Strain identifier
BacDive ID: 2707
Type strain: 
Species: Clostridium sporogenes
Strain Designation: W28delta
Strain history: <- H.J. Kutzner, W28
NCBI tax ID(s): 1509 (species)
version 8.1 (current version)
General
@ref: 335
BacDive-ID: 2707
DSM-Number: 633
keywords: Bacteria, anaerobe, mesophilic
description: Clostridium sporogenes W28delta is an anaerobe, mesophilic bacterium that was isolated from silage.
NCBI tax id
- NCBI tax id: 1509
- Matching level: species
strain history
- @ref: 335
- history: <- H.J. Kutzner, W28
doi: 10.13145/bacdive2707.20230509.8.1
Name and taxonomic classification
LPSN
- @ref: 20215
- description: domain/bacteria
- keyword: phylum/bacillota
- domain: Bacteria
- phylum: Bacillota
- class: Clostridia
- order: Eubacteriales
- family: Clostridiaceae
- genus: Clostridium
- species: Clostridium sporogenes
- full scientific name: Clostridium sporogenes (Metchnikoff 1908) Bergey et al. 1923 (Approved Lists 1980)
synonyms
- @ref: 20215
- synonym: Bacillus sporogenes
@ref: 335
domain: Bacteria
phylum: Firmicutes
class: Clostridia
order: Clostridiales
family: Clostridiaceae
genus: Clostridium
species: Clostridium sporogenes
full scientific name: Clostridium sporogenes (Metchnikoff 1908) Bergey et al. 1923
strain designation: W28delta
type strain: no
Culture and growth conditions
culture medium
- @ref: 335
- name: CHOPPED MEAT MEDIUM (DSMZ Medium 78)
- growth: yes
- link: https://mediadive.dsmz.de/medium/78
- composition: Name: CHOPPED MEAT MEDIUM (DSMZ Medium 78) Composition: Ground beef 500.0 g/l Casitone 30.0 g/l Agar 15.0 g/l Ethanol 9.5 g/l (optional) K2HPO4 5.0 g/l Yeast extract 5.0 g/l L-Cysteine HCl 0.5 g/l Haemin 0.005 g/l (optional) Resazurin 0.001 g/l Vitamin K3 0.0005 g/l (optional) Vitamin K1 (optional) NaOH (optional) Distilled water
culture temp
- @ref: 335
- growth: positive
- type: growth
- temperature: 37
- range: mesophilic
Physiology and metabolism
oxygen tolerance
- @ref: 335
- oxygen tolerance: anaerobe
Isolation, sampling and environmental information
isolation
- @ref: 335
- sample type: silage
- country: Germany
- origin.country: DEU
- continent: Europe
isolation source categories
| Cat1 | Cat2 | Cat3 |
|---|---|---|
| #Engineered | #Food production | #Animal feed |
| #Engineered | #Biodegradation | #Composting |
| #Host | #Plants | #Herbaceous plants (Grass,Crops) |
Safety information
risk assessment
- @ref: 335
- biosafety level: 2
- biosafety level comment: Risk group (German classification)
External links
@ref: 335
culture collection no.: DSM 633
straininfo link
- @ref: 72235
- straininfo: 47242
Reference
| @id | authors | catalogue | doi/url | title |
|---|---|---|---|---|
| 335 | Curators of the DSMZ | Leibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH (DSM 633) | https://www.dsmz.de/collection/catalogue/details/culture/DSM-633 | |
| 20215 | Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M. | 10.1099/ijsem.0.004332 | List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ | |
| 72235 | Reimer, L.C., Lissin, A.,Schober, I., Witte,J.F., Podstawka, A., Lüken, H., Bunk, B.,Overmann, J. | 10.60712/SI-ID47242.1 | StrainInfo: A central database for resolving microbial strain identifiers |