Strain identifier
BacDive ID: 16952
Type strain: 
Species: Actinomadura pelletieri
Strain Designation: A 185, M.G.N 301
Strain history: <- IMET <- M. Athalye, A 185
NCBI tax ID(s): 111805 (species)
General
@ref: 12479
BacDive-ID: 16952
DSM-Number: 46196
keywords: Bacteria
description: Actinomadura pelletieri A 185 is a bacterium that was isolated from mycetoma of foot.
NCBI tax id
- NCBI tax id: 111805
- Matching level: species
strain history
- @ref: 12479
- history: <- IMET <- M. Athalye, A 185
doi: 10.13145/bacdive16952.20240510.9
Name and taxonomic classification
LPSN
- @ref: 20215
- description: domain/bacteria
- keyword: phylum/actinomycetota
- domain: Bacteria
- phylum: Actinomycetota
- class: Actinomycetes
- order: Streptosporangiales
- family: Thermomonosporaceae
- genus: Actinomadura
- species: Actinomadura pelletieri
- full scientific name: Actinomadura pelletieri (Laveran 1906) Lechevalier and Lechevalier 1970 (Approved Lists 1980)
synonyms
- @ref: 20215
- synonym: Micrococcus pelletieri
@ref: 12479
domain: Bacteria
phylum: Actinobacteria
class: Actinobacteria
order: Actinomycetales
family: Thermomonosporaceae
genus: Actinomadura
species: Actinomadura pelletieri
full scientific name: Actinomadura pelletieri (Laveran 1906) Lechevalier and Lechevalier 1970 emend. Nouioui et al. 2018
strain designation: A 185, M.G.N 301
type strain: no
Culture and growth conditions
culture medium
- @ref: 12479
- name: ORGANIC MEDIUM 79 (DSMZ Medium 426)
- growth: yes
- link: https://mediadive.dsmz.de/medium/426
- composition: Name: ORGANIC MEDIUM 79 (DSMZ Medium 426) Composition: Agar 15.0 g/l Peptone 10.0 g/l Dextrose 10.0 g/l NaCl 6.0 g/l Yeast extract 2.0 g/l Casein peptone 2.0 g/l Distilled water
culture temp
- @ref: 12479
- growth: positive
- type: growth
- temperature: 37
Isolation, sampling and environmental information
isolation
- @ref: 12479
- sample type: mycetoma of foot
- country: Chad
- origin.country: TCD
- continent: Africa
isolation source categories
| Cat1 | Cat2 | Cat3 |
|---|---|---|
| #Infection | #Disease | |
| #Host Body-Site | #Limb | #Foot |
Safety information
risk assessment
- @ref: 12479
- biosafety level: 2
- biosafety level comment: Risk group (German classification)
External links
@ref: 12479
culture collection no.: DSM 46196, IMET 9696, IP 394
straininfo link
- @ref: 85957
- straininfo: 50782
Reference
| @id | authors | catalogue | doi/url | title |
|---|---|---|---|---|
| 12479 | Curators of the DSMZ | Leibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH (DSM 46196) | https://www.dsmz.de/collection/catalogue/details/culture/DSM-46196 | |
| 20215 | Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M. | 10.1099/ijsem.0.004332 | List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ | |
| 85957 | Reimer, L.C., Lissin, A.,Schober, I., Witte,J.F., Podstawka, A., Lüken, H., Bunk, B.,Overmann, J. | 10.60712/SI-ID50782.1 | StrainInfo: A central database for resolving microbial strain identifiers |