Strain identifier
BacDive ID: 24230
Type strain:
Species: Mycobacterium sp.
Strain history: <- S.-K. Tang, YIM; YIM 65220 <- J. Li
NCBI tax ID(s): 566017 (species)
version 8.1 (current version)
General
@ref: 20665
BacDive-ID: 24230
DSM-Number: 45202
keywords: Bacteria, mesophilic
description: Mycobacterium sp. DSM 45202 is a mesophilic bacterium that was isolated from plant.
NCBI tax id
- NCBI tax id: 566017
- Matching level: species
strain history
- @ref: 20665
- history: <- S.-K. Tang, YIM; YIM 65220 <- J. Li
doi: 10.13145/bacdive24230.20230509.8.1
Name and taxonomic classification
LPSN
- @ref: 20215
- description: domain/bacteria
- keyword: phylum/actinomycetota
- domain: Bacteria
- phylum: Actinomycetota
- class: Actinomycetes
- order: Mycobacteriales
- family: Mycobacteriaceae
- genus: Mycobacterium
- species: Mycobacterium sp.
- full scientific name: Mycobacterium Lehmann and Neumann 1896 (Approved Lists 1980)
synonyms
@ref synonym 20215 Mycolicibacter 20215 Mycolicibacillus 20215 Mycolicibacterium 20215 Mycobacteroides
@ref: 20665
domain: Bacteria
phylum: Actinobacteria
class: Actinobacteria
order: Actinomycetales
family: Mycobacteriaceae
genus: Mycobacterium
species: Mycobacterium sp.
full scientific name: Mycobacterium sp.
type strain: no
Morphology
multimedia
- @ref: 20665
- multimedia content: https://www.dsmz.de/microorganisms/photos/DSM_45202.jpg
- caption: Medium 250 28°C
- intellectual property rights: © Leibniz-Institut DSMZ
Culture and growth conditions
culture medium
@ref | name | growth | link | composition |
---|---|---|---|---|
20665 | GYM STREPTOMYCES MEDIUM (DSMZ Medium 65) | yes | https://mediadive.dsmz.de/medium/65 | Name: GYM STREPTOMYCES MEDIUM (DSMZ Medium 65) Composition: Agar 18.0 g/l Malt extract 10.0 g/l Yeast extract 4.0 g/l Glucose 4.0 g/l CaCO3 2.0 g/l Distilled water |
20665 | PEPTONE MEAT EXTRACT GLYCEROL AGAR (DSMZ Medium 250) | yes | https://mediadive.dsmz.de/medium/250 | Name: PEPTONE MEAT EXTRACT GLYCEROL AGAR (DSMZ Medium 250) Composition: Agar 20.0 g/l Proteose peptone no. 3 5.0 g/l Meat extract 3.0 g/l Glycerol Distilled water |
culture temp
- @ref: 20665
- growth: positive
- type: growth
- temperature: 28
- range: mesophilic
Isolation, sampling and environmental information
isolation
- @ref: 20665
- sample type: plant
- geographic location: Yunnan
- country: China
- origin.country: CHN
- continent: Asia
isolation source categories
- Cat1: #Host
- Cat2: #Plants
External links
@ref: 20665
culture collection no.: DSM 45202, YIM 65220
straininfo link
- @ref: 88174
- straininfo: 403548
Reference
@id | authors | title | doi/url | catalogue |
---|---|---|---|---|
20215 | Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M. | List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ | 10.1099/ijsem.0.004332 | |
20665 | Curators of the DSMZ | https://www.dsmz.de/collection/catalogue/details/culture/DSM-45202 | Leibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH (DSM 45202) | |
88174 | Reimer, L.C., Lissin, A.,Schober, I., Witte,J.F., Podstawka, A., Lüken, H., Bunk, B.,Overmann, J. | StrainInfo: A central database for resolving microbial strain identifiers | 10.60712/SI-ID403548.1 |