Strain identifier
BacDive ID: 6653
Type strain: 
Species: Levilactobacillus brevis
Strain Designation: No. 2
Strain history: <- Chem. Werke Huels AG, No. 2
NCBI tax ID(s): 1580 (species)
version 8.1 (current version)
General
@ref: 1187
BacDive-ID: 6653
DSM-Number: 2647
keywords: Bacteria, mesophilic
description: Levilactobacillus brevis No. 2 is a mesophilic bacterium that was isolated from silage.
NCBI tax id
- NCBI tax id: 1580
- Matching level: species
strain history
- @ref: 1187
- history: <- Chem. Werke Huels AG, No. 2
doi: 10.13145/bacdive6653.20230509.8.1
Name and taxonomic classification
LPSN
- @ref: 20215
- description: domain/bacteria
- keyword: phylum/bacillota
- domain: Bacteria
- phylum: Bacillota
- class: Bacilli
- order: Lactobacillales
- family: Lactobacillaceae
- genus: Levilactobacillus
- species: Levilactobacillus brevis
- full scientific name: Levilactobacillus brevis (Orla-Jensen 1919) Zheng et al. 2020
synonyms
@ref synonym 20215 Lactobacillus brevis 20215 Betabacterium breve
@ref: 1187
domain: Bacteria
phylum: Firmicutes
class: Bacilli
order: Lactobacillales
family: Lactobacillaceae
genus: Levilactobacillus
species: Levilactobacillus brevis
full scientific name: Levilactobacillus brevis (Orla-Jensen 1919) Zheng et al. 2020
strain designation: No. 2
type strain: no
Culture and growth conditions
culture medium
- @ref: 1187
- name: MRS MEDIUM (DSMZ Medium 11)
- growth: yes
- link: https://mediadive.dsmz.de/medium/11
- composition: Name: MRS MEDIUM (DSMZ Medium 11) Composition: Glucose 20.0 g/l Casein peptone 10.0 g/l Meat extract 10.0 g/l Na-acetate 5.0 g/l Yeast extract 5.0 g/l (NH4)3 citrate 2.0 g/l K2HPO4 2.0 g/l Tween 80 1.0 g/l MgSO4 x 7 H2O 0.2 g/l MnSO4 x H2O 0.05 g/l Distilled water
culture temp
- @ref: 1187
- growth: positive
- type: growth
- temperature: 30
- range: mesophilic
Isolation, sampling and environmental information
isolation
- @ref: 1187
- sample type: silage
isolation source categories
| Cat1 | Cat2 | Cat3 |
|---|---|---|
| #Engineered | #Food production | #Animal feed |
| #Engineered | #Biodegradation | #Composting |
| #Host | #Plants | #Herbaceous plants (Grass,Crops) |
Safety information
risk assessment
- @ref: 1187
- biosafety level: 1
- biosafety level comment: Risk group (German classification)
External links
@ref: 1187
culture collection no.: DSM 2647
straininfo link
- @ref: 76127
- straininfo: 3234
Reference
| @id | authors | catalogue | doi/url | title |
|---|---|---|---|---|
| 1187 | Curators of the DSMZ | Leibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH (DSM 2647) | https://www.dsmz.de/collection/catalogue/details/culture/DSM-2647 | |
| 20215 | Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M. | 10.1099/ijsem.0.004332 | List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ | |
| 76127 | Reimer, L.C., Lissin, A.,Schober, I., Witte,J.F., Podstawka, A., Lüken, H., Bunk, B.,Overmann, J. | 10.60712/SI-ID3234.1 | StrainInfo: A central database for resolving microbial strain identifiers |