General

@ref: 12057

BacDive-ID: 4253

DSM-Number: 44748

keywords: 16S sequence, mesophilic

description: Dietzia dagingensis 263 is a mesophilic Actinobacterium that was isolated from formation water of the Daging oil field.

NCBI tax id

• NCBI tax id: 243064
• Matching level: species

strain history

• @ref: 12057
• history: <- T. N. Nazina; 263 <- INMI

doi: 10.13145/bacdive4253.20230509.8.1

Name and taxonomic classification

@ref: 12057

domain: Bacteria

phylum: Actinobacteria

class: Actinobacteria

order: Actinomycetales

family: Dietziaceae

genus: Dietzia

species: Dietzia dagingensis

full scientific name: Dietzia dagingensis Nazina et al.

strain designation: 263

type strain: yes

Morphology

multimedia

• @ref: 12057
• multimedia content: https://www.dsmz.de/microorganisms/photos/DSM_44748.jpg
• caption: Medium 535 28°C
• intellectual property rights: © Leibniz-Institut DSMZ

Culture and growth conditions

culture medium

• @ref: 12057
• name: TRYPTICASE SOY BROTH AGAR (DSMZ Medium 535)
• growth: yes
• link: https://mediadive.dsmz.de/medium/535
• composition: Name: TRYPTICASE SOY BROTH AGAR (DSMZ Medium 535) Composition: Trypticase soy broth 30.0 g/l Agar 15.0 g/l Distilled water

culture temp

• @ref: 12057
• growth: positive
• type: growth
• temperature: 28
• range: mesophilic

Isolation, sampling and environmental information

isolation

• @ref: 12057
• sample type: formation water of the Daging oil field
• geographic location: Heilongjian province
• country: China
• origin.country: CHN
• continent: Asia

isolation source categories

Sequence information

16S sequences

• @ref: 20218
• description: Dietzia dagingensis strain DSM 44748 16S ribosomal RNA gene, partial sequence
• accession: DQ125943
• length: 454
• database: ena
• NCBI tax ID: 243064

GC content

• @ref: 12057
• GC-content: 70.8
• method: thermal denaturation, midpoint method (Tm)

External links

@ref: 12057

culture collection no.: DSM 44748

Reference