General

@ref: 17843

BacDive-ID: 6244

DSM-Number: 25091

keywords: Bacteria

description: Intrasporangium calvum KIP 7 is a bacterium that was isolated from air in a school dining room.

NCBI tax id

• NCBI tax id: 53358
• Matching level: species

strain history

• @ref: 17843
• history: <- K. Martin, HKI <- IMET {1966} <- L. V. Kalakoutskii; KIP 7

doi: 10.13145/bacdive6244.20240510.9

Name and taxonomic classification

LPSN

• @ref: 20215
• description: domain/bacteria
• keyword: phylum/actinomycetota
• domain: Bacteria
• phylum: Actinomycetota
• class: Actinomycetes
• order: Micrococcales
• family: Intrasporangiaceae
• genus: Intrasporangium
• species: Intrasporangium calvum
• full scientific name: Intrasporangium calvum Kalakoutskii et al. 1967 (Approved Lists 1980)

@ref: 17843

domain: Bacteria

phylum: Actinobacteria

class: Actinobacteria

order: Actinomycetales

family: Intrasporangiaceae

genus: Intrasporangium

species: Intrasporangium calvum

full scientific name: Intrasporangium calvum Kalakoutskii et al. 1967 emend. Yang et al. 2012 emend. Nouioui et al. 2018

strain designation: KIP 7

variant: Isotype of BacDive ID 6242

type strain: no

Culture and growth conditions

culture medium

• @ref: 17843
• name: GYM STREPTOMYCES MEDIUM (DSMZ Medium 65)
• growth: yes
• link: https://mediadive.dsmz.de/medium/65
• composition: Name: GYM STREPTOMYCES MEDIUM (DSMZ Medium 65) Composition: Agar 18.0 g/l Malt extract 10.0 g/l Yeast extract 4.0 g/l Glucose 4.0 g/l CaCO3 2.0 g/l Distilled water

culture temp

• @ref: 17843
• growth: positive
• type: growth
• temperature: 28

Isolation, sampling and environmental information

isolation

• @ref: 17843
• sample type: air in a school dining room

isolation source categories

Safety information

risk assessment

• @ref: 17843
• biosafety level: 1
• biosafety level comment: Risk group (German classification)

External links

@ref: 17843

culture collection no.: DSM 25091, IMET 7816

Reference