Strain identifier

BacDive ID: 23195

Type strain: No

Species: Kurthia massiliensis

Strain Designation: JC31

Strain history: <- V. Roux, Timone Hospital, Marseille, France; JC31 <- J.-C. Lagier

NCBI tax ID(s): 1033739 (species)

For citation purpose refer to the digital object identifier (doi) of the current version.
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General

@ref: 19268

BacDive-ID: 23195

DSM-Number: 24640

keywords: Bacteria, mesophilic

description: Kurthia massiliensis JC31 is a mesophilic bacterium that was isolated from human stool.

NCBI tax id

  • NCBI tax id: 1033739
  • Matching level: species

strain history

  • @ref: 19268
  • history: <- V. Roux, Timone Hospital, Marseille, France; JC31 <- J.-C. Lagier

doi: 10.13145/bacdive23195.20230509.8.1

Name and taxonomic classification

LPSN

  • @ref: 20215
  • description: domain/bacteria
  • keyword: phylum/bacillota
  • domain: Bacteria
  • phylum: Bacillota
  • class: Bacilli
  • order: Caryophanales
  • family: Caryophanaceae
  • genus: Kurthia
  • species: Kurthia massiliensis
  • full scientific name: Kurthia massiliensis Roux et al. 2013

@ref: 19268

domain: Bacteria

phylum: Firmicutes

class: Bacilli

order: Bacillales

family: Caryophanaceae

genus: Kurthia

species: Kurthia massiliensis

full scientific name: Kurthia massiliensis Roux et al. 2013

strain designation: JC31

type strain: no

Culture and growth conditions

culture medium

  • @ref: 19268
  • name: TRYPTICASE SOY YEAST EXTRACT MEDIUM (DSMZ Medium 92)
  • growth: yes
  • link: https://mediadive.dsmz.de/medium/92
  • composition: Name: TRYPTICASE SOY YEAST EXTRACT MEDIUM (DSMZ Medium 92) Composition: Trypticase soy broth 30.0 g/l Agar 15.0 g/l Yeast extract 3.0 g/l Distilled water

culture temp

  • @ref: 19268
  • growth: positive
  • type: growth
  • temperature: 28
  • range: mesophilic

Isolation, sampling and environmental information

isolation

  • @ref: 19268
  • sample type: human stool
  • geographic location: Dielmo
  • country: Senegal
  • origin.country: SEN
  • continent: Africa

isolation source categories

Cat1Cat2Cat3
#Host Body Product#Gastrointestinal tract#Feces (Stool)
#Host#Human

Safety information

risk assessment

  • @ref: 19268
  • biosafety level: 1
  • biosafety level comment: Risk group (German classification)

External links

@ref: 19268

culture collection no.: DSM 24640

straininfo link

  • @ref: 87426
  • straininfo: 405936

Reference

@idauthorscataloguedoi/urltitle
19268Curators of the DSMZLeibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH (DSM 24640)https://www.dsmz.de/collection/catalogue/details/culture/DSM-24640
20215Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M.10.1099/ijsem.0.004332List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ
87426Reimer, L.C., Lissin, A.,Schober, I., Witte,J.F., Podstawka, A., Lüken, H., Bunk, B.,Overmann, J.10.60712/SI-ID405936.1StrainInfo: A central database for resolving microbial strain identifiers