 37 | mesophilic |
67770 | positive | growth | 30 | mesophilic |
123389 | positive | growth | 15-37 | |
123389 | no | growth | 45 | thermophilic |
Physiology and metabolism
oxygen tolerance
@ref | oxygen tolerance |
---|---|
8376 | microaerophile |
123389 | obligate aerobe |
metabolite utilization
@ref | Chebi-ID | metabolite | utilization activity | kind of utilization tested |
---|---|---|---|---|
123389 | 17632 | nitrate | - | reduction |
123389 | 16301 | nitrite | - | reduction |
123389 | 17632 | nitrate | + | respiration |
metabolite tests
- @ref: 123389
- Chebi-ID: 15688
- metabolite: acetoin
- voges-proskauer-test: -
enzymes
@ref | value | activity | ec |
---|---|---|---|
68382 | alpha-fucosidase | - | 3.2.1.51 |
68382 | alpha-mannosidase | - | 3.2.1.24 |
68382 | N-acetyl-beta-glucosaminidase | - | 3.2.1.52 |
68382 | beta-glucosidase | - | 3.2.1.21 |
68382 | alpha-glucosidase | + | 3.2.1.20 |
68382 | beta-glucuronidase | + | 3.2.1.31 |
68382 | beta-galactosidase | + | 3.2.1.23 |
68382 | alpha-galactosidase | + | 3.2.1.22 |
68382 | naphthol-AS-BI-phosphohydrolase | + | |
68382 | acid phosphatase | + | 3.1.3.2 |
68382 | alpha-chymotrypsin | - | 3.4.21.1 |
68382 | trypsin | - | 3.4.21.4 |
68382 | cystine arylamidase | - | 3.4.11.3 |
68382 | valine arylamidase | - | |
68382 | leucine arylamidase | + | 3.4.11.1 |
68382 | lipase (C 14) | - | |
68382 | esterase lipase (C 8) | - | |
68382 | esterase (C 4) | - | |
68382 | alkaline phosphatase | + | 3.1.3.1 |
123389 | oxidase | - | |
123389 | alcohol dehydrogenase | + | 1.1.1.1 |
123389 | catalase | - | 1.11.1.6 |
123389 | lysine decarboxylase | - | 4.1.1.18 |
123389 | ornithine decarboxylase | - | 4.1.1.17 |
API zym
@ref | Control | Alkaline phosphatase | Esterase | Esterase Lipase | Lipase | Leucine arylamidase | Valine arylamidase | Cystine arylamidase | Trypsin | alpha- Chymotrypsin | Acid phosphatase | Naphthol-AS-BI-phosphohydrolase | alpha- Galactosidase | beta- Galactosidase | beta- Glucuronidase | alpha- Glucosidase | beta- Glucosidase | N-acetyl-beta- glucosaminidase | alpha- Mannosidase | alpha- Fucosidase |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
123389 | - | + | - | - | - | + | - | - | - | - | + | + | + | + | + | + | - | - | - | - |
Isolation, sampling and environmental information
isolation
@ref | sample type | geographic location | country | origin.country | continent |
---|---|---|---|---|---|
8376 | non-salted pickle solution used in production of sunki (Japanese traditional fermented leaves and stems of red turnips) | Kiso county, Nagano prefecture | Japan | JPN | Asia |
67770 | Sunki, traditional Japanese pickles | Japan | JPN | Asia | |
123389 | Sunki, non-salted pickle solution | Japan | JPN | Asia |
isolation source categories
Cat1 | Cat2 | Cat3 |
---|---|---|
#Engineered | #Food production | #Vegetable (incl. Grains) |
#Engineered | #Food production | #Fermented |
taxonmaps
- @ref: 69479
- File name: preview.99_1222.png
- url: https://microbeatlas.org/index.html?action=taxon&taxon_id=90_45;96_367;97_831;98_967;99_1222&stattab=map
- Last taxonomy: Lentilactobacillus
- 16S sequence: LC096239
- Sequence Identity:
- Total samples: 10571
- soil counts: 1041
- aquatic counts: 1599
- animal counts: 7375
- plant counts: 556
Safety information
risk assessment
@ref | biosafety level | biosafety level comment |
---|---|---|
8376 | 1 | Risk group (German classification) |
123389 | 1 | Risk group (French classification) |
Sequence information
16S sequences
@ref | description | accession | length | database | NCBI tax ID |
---|---|---|---|---|---|
8376 | Lactobacillus sunkii gene for 16S rRNA, partial sequence, strain: YIT 11161 (= NRIC 0744, = JCM 15039, = DSM 19904) | AB366385 | 1567 | ena | 481719 |
67770 | Lactobacillus sunkii gene for 16S ribosomal RNA, partial sequence, strain: JCM 15039 | LC096239 | 1510 | ena | 481719 |
Genome sequences
@ref | description | accession | assembly level | database | NCBI tax ID |
---|---|---|---|---|---|
66792 | Lactobacillus sunkii DSM 19904 | 1423808.3 | wgs | patric | 1423808 |
66792 | Lentilactobacillus sunkii DSM 19904 | 2660238337 | draft | img | 1423808 |
67770 | Lentilactobacillus sunkii DSM 19904 | GCA_001435575 | contig | ncbi | 1423808 |
GC content
@ref | GC-content | method |
---|---|---|
8376 | 39.2 | high performance liquid chromatography (HPLC) |
67770 | 42.1 | genome sequence analysis |
Genome-based predictions
predictions
trait | prediction | confidence | training_data |
---|---|---|---|
motile | no | 95.675 | no |
gram-positive | yes | 97.916 | no |
anaerobic | no | 93.999 | yes |
halophile | yes | 93.198 | no |
spore-forming | no | 93.948 | no |
thermophile | no | 99.006 | yes |
glucose-util | yes | 88.558 | no |
aerobic | no | 93.305 | no |
flagellated | no | 98.476 | no |
glucose-ferment | yes | 87.197 | no |
External links
@ref: 8376
culture collection no.: DSM 19904, JCM 15039, NRIC 0744, YIT 11161, CIP 110028
straininfo link
- @ref: 76161
- straininfo: 362309
literature
- topic: Phylogeny
- Pubmed-ID: 19329601
- title: Lactobacillus kisonensis sp. nov., Lactobacillus otakiensis sp. nov., Lactobacillus rapi sp. nov. and Lactobacillus sunkii sp. nov., heterofermentative species isolated from sunki, a traditional Japanese pickle.
- authors: Watanabe K, Fujimoto J, Tomii Y, Sasamoto M, Makino H, Kudo Y, Okada S
- journal: Int J Syst Evol Microbiol
- DOI: 10.1099/ijs.0.004689-0
- year: 2009
- mesh: Bacterial Typing Techniques, DNA Fingerprinting, DNA, Bacterial/chemistry/genetics, *Food Microbiology, Japan, Lactobacillus/*classification/*isolation & purification, Molecular Sequence Data, Polymorphism, Restriction Fragment Length, Rec A Recombinases/genetics, Sequence Analysis, DNA
- topic2: Biotechnology
Reference
@id | authors | catalogue | doi/url | title |
---|---|---|---|---|
8376 | Curators of the DSMZ | Leibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH (DSM 19904) | https://www.dsmz.de/collection/catalogue/details/culture/DSM-19904 | |
20215 | Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M. | 10.1099/ijsem.0.004332 | List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ | |
40628 | Curators of the CIP | https://brclims.pasteur.fr/brcWeb/souche/detail/1/7840 | ||
66792 | Julia Koblitz, Joaquim Sardà, Lorenz Christian Reimer, Boyke Bunk, Jörg Overmann | https://diaspora-project.de/progress.html#genomes | Automatically annotated for the DiASPora project (Digital Approaches for the Synthesis of Poorly Accessible Biodiversity Information) | |
67770 | Curators of the JCM | https://jcm.brc.riken.jp/en/ | ||
68382 | Automatically annotated from API zym | |||
69479 | João F Matias Rodrigues, Janko Tackmann,Gregor Rot, Thomas SB Schmidt, Lukas Malfertheiner, Mihai Danaila,Marija Dmitrijeva, Daniela Gaio, Nicolas Näpflin and Christian von Mering. University of Zurich. | https://microbeatlas.org/ | MicrobeAtlas 1.0 beta | |
76161 | Reimer, L.C., Lissin, A.,Schober, I., Witte,J.F., Podstawka, A., Lüken, H., Bunk, B.,Overmann, J. | 10.60712/SI-ID362309.1 | StrainInfo: A central database for resolving microbial strain identifiers | |
123389 | Curators of the CIP | Collection of Institut Pasteur (CIP 110028) | https://catalogue-crbip.pasteur.fr/fiche_catalogue.xhtml?crbip=CIP%20110028 |