Strain identifier
BacDive ID: 4991
Type strain:
Species: Pantoea agglomerans
Strain Designation: A 111
Strain history: <- G. Winkelmann, A111
NCBI tax ID(s): 549 (species)
version 8.1 (current version)
General
@ref: 834
BacDive-ID: 4991
DSM-Number: 1619
keywords: Bacteria, mesophilic
description: Pantoea agglomerans A 111 is a mesophilic bacterium of the family Erwiniaceae.
NCBI tax id
- NCBI tax id: 549
- Matching level: species
strain history
- @ref: 834
- history: <- G. Winkelmann, A111
doi: 10.13145/bacdive4991.20230509.8.1
Name and taxonomic classification
LPSN
- @ref: 20215
- description: domain/bacteria
- keyword: phylum/pseudomonadota
- domain: Bacteria
- phylum: Pseudomonadota
- class: Gammaproteobacteria
- order: Enterobacterales
- family: Erwiniaceae
- genus: Pantoea
- species: Pantoea agglomerans
- full scientific name: Pantoea agglomerans (Beijerinck 1888) Gavini et al. 1989
synonyms
@ref synonym 20215 Bacillus milletiae 20215 Bacterium herbicola 20215 Enterobacter agglomerans 20215 Erwinia herbicola 20215 Erwinia milletiae 20215 Bacillus agglomerans
@ref: 834
domain: Bacteria
phylum: Proteobacteria
class: Gammaproteobacteria
order: Enterobacteriales, not validated
family: Erwiniaceae
genus: Pantoea
species: Pantoea agglomerans
full scientific name: Pantoea agglomerans (Beijerinck 1888) Gavini et al. 1989
strain designation: A 111
type strain: no
Culture and growth conditions
culture medium
- @ref: 834
- name: NUTRIENT AGAR (DSMZ Medium 1)
- growth: yes
- link: https://mediadive.dsmz.de/medium/1
- composition: Name: NUTRIENT AGAR (DSMZ Medium 1) Composition: Agar 15.0 g/l Peptone 5.0 g/l Meat extract 3.0 g/l Distilled water
culture temp
- @ref: 834
- growth: positive
- type: growth
- temperature: 26
- range: mesophilic
Physiology and metabolism
compound production
- @ref: 834
- compound: herbicolin A
Safety information
risk assessment
- @ref: 834
- biosafety level: 2
- biosafety level comment: Risk group (German classification)
External links
@ref: 834
culture collection no.: DSM 1619
straininfo link
- @ref: 74486
- straininfo: 47459
literature
topic | Pubmed-ID | title | authors | journal | DOI | year | mesh | topic2 |
---|---|---|---|---|---|---|---|---|
Metabolism | 1367233 | Fermentation and isolation of herbicolin A, a peptide antibiotic produced by Erwinia herbicola strain A 111. | Greiner M, Winkelmann G | Appl Microbiol Biotechnol | 10.1007/BF00167899 | 1991 | Amino Acid Sequence, *Anti-Bacterial Agents, Antifungal Agents/*metabolism, Antimicrobial Cationic Peptides, Chromatography, High Pressure Liquid, Chromatography, Ion Exchange, Erwinia/*metabolism, *Fermentation, Molecular Sequence Data, Oligopeptides/metabolism, *Peptides, Temperature | Genetics |
Pathogenicity | 7410203 | Herbicolins--New peptide antibiotics from Erwinia herbicola. | Winkelmann G, Lupp R, Jung G | J Antibiot (Tokyo) | 10.7164/antibiotics.33.353 | 1980 | *Anti-Bacterial Agents, Antifungal Agents/*isolation & purification/pharmacology, Antimicrobial Cationic Peptides, Bacteria/drug effects, Chemical Phenomena, Chemistry, Chemistry, Physical, Drug Resistance, Microbial, Erwinia/*analysis, Fermentation, Fungi/drug effects, Oligopeptides, Peptides/isolation & purification/pharmacology, Yeasts/drug effects | Enzymology |
Reference
@id | authors | catalogue | doi/url | title |
---|---|---|---|---|
834 | Curators of the DSMZ | Leibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH (DSM 1619) | https://www.dsmz.de/collection/catalogue/details/culture/DSM-1619 | |
20215 | Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M. | 10.1099/ijsem.0.004332 | List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ | |
74486 | Reimer, L.C., Lissin, A.,Schober, I., Witte,J.F., Podstawka, A., Lüken, H., Bunk, B.,Overmann, J. | 10.60712/SI-ID47459.1 | StrainInfo: A central database for resolving microbial strain identifiers |