Strain identifier

BacDive ID: 5031

Type strain: No

Species: Photorhabdus luminescens

Strain Designation: HB 1-3

Strain history: <- R.-U. Ehlers; HB 1-3

NCBI tax ID(s): 29488 (species)

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General

@ref: 4641

BacDive-ID: 5031

DSM-Number: 12205

keywords: Bacteria, mesophilic, animal pathogen

description: Photorhabdus luminescens HB 1-3 is a mesophilic animal pathogen that was isolated from nematode Heterorhabditis bacteriophora.

NCBI tax id

  • NCBI tax id: 29488
  • Matching level: species

strain history

  • @ref: 4641
  • history: <- R.-U. Ehlers; HB 1-3

doi: 10.13145/bacdive5031.20230509.8.1

Name and taxonomic classification

LPSN

  • @ref: 20215
  • description: domain/bacteria
  • keyword: phylum/pseudomonadota
  • domain: Bacteria
  • phylum: Pseudomonadota
  • class: Gammaproteobacteria
  • order: Enterobacterales
  • family: Morganellaceae
  • genus: Photorhabdus
  • species: Photorhabdus luminescens
  • full scientific name: Photorhabdus luminescens (Thomas and Poinar 1979) Boemare et al. 1993
  • synonyms

    • @ref: 20215
    • synonym: Xenorhabdus luminescens

@ref: 4641

domain: Bacteria

phylum: Proteobacteria

class: Gammaproteobacteria

order: Enterobacteriales, not validated

family: Morganellaceae

genus: Photorhabdus

species: Photorhabdus luminescens

full scientific name: Photorhabdus luminescens (Thomas and Poinar 1979) Boemare et al. 1993 emend. Fischer-Le Saux et al. 1999 emend. Machado et al. 2018 emend. Machado et al. 2019

strain designation: HB 1-3

type strain: no

Culture and growth conditions

culture medium

@refnamegrowthlinkcomposition
4641REACTIVATION WITH LIQUID MEDIUM 1 (DSMZ Medium 1a)yeshttps://mediadive.dsmz.de/medium/1aName: REACTIVATION WITH LIQUID MEDIUM 1 (DSMZ Medium 1a) Composition: Agar 15.0 g/l Peptone 5.0 g/l Meat extract 3.0 g/l Distilled water
4641REACTIVATION WITH LIQUID MEDIUM (DSMZ Medium 535b)yeshttps://mediadive.dsmz.de/medium/535bName: REACTIVATION WITH LIQUID MEDIUM (DSMZ Medium 535b) Composition: Trypticase soy broth 30.0 g/l Casein peptone 17.0 g/l Agar 15.0 g/l NaCl 5.0 g/l Soy peptone 3.0 g/l K2HPO4 2.5 g/l D(+)-Glucose 2.5 g/l Distilled water

culture temp

  • @ref: 4641
  • growth: positive
  • type: growth
  • temperature: 28
  • range: mesophilic

Isolation, sampling and environmental information

isolation

  • @ref: 4641
  • sample type: nematode Heterorhabditis bacteriophora
  • host species: Heterorhabditis bacteriophora
  • geographic location: New Jersey
  • country: USA
  • origin.country: USA
  • continent: North America

isolation source categories

  • Cat1: #Host
  • Cat2: #Invertebrates (Other)
  • Cat3: #Nematoda

Safety information

risk assessment

  • @ref: 4641
  • pathogenicity animal: yes
  • biosafety level: 1
  • biosafety level comment: Risk group (German classification)

External links

@ref: 4641

culture collection no.: DSM 12205

straininfo link

  • @ref: 74526
  • straininfo: 49252

Reference

@idauthorscataloguedoi/urltitle
4641Curators of the DSMZLeibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH (DSM 12205)https://www.dsmz.de/collection/catalogue/details/culture/DSM-12205
20215Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M.10.1099/ijsem.0.004332List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ
74526Reimer, L.C., Lissin, A.,Schober, I., Witte,J.F., Podstawka, A., Lüken, H., Bunk, B.,Overmann, J.10.60712/SI-ID49252.1StrainInfo: A central database for resolving microbial strain identifiers