Strain identifier
BacDive ID: 22915
Type strain: 
Species: Bacillus subtilis
Strain Designation: P5/4_1
Strain history: <- European Space Agency, Noordwijk, Netherlands <- P. Rettberg and S. Barczyk, DLR, Köln, Germany; P5/4_1
NCBI tax ID(s): 1423 (species)
version 9 (current version)
General
@ref: 18793
BacDive-ID: 22915
DSM-Number: 30924
keywords: Bacteria, human pathogen
description: Bacillus subtilis P5/4_1 is a human pathogen that was isolated from parachute.
NCBI tax id
- NCBI tax id: 1423
- Matching level: species
strain history
- @ref: 18793
- history: <- European Space Agency, Noordwijk, Netherlands <- P. Rettberg and S. Barczyk, DLR, Köln, Germany; P5/4_1
doi: 10.13145/bacdive22915.20240510.9
Name and taxonomic classification
LPSN
- @ref: 20215
- description: domain/bacteria
- keyword: phylum/bacillota
- domain: Bacteria
- phylum: Bacillota
- class: Bacilli
- order: Caryophanales
- family: Bacillaceae
- genus: Bacillus
- species: Bacillus subtilis
- full scientific name: Bacillus subtilis (Ehrenberg 1835) Cohn 1872 (Approved Lists 1980)
synonyms
- @ref: 20215
- synonym: Vibrio subtilis
@ref: 18793
domain: Bacteria
phylum: Firmicutes
class: Bacilli
order: Bacillales
family: Bacillaceae
genus: Bacillus
species: Bacillus subtilis
full scientific name: Bacillus subtilis (Ehrenberg 1835) Cohn 1872
strain designation: P5/4_1
type strain: no
Culture and growth conditions
culture medium
- @ref: 18793
- name: CASO AGAR (MERCK 105458) (DSMZ Medium 220)
- growth: yes
- link: https://mediadive.dsmz.de/medium/220
- composition: Name: CASO AGAR (Merck 105458) (DSMZ Medium 220) Composition: Agar 15.0 g/l Casein peptone 15.0 g/l NaCl 5.0 g/l Soy peptone 5.0 g/l Distilled water
culture temp
- @ref: 18793
- growth: positive
- type: growth
- temperature: 28
Isolation, sampling and environmental information
isolation
- @ref: 18793
- sample type: parachute
- geographic location: Aprilia
- country: Italy
- origin.country: ITA
- continent: Europe
isolation source categories
- Cat1: #Engineered
- Cat2: #Industrial
- Cat3: #Engineered product
Safety information
risk assessment
- @ref: 18793
- pathogenicity human: yes, in single cases
- biosafety level: 1
- biosafety level comment: Risk group (German classification)
External links
@ref: 18793
culture collection no.: DSM 30924
straininfo link
- @ref: 87163
- straininfo: 396697
Reference
| @id | authors | catalogue | doi/url | title |
|---|---|---|---|---|
| 18793 | Curators of the DSMZ | Leibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH (DSM 30924) | https://www.dsmz.de/collection/catalogue/details/culture/DSM-30924 | |
| 20215 | Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M. | 10.1099/ijsem.0.004332 | List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ | |
| 87163 | Reimer, L.C., Lissin, A.,Schober, I., Witte,J.F., Podstawka, A., Lüken, H., Bunk, B.,Overmann, J. | 10.60712/SI-ID396697.1 | StrainInfo: A central database for resolving microbial strain identifiers |